Executive Chef 1: Lead High-Volume Event Kitchen
Yakima Convention Center
Sodexo Live! in Yakima, WA, seeks an Executive Chef 1 to oversee all culinary operations at the Yakima Convention & Event Center. You will lead a hands-on kitchen, set standards for food quality, safety, and guest experiences, and collaborate with the General Manager and culinary leaders to deliver exceptional menus. This role suits a strong leader with experience in high-volume hospitality, menu development, cost control, and staff coaching, committed to operational excellence and upscale event #J-18808-Ljbffr Yakima Convention Center
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- Morrison Healthcare, a Compass Healthcare company, is seeking a Kitchen Operations Manager to oversee daily kitchen activities and... ...maintaining cleaning schedules, inventory, and regulatory compliance. High-volume catering experience is highly desirable. #J-18808-Ljbffr...Kitchen
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- We are seeking an experienced Executive Chef 1 for the Yakima Convention & Event Center located in Yakima, WA. Job Overview... ...-executed menus and efficient kitchen management. This role is ideal... ...Chef or Executive Sous Chef in high-volume or premium hospitality settings....KitchenLocal areaFlexible hoursNight shift
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- The ONE GROUP is seeking an Executive Sous Chef to be the right-hand leader to the Executive Chef, driving daily kitchen operations and preserving top-tier quality. This role... ...who fosters a team-first environment in a high-volume, upscale setting. Ideal candidates have 5...Kitchen
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- ...Supervisor to provide hands-on supervision of daily food production and kitchen operations at BENAROYA HALL. You will help ensure quality, safety, and consistency while supporting Senior Cooks and Executive Chefs in executing production plans. Responsibilities include...KitchenShift work
- ...across residential dining and high-volume catering services, including large-scale events (500+ meals daily and events up to 1,200 guests). Design... ...-focused initiatives. Lead culinary innovation and support... ...a team of associates and kitchen leadership, including...KitchenLocal areaFlexible hours
- ...for a talented Executive Chef to join our team... ...coach kitchen personnel as appropriate... ...and high quality across... ...all levels. Leads by example through... ...experience in high volume restaurant, country... ...based on birthing event ~(4) Week... ...enrollment after (1) year of...KitchenFull timeTemporary workWork at officeFlexible hoursShift workNight shift
$1,500 per month
Executive Chef vacancy in Washington USA Seasonal Executive... ...and managing the kitchen operations, ensuring high-quality dishes and... ...similar role in a high-volume restaurant or hotel... ...Ability to lead, train, and manage a... ...ScheduleFull-time (1/1 FTE), shift system...KitchenTemporary workFixed term contractWork experience placementSummer workSeasonal workLocal areaShift work- ...days) to receive an alert: EXECUTIVE CHEF (PROVIDENCE MEDICAL CORP OFFICE... ...company, serving more than 1,000 hospitals and healthcare... ...be responsible for overseeing kitchen operations, directing the preparation... ..., E-mail and the Internet High volume, complex foodservice...KitchenWork at officeLocal areaRemote workFlexible hours
$80.17k - $122.76k
...Airline Lounges is seeking an Executive Chef to lead culinary operations for the... ...experience in scratch kitchen operations is required, with... ...with a proven track record in high-volume, fast-paced kitchen environments... ...Management Experience: 1-3 years Related Experience...KitchenLocal areaWorldwideNight shiftWeekend work$100k - $110k
...Executive Chef, Operations We're looking for motivated, engaged people to... ...records and menu expenses; promoting kitchen staff interest in quality... ...Executive Chef required. Minimum of 1-3 years of supervisory experience working in a high volume, manufacturing, food production...KitchenWeekly payFull timeTemporary workWork experience placementWork at officeShift work- Messina Modern Italian Kitchen is a contemporary Italian restaurant... ...for a reliable, hands-on Lead Bartender who leads by example... ...extending until midnight on event nights. Weekend availability... ...experience, preferably in a high-volume restaurant. Strong cocktail knowledge...KitchenFull timeShift work
- ...Executive Pastry Chef Under the direction of the Executive... ...and banquet events. Manages staff and... ...levels of the pastry kitchen. Creates menus and... ...order to maintain high levels of customer... ...experience in high-volume restaurant... ...skills. Ability to lead and mentor a team....KitchenFlexible hoursShift workNight shift
$24 - $25 per hour
...Beverage Outlet Lead supports the successful... ...and banquet events by serving as a... ...service is executed according to established... ...ensuring high-quality drinks and... ...freezers (-10F) and kitchens (110F) possible for one (1) hour or more.... ...3 years of high-volume beverage...KitchenFull timeShift work$18 per hour
...for you. Position Summary The Lead Bartender oversees daily bar operations... ...with management and kitchen staff to support menu development, promotions, special events, and smooth service. Address operational... ...experience , preferably in a high-volume restaurant, hotel, nightclub,...KitchenHourly payDaily paidLocal areaShift workWeekend workAfternoon shift$32 per hour
...looking to add a full‑time lead cook to our core kitchen team. An ideal candidate has... ...least 6 years’ experience in high volume catering operations along with... ...availability is a must. Event leads are responsible for daily prep and execution of buffet, reception and plated...KitchenHourly payDaily paidFull time$82k - $84k
...Sous Chef (Kayak Café) Position Title... ...Associates, the industry's leading provider of dining and event catering for some... ...and inspire a high-performing kitchen team. On a daily... ...experience by executing and refining the culinary... ...within a similar volume, high-quality food...KitchenMonday to Friday- ...seeking an experienced Sous Chef, Operations to assist the Executive Sous Chef, Operations in... ...airline customers. You will lead culinary teams, ensure... ...schedules. This role requires 1-3 years as a Chef or Sous... ...supervisory experience in high-volume food service. ServSafe...Kitchen
$80k - $90k
Position: Executive Sous Chef Location: Seattle, Washington (Fully on site near... ...a clean and organized kitchen environmentMaintain consistency... ...ensure efficient, safe, and high-quality food productionMust... ...environment, preferably in a high volume/ large scale production or...KitchenWork experience placementFlexible hoursAfternoon shift$18.29 - $28 per hour
...Shift Lead Salary: $18.29-$28 Cross training: FOH... ...Responsibilities 1. Shift Operations Management... ...Lead daily shift execution and maintain smooth operations... ...Monitor dining room, kitchen, and service flow... ...Support staff during high-volume periods 3. Team Leadership...KitchenCasual workLocal areaImmediate startFlexible hoursShift workNight shift$90k - $95k
...Executive Sous Chef Compensation: $90,000 to $95,000... ...Sous Chef to help lead the culinary operation... ...leadership of the kitchen and for delivering... ..., private events and other hotel culinary... ..., accountable and high-performing kitchen... ...banquets and high-volume periods Manage...KitchenFull timeWorldwide- Sand Point Country Club in Seattle seeks an Executive Chef to lead a multi-venue kitchen, drive culinary excellence and inspire a team of culinarians. The... ...and banquet offerings, while ensuring cost controls and high service standards. Candidate should have luxury-cuisine...Kitchen
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