Executive Chef
Compass Group
Job Summary Working as a Executive Chef will allow you the opportunity to work with great people like yourself! The purpose of this job is to lead culinary operations in all areas of a unit ensuring trend, efficient, safe and sanitary food production. You will be responsible for menu development, inventory, purchasing, food cost controls and staff management and development. Key Responsibilities: Develops high culinary standards for our retail, board meals, dining and catering operations High volume university student and facility meals Trains, develops and provides inspirational leadership to local culinary team Leads Corporate Social Responsibility, food seasonality, health/wellness and high-quality culinary arts on campus Analyzes ongoing performance and trends in the local operation and devises and leads improvements Demonstrates a complete understanding of daily menu items and is able to explain them to customers accurately Preferred Qualifications: Culinary degree preferred Bachelor's Degree in Food Services Technology/Management or related field preferred Three to five years of progressive culinary or kitchen management experience, depending upon formal degree or training Experience with planning and managing catering events from a culinary perspective Strong leadership skills and desire to work with an industry leader Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation Proficient computer skills (Microsoft Office, Email and the Internet) Ability to communicate on various levels including management, departmental, customer and associate Apply to Epicurean today! Epicurean is a member of Compass Group USA Associates at Epicurean are offered many fantastic benefits. Medical Vision Life Insurance/ AD Disability Insurance Retirement Plan Paid Time Off Holiday Time Off (varies by site/state) Associate Shopping Program Health and Wellness Programs Discount Marketplace Identity Theft Protection Pet Insurance Employee Assistance Program Flexible Spending Accounts (FSAs) Personal Leave Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, apply accordingly for paid time off benefits information. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. Applications are accepted on an ongoing basis. Epicurean maintains a drug-free workplace. #J-18808-Ljbffr
$105k - $115k
...USA Brookside at the Rosebowl, located in Pasadena, CA, is pleased to announce an excellent career opportunity for a Full-Time Executive Chef ! We are seeking a driven individual who is eager to learn, contribute, and grow within a fast-paced hospitality-focused property...SuggestedFull time- ...Executive Sous Chef Caltech is a world-renowned science and engineering institute that marshals some of the world's brightest minds and most innovative tools to address fundamental scientific questions. We thrive on finding and cultivating talented people who are passionate...SuggestedSeasonal workWork at officeLocal areaImmediate startFlexible hours
$70k - $80k
...convention centers, music festivals, performing arts centers, and cultural institutions on the planet. Position Summary The Executive Sous Chef plays a pivotal role in the culinary operations of the convention center, assisting the Executive Chef in managing kitchen...SuggestedFull timeLocal areaNight shift$90k - $104.04k
...convention centers, music festivals, performing arts centers, and cultural institutions on the planet. Position Summary The Executive Chef will lead the culinary team in creating innovative and high-quality dining experiences that align with the museum's mission and...SuggestedFull timeLocal areaNight shift- ...Join Our Team! We are excited to announce the opening of our brand-new Mediterranean restaurant and are looking for a talented Executive Sous Chef to help bring our culinary vision to life. If you are passionate about creating exceptional Mediterranean cuisine, take pride...Suggested
$92k
...Join a dynamic and innovative hospitality group as an Executive Sous Chef overseeing multiple distinct culinary concepts. This opportunity offers the chance to drive operational excellence, mentor diverse teams, and make a lasting impact across a portfolio of celebrated...Shift work- ...Description The Executive Sous Chef is responsible for assisting the Executive Chef in leading all culinary operations for a premier luxury country club. This leadership role oversees daily kitchen execution, menu development, food quality, sanitation, staff management...Seasonal workWork at officeLocal areaNight shiftWeekend work
$85k - $90k
...Eurest – Delta One Executive Sous Chef ({{title}}) Position Title: {{title}} Pay Grade: {{payGrade_obj}} Reports To: {{reportsTo}} Salary: $85,000–$90,000 Other Forms of Compensation: Optional Employee Referral Bonus available. About the Role: The Executive Sous Chef collaborates...Local areaRemote workFlexible hours- ...Luminarias in Monterey Park is seeking an experienced Executive Sous Chef to lead daily culinary operations in a vibrant high-end dining experience. Candidates should possess at least 5 years in fine dining, with proven leadership skills and a passion for exceptional cuisine...
- ...HEI Hotels in Los Angeles is seeking an Executive Chef to oversee kitchen operations at the Freehand Los Angeles. You will manage all food procurement, production, and presentation, ensuring a safe and sanitary work environment. The ideal candidate brings strong leadership...
- ...Thehotelatavalon in Los Angeles is seeking an Executive Chef to direct kitchen operations and manage culinary staff while ensuring quality food production. You will be responsible for budgeting, menu development, and maintaining health standards. The ideal candidate will...Full time
$73.8k - $93.5k
...We serve over 950 students, 7 days a week, through our Board Program and maintain a burgeoning Catering Department. Job Summary The Chef de Cuisine directs and supervises all Sous Chefs & Cooks in kitchen production for our campus’ food & beverage needs. They will lead...For contractorsImmediate startFlexible hoursShift work$90k - $110k
...Schulte Hospitality Group and the Hoxton Downtown LA are seeking a dynamic, service-oriented Executive Chef to join our team! Schulte Hospitality Group is an organization whose success is rooted in its service culture. Our mission is to exude hospitality, be respectful...Daily paidTemporary workImmediate startFlexible hours- ...Position Title Executive Chef Competitive Salary Based on experience Reports to Brand Corporate Executive Chef Key Relationships Guests, Kitchen Staff, Stewarding Staff, F&B Staff, Management Team Position Summary The Executive Chef is responsible for managing the daily...Minimum wageApprenticeshipWork at officeLocal area
$100k - $110k
...We are looking for an Executive Chef to join our team! Our Executive Chef manages the hiring, training and developing of all Heart of House co-workers. The Executive Chef oversees the preparation and execution of all dishes, assuring quality, consistency, and competitive...Work at officeLocal areaShift workWeekend workWeekday work$1,700 per month
...Overview Seeking an experienced Executive Chef to lead our team at a seasonal Indian cuisine restaurant in Los Angeles. Responsibilities Create and execute a diverse menu featuring authentic Indian dishes. Manage a fast‑paced kitchen environment, leading a team of chefs...Seasonal work$78k - $95k
...Select how often (in days) to receive an alert: The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Offers a wide variety...Hourly payShift work- ...rooted in classic Americana dining, created in partnership with Chef Timothy Hollingsworth and Caruso. Inspired by the iconic... ...California take on the classic American grill. Role Summary The Executive Chef leads the culinary team in delivering exceptional dining experiences...Full timeLocal areaFlexible hoursShift work
$80k - $82k
...conditions, popularity of various dishes, holidays, costs, and a wide variety of other factors. Schedule and coordinate the work of chefs, cooks and other kitchen employees to assure that food production is economical and technically correct. Develop recipes and techniques...Full timeCasual workSeasonal workFlexible hoursNight shift- ## Executive ChefApplyremote type: On-Sitelocations: Freehand Los Angeles - Los Angeles, CAtime type: Full timeposted on: Posted Todayjob requisition id: JR115726**About Us**HEI Hotels & Resorts is proud to welcome the Freehand Los Angeles to our growing portfolio of distinguished...Temporary work
$68.64k - $100k
...first in class training programs enable our restaurants to have a positive environment to learn, grow and advance. As a successful Executive Chef, you will be the key to fulfilling our promise to make every guest visit a memorable celebration of food, wine, and...Casual work- ...experiences for residents and staff alike. Role Description This is a full‑time on‑site role located in Los Angeles, CA for an Executive Chef. The Executive Chef will oversee daily kitchen operations, including menu planning, meal preparation, food presentation, and maintaining...Full time
$114.9k - $130k
...and leave something better than you found it. At Guckenheimer, a chef driven workplace dining company, we set the standard for... ...shared, this is where you belong. Position Overview The Campus Executive Chef is the heart of the culinary culture across the account. In...Full time$120k - $130k
...We are currently looking an Executive Chef to join our team as we expand our company and concept! Executive Chef Responsibilities: Culinary Leadership: Lead and mentor a high-performing kitchen team, fostering a collaborative "fun" culture while maintaining...$105k - $110k
...Direct message the job poster from Wolfgang Puck Catering Senior Recruiter at Compass Group USA, We're Hiring! Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff...Work at officeLocal areaRemote workFlexible hours- ...Executive Sous Chef Brentwood School inspires every student to: Think critically and creatively. Act ethically. Shape a future with meaning. BRENTWOOD SCHOOL About Brentwood School Brentwood School is a vibrant and diverse K12 independent school committed...
- Cutri's Ristorante is seeking a talented Executive Sous Chef to help open our new Mediterranean restaurant in Los Angeles. The successful candidate will work alongside the Executive Chef to develop and execute a creative menu, ensuring high-quality production and presentation...
- Nbutexas is seeking an Executive Sous Chef to oversee multiple culinary concepts in Los Angeles. This leadership role focuses on driving operational excellence and mentoring teams for a portfolio of celebrated restaurants. The ideal candidate has at least 5 years of senior...
- ...not necessary) Experience: At least 6 years' experience in culinary management Company Description We are looking for a strong chef with the skills and dedication to take us to the next level. Our team is small, tight knit, and eager to grow. Our food is Japanese...
$80k - $90k
...Restaurant Executive Sous Chef | Full-Time | Lucas Museum of Narrative Art The Restaurant Executive Sous Chef will provide oversight and resolution responsibility for employee performance issues. The Executive Sous Chef must provide a high level of event oversight,...Full timeLocal areaAll shiftsFlexible hoursNight shiftAfternoon shift
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