Executive Chef: Menu Innovator & Kitchen Leader
$115k - $125kNextGen Hospitality Solutions
NextGen Hospitality Solutions is seeking an Executive Chef at their upscale Restaurant and Events Center in Monterey Park, California. This full-time, on-site role offers the opportunity to lead the culinary team, develop menus, and ensure high-quality standards for dining experiences. The ideal candidate will have proven experience as an Executive Chef, strong leadership abilities, and a passion for culinary creativity. The position includes a competitive salary ranging from $115,000 to $125,000 annually along with a comprehensive benefits package. #J-18808-Ljbffr
- Acme Hospitality is seeking an Executive Sous Chef to oversee all kitchen operations in our California locations. You will lead menu planning, food preparation, staff management, and... .... Responsibilities include designing innovative menus, managing costs, supplier relationships...Suggested
- Tartine Bakery in Los Angeles is seeking a Sous Chef (Non-Exempt) to prepare culinary items and execute the menu, ensuring guest satisfaction through high-quality... ...menus, proper food preparation, and maintaining kitchen cleanliness to support a superior dining experience...Suggested
- ...tech company in Los Angeles is seeking a creative Sous Chef to join their talented kitchen team. The ideal candidate will act as the second in command, supporting the executive chef and contributing to delicious menu creations. Responsibilities include managing daily...Suggested
- Luminarias in Monterey Park is seeking a Sous Chef to oversee kitchen operations, ensure top-quality food, presentation, and hygiene. You will work with the Executive Chef to develop menus, manage staff, and maintain a productive kitchen. The role requires proven sous...SuggestedWeekend workAfternoon shift
- Luminarias in Monterey Park, CA is searching for a skilled Sous Chef to oversee kitchen operations, working closely with the Executive Chef to maintain the highest standards of food quality, presentation and hygiene. You will manage staff, develop menus, control food costs...SuggestedAll shifts
- ...Atlantic Clubhouse at LAX in Los Angeles, CA, seeks a seasoned Sous Chef / Kitchen Manager to lead upscale food production in a high-volume,... ...standardizing operations, mentoring the team, and crafting innovative menus that meet diverse client needs while building strong...
- ...Angeles is looking for a skilled Sous Chef to enhance our culinary team. This... ...involves closely collaborating with the Executive Chef to create innovative menus and deliver outstanding dishes... ...to the next level in a dynamic kitchen environment. #J-18808-Ljbffr Fanucci...
$115k - $125k
...excited to announce an opening for an Executive Chef at our upscale Restaurant and Events... ...Chef, you will oversee the kitchen operations, menu development, and food presentation while... ...dining destination, driving culinary innovation, and maintaining a vibrant and creative...Full time- SynerData in Los Angeles is seeking an experienced Indian Executive Chef to lead our kitchen. You will create and execute menus, train and manage... ...leadership, and a passion for authentic Indian cuisine with innovative flair. This is an urgent role; candidates located in Los...Immediate startRelocation
$92k
...Join a dynamic and innovative hospitality group as an Executive Sous Chef overseeing multiple distinct culinary concepts... ...settings Strong experience in prep kitchen or commissary operations is... ...development Partner with leadership on menu testing, rollout coordination,...Shift work- ...for our success. POSITION SUMMARY: Executive Sous Chefs are responsible for overseeing all aspects of kitchen operations. They are responsible for menu planning, food preparation, staff management... .... Plan and execute creative and innovative dishes while ensuring they are cost...Work experience placementLocal areaShift workAfternoon shift
- PixelWave Studios in Los Angeles seeks an experienced Executive Chef to lead our kitchen and craft innovative menus using locally sourced ingredients. You will oversee daily operations, mentor staff, and uphold the highest standards in a fast-paced, high-end environment...
$70k - $80k
...Group is the global leader in venue development,... ...Position Summary The Executive Sous Chef plays a pivotal role... ...Chef in managing kitchen staff, overseeing food... ...creative and diverse menu options for various events... ...inclusivity drives innovation, strengthens our...Full timeLocal areaNight shift- ...ingredients to create an exciting, innovative, and delicious seasonal menu! Lead daily operations with... ...of the pantry, cooking line, prep kitchen, dish area, stairs, walk-in, and downstairs... ...3 years of experience as an Executive Chef, preferably leading large, fast‑paced...Work at officeFlexible hoursNight shiftWeekend workDay shift
$95k - $100k
...Collaboration and openness to innovative business tools, new ways of... ...and collaborative Executive Chef to lead culinary operations... ...Executive Chef, you will oversee kitchen operations, inspire and develop... ...efficiency. Taste and evaluate menu items to ensure consistency...Work at officeLocal areaRemote workFlexible hours$1,600 per month
...currently seeking an experienced Executive Chef to join our team at a luxury... ...Plan and execute all menu items for the hotels restaurants... ...Develop creative and innovative menus that reflect current food... ...ingredients Train and manage kitchen staff ensuring high quality...Contract workVisa sponsorshipFree visa- Luminarias Restaurant in Monterey Park seeks an experienced Executive Sous Chef to lead daily kitchen operations in a high-end dining environment with... ...with 2 years in a supervisory role, strong leadership, menu development skills, and a culinary degree or cert. #J-...
- Flik Hospitality Group is seeking an Executive Chef for the LAX Chase Sapphire Lounge. You will oversee all culinary functions, manage and lead a team of associates, and ensure safety and sanitation across the account. The role requires 3-5 years of culinary management...
$120k - $130k
...Executive Chef We are seeking a highly skilled and systems... ...This role requires a leader who thrives in fast-... ...Execute and refine a menu of classic dishes with... ...contribute new ideas and menu innovation Recruit, train, and... ...and mentor future kitchen leaders Establish...All shifts- Bourbon Steak, part of The Mina Group, is seeking an Executive Sous Chef to lead our high‑volume kitchen with hands‑on mentorship and strong culinary leadership. You will partner with the Executive Chef and corporate teams to uphold excellence in technique, cost control...
$89.25k - $115.5k
...team development, and crafting innovative menus that meet diverse... ...dedicated team, shaping future leaders and promoting professional growth... ...in high-volume, fast-paced kitchen environments. Leadership and... ...professional development. Advanced menu planning abilities combined...Local areaWorldwide$4,000 per month
...bite to the last. Our menu, crafted with fresh,... ...of the tradition, the innovation, and the exceptional... ...Summary Are you a culinary leader with a passion for... ...and experienced Executive Sous Chef to join our dynamic team... ...sheets, training, kitchen safety & cleanliness,...Local areaShift work$900 per week
...seeking an experienced Indian Executive Chef to join our team. The ideal candidate... ...for creating authentic and innovative Indian dishes as well as... ...leadership skills to oversee our kitchen operations. Responsibilities Create and update menu items that reflect the latest...Full time$4,000 per month
...Banquet Sous Chef Join the Team at Luminarias... ...to the last. Our menu, crafted with... ...tradition, the innovation, and the exceptional... ...Are you a culinary leader with a passion for... ...and experienced Executive Sous Chef to join... ...sheets, training, kitchen safety & cleanliness...Local areaShift work- Witt/Kieffer in Los Angeles, CA is seeking a skilled Sous Chef to execute menu items and ensure guest satisfaction through high food quality and presentation. The role involves food preparation, kitchen management, and compliance with health standards. The ideal candidate...
- ...Bourbon Steak is Chef Michael Mina’s love letter to the... ...ingredients. About the Role: The Executive Sous Chef at Bourbon Steak is a hands‑on culinary leader who supports all aspects of kitchen operations alongside the... ...Fun, dynamic, and innovative atmosphere Career advancement...Local areaFlexible hours
- ...Hospitality is seeking a dedicated Sous Chef to oversee all BOH operations at our... ...restaurants. You will lead kitchen staff, ensure food is prepared to our... ...report to the Chef, supervise station leaders, and play a pivotal part in menu planning, inventory, and daily #J-1...
- ...responsibility. Assists in supervising all kitchen areas to ensure a consistent,... ...Met Provides direction for menu development. Monitors the... ...Interacts with the Banquet Chef and Catering department on... ...Provides information to executive teams, managers and supervisors...Local area
- ...days) to receive an alert: EXECUTIVE SOUS CHEF - AMERICAN AIRLINES LAX Position... ...LAX Pay Grade:14 As the leader in business and industry... ...site catering through vending innovations and more. Our company is... ...Mastery of a wide variety of kitchen positions and stations...Local areaRemote workFlexible hours
- ...Sous Chef Or Executive Sous Chef Hai Hospitality (Uchi, Uchiko, and Uchiba) is accepting applications... ...a high volume/high standard scratch kitchen Assist and float through all... ...: Must love good food and creating innovative hospitality experiences Practiced in...
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