Executive Chef 1: Lead High-Volume Event Kitchen
Yakima Convention Center
Sodexo Live! in Yakima, WA, seeks an Executive Chef 1 to oversee all culinary operations at the Yakima Convention & Event Center. You will lead a hands-on kitchen, set standards for food quality, safety, and guest experiences, and collaborate with the General Manager and culinary leaders to deliver exceptional menus. This role suits a strong leader with experience in high-volume hospitality, menu development, cost control, and staff coaching, committed to operational excellence and upscale event #J-18808-Ljbffr Yakima Convention Center
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- ...to oversee daily food production and kitchen operations. You will ensure quality, safety... ...standards while supporting Sous Chefs and Executive Chefs in production planning. Ideal candidates... ...leadership, and familiarity with high-volume operations; ServSafe/Sanitation...KitchenFull time
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- We are seeking an experienced Executive Chef 1 for the Yakima Convention & Event Center located in Yakima, WA. Job Overview... ...-executed menus and efficient kitchen management. This role is ideal... ...Chef or Executive Sous Chef in high-volume or premium hospitality settings....KitchenLocal areaFlexible hoursNight shift
- The Capital Grille in Seattle is seeking an experienced Sous Chef to support the Executive Chef and lead a team of culinary professionals in delivering high-quality, great-tasting food with strict food safety standards. You will help drive profitability and guest satisfaction...Kitchen
- Water Grill is seeking an Executive Sous Chef to lead kitchen operations, partner with the Executive Chef, and ensure product quality and hospitality... ..., quality assurance, and financial performance in a high-volume seafood kitchen. We offer a path to leadership, training...Kitchen
- ...seeking a Senior Living Sous Chef to support residents with high-quality, scratch-made meals.... ...and leadership in a high-volume, fine dining setting. You’ll work with kitchen staff, ensure proper food production... ...records, and follow Executive Chef guidelines to maintain...Kitchen
$85k
Job Description The Sous Chef is responsible for assisting in the planning, preparation, and execution of food service operations in a high-volume restaurant environment. This role includes training... ...members while supporting overall kitchen leadership and operational...KitchenSeasonal workWork at officeFlexible hoursNight shift- Covenant Living of Colorado is seeking an Executive Chef responsible for overseeing food production and service delivery in a high-quality environment. This role requires strong culinary skills, budget management, and compliance with safety regulations. You will train...
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- ...all food-related functions and guide the staff. You will oversee kitchen operations across banquets, room service, restaurants, bar/... ...emphasizes staff development, cost control, safety, and delivering high quality guest experiences. Full-time management position based at...KitchenFull time
$85k - $95k
...Associates and nearly $1.4 billion in annual... ...Overview The Role As Executive Chef at Lucky Strike... ...a week, develop your Kitchen Managers and BOH team,... ...every service period and event Work a full cooking... ...weekends, holidays, and high-volume events Develop Kitchen...KitchenSeasonal workFlexible hoursNight shift- Hotel-Theodore is seeking an experienced culinary professional to support the Executive Chef in daily kitchen operations. You will prepare all hotel outlets’ food items according to standardized recipes while maintaining top quality and presentation. Responsibilities include...Kitchen
- ...partner delivering high-end, chef-driven dining... ...looking for an Executive Chef; we’re... ...culinary architect to lead a premier,... ...complexities of high-volume residential... ...large-scale events (500+ meals daily... ...events up to 1,200 guests). Design... ...associates and kitchen leadership,...KitchenLocal areaFlexible hours
$100k - $110k
...Executive Chef, Operations We're looking for motivated, engaged people to... ...records and menu expenses; promoting kitchen staff interest in quality... ...Executive Chef required. Minimum of 1-3 years of supervisory experience working in a high volume, manufacturing, food production...KitchenWeekly payFull timeTemporary workWork experience placementWork at officeShift work- ...for a talented Executive Chef to join our team... ...coach kitchen personnel as appropriate... ...and high quality across... ...at all levels. Leads by example through... ...experience in high volume restaurant, country... ...with 1,000 hours worked... ...on the birthing event. SSA Paid Benefit...KitchenFull timeTemporary workLive outWork at officeLocal areaFlexible hoursShift workNight shift
- ...experienced Sauté/Line Cook to maintain culinary excellence. The ideal candidate will have at least five years of experience in high-volume kitchens, a dedication to teamwork, and the ability to follow recipes accurately. Additional benefits include health insurance,...KitchenFlexible hours
- ...Bellevue, WA is seeking a full-time Cook to prepare high-quality meals in a fast-paced scratch kitchen. You will follow standardized recipes, manage portions... ...at least three years of cooking experience in a high-volume environment, with preference for cold prep, protein handling...KitchenFull timeShift work
$18 per hour
...for you. Position Summary The Lead Bartender oversees daily bar operations... ...with management and kitchen staff to support menu development, promotions, special events, and smooth service. Address operational... ...experience , preferably in a high-volume restaurant, hotel, nightclub,...KitchenHourly payDaily paidLocal areaShift workWeekend workAfternoon shift
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