Strategic Sous Chef — High-Volume Culinary Operations
Universal Studios Hollywood
Universal Studios Hollywood is seeking a Sous Chef responsible for overseeing all culinary offerings in the park. This role entails maintaining high standards of food and service, managing kitchen teams, and ensuring compliance with health guidelines. The ideal candidate will have at least 3 years of culinary experience in fast-paced environments and strong skills in communication and management. The position offers a competitive salary and benefits, including health insurance and 401(k). #J-18808-Ljbffr Universal Studios Hollywood
- ...Where F&B Pastry/ Bakery Sous Chef (General Posting) Take... ...ensuring smooth daily operations. • Manage and handle... ...give guidance to all culinary colleagues. • Provide... ...transparency. • Maintain high productivity levels... ...experience in a high volume 4-5 star hotel / Restaurant...OperationsShift work
$75k - $82k
...Hotel West Hollywood, L.L.C. is hiring a detail-oriented Sous Chef to lead a high-volume, fast-paced scratch kitchen. The role demands strong leadership and culinary skills, overseeing daily kitchen operations and ensuring quality and operational standards. Candidates...Operations- The Morongo Casino Resort is seeking a Sous Chef for Wahlburgers responsible for overseeing kitchen operations and ensuring high-quality food preparation in a fast-paced environment... .... The ideal candidate has 5-7 years of culinary experience with supervisory experience and...OperationsFlexible hoursAfternoon shift
- ...and Innovation Singapore seeks a Senior Sous Chef to support the Executive Chef at Marina... ...Sands. The role involves managing kitchen operations, ensuring food quality standards, and... ...various cuisines. A diploma or degree in Culinary Arts or related field is preferred. The...Operations
$68.64k - $75k
Job Description The Sous Chef would primarily be responsible for all culinary offerings in a designated area of Universal... ...within the park. Provide operational analysis understanding to culinary... ...experience, which includes working in a high volume fast pace restaurant or similar...Operations$68.64k - $75k
NBCUniversal is seeking a Sous Chef for Margaritaville at CityWalk, responsible for directing and managing kitchen operations. The ideal candidate will ensure food quality meets standards, maximize profitability, and develop kitchen staff. This role requires at least 5...Operations- Schweitzer is seeking a Banquet Chef responsible for all culinary operations for year-round banquets. The role involves... ...staff management, and maintaining high cleanliness standards at our... ...five years of experience in a high-volume setting and a Serv Safe Managers certification...OperationsFlexible hours
- ...for the Task Force - Hotel Sous Chef role at Strategic Solution Partners... ...Consultant will support hotel operations during management vacancies... ...leadership and direction for culinary operations to include all... ...progressive experience in high‑volume food production or catering...OperationsTemporary workSeasonal work
- ...Description Are you an educated Sous Chef or Chef De Cuisine that... ...At least two years of culinary and supervisory experience in a high-volume food production... ...Oversee all culinary operations for the centralized kitchen... ...management to develop strategic plans for food...OperationsWork at officeFlexible hours
- A high-end culinary establishment is seeking an Asian Specialty Sous Chef to oversee kitchen operations and ensure high-quality food production. The ideal candidate has extensive experience in high-volume culinary settings, particularly Asian cuisine. Responsibilities...Operations
$75k - $82k
We’re seeking a detail-obsessed Sous Chef to motivate an amazing team while managing daily operations of a high‑volume, fast‑paced scratch kitchen. Responsibilities Manage daily... ...with creative chefs to deliver unique culinary experiences Qualifications Minimum 2 years...OperationsWork experience placement- Asian Specialty Sous Chef - Royal Cuisine Location: Pala, CA Under... ...Sous Chef supports culinary management staff and hourly... ...staff in daily overall kitchen operations for their assigned venue. Adhering... ...type operation which includes high volume production, catering and...OperationsHourly payImmediate startShift work
$68.64k - $75k
Job Description The Sous Chef - Margaritaville, will be responsible for directing, managing and successfully operating a high volume branded concept on CityWalk. As Sous Chef, the position will be a primary “go-to” for the kitchen team and responsible for the functions...OperationsHourly payFull timeLocal areaShift workNight shift$75k - $90k
...currently seeking a Taskforce Sous Chef for a temporary assignment to support our culinary leadership team at Alila Ventana... ...Key Responsibilities Kitchen Operations & Support Assist in overseeing... ...and kitchen efficiency during high-volume periods. Maintain accurate preparation...OperationsFull timeTemporary workFlexible hoursShift workAfternoon shift- The Sous Chef - Wahlburgers is responsible for overseeing daily kitchen operations and supporting the preparation and execution of high-quality food items in a fast-paced restaurant... ...supporting overall culinary operations. The Sous... ...in a high-volume or fast-casual setting...OperationsCasual workWork at officeShift workAfternoon shiftWeekday work
$28.85 per hour
...Valley National Park. The Oasis operates the historic AAA Four Diamond... ...springs. We’re hiring a Sous Chef to Live. Work. Explore. in Death... ...and/or holidays. Maintain a high level of cleanliness within... ...restaurant operations, inventories, volume food preparations &...OperationsFull timeLocal areaImmediate startFlexible hoursShift workDay shiftAfternoon shift- ...team members through our owner/operator approach. We are a family‑... ...Position Summary Manages the banquet culinary teams to ensure guests receive... ...steaming. Solid knowledge of high‑quality culinary operations... ...coordinating staff in a high‑volume, time‑sensitive environment. Ability...OperationsApprenticeshipLocal areaImmediate startShift work
$68.64k - $75k
Universal Studios Hollywood is looking for a Sous Chef to oversee culinary offerings, ensuring the highest quality of food and service. Responsibilities include supervising the culinary teams, conducting daily inspections, and maintaining kitchen sanitation. The ideal candidate...- ...Innovation Singapore is seeking an experienced culinary manager to support the Executive Chef in daily operations. This role requires a diploma or degree in Culinary... ...at least 7 years of managerial experience in a high-volume hotel or restaurant. The ideal candidate will...Operations
$93k - $110k
...Regency in California is looking for an Executive Sous Chef to oversee kitchen operations, train staff, and ensure high-quality food production in alignment with Hyatt... .... The ideal candidate should possess strong culinary skills, leadership abilities, and a desire to exceed...Operations$93k - $110k
...guest. Hyatt is a place where high expectations aren't just met—... ...all departments within the culinary division and all other hotel... ...departments. Supervise departmental Sous Chefs’ performance and provide them... ...and knowledge of all kitchen operations. Possess strong leadership,...OperationsHourly pay- Grand Reserve at The Meritage is seeking a Culinary Manager to lead the banquet kitchen team, ensuring high service quality and operational efficiency. The role demands expertise in culinary operations, team leadership, and guest relations. Ideal candidates will have a...Operations
$22 - $25 per hour
Sous Chef Rebel Creek Golf Course Location: Petersburg, Ontario, Canada... ...in overseeing daily kitchen operations. The Sous Chef will assist... ...organization while maintaining high standards of hygiene, safety,... ...requires strong leadership, culinary expertise, and the ability to...OperationsSeasonal workWeekend work- Sous Chef page is loaded## Sous Cheflocations: Blackberry Mountaintime... ...Chef supports daily kitchen operations by assisting in leadership,... ...and managing work schedule of culinary and ware washing staff for appropriate... ...in the above areas • High school diploma or equivalent...OperationsFlexible hours
$75k - $80k
...guest. Hyatt is a place where high expectations aren't just met—... ...every time. The goal of the Sous Chef is to manage a specific... ...be responsible for the entire operation in the absence of the Executive... ...monitoring the daily functions of the culinary department, including...OperationsHourly pay- ...direction from the Restaurant Chef, responsible for the... ...throughout the Food and Beverage Operation. Ensure a high standard of cleanliness and... ...the use of knives and other culinary tools; keeps safety and sanitation... ...costs with the Executive Sous Chef and Executive Chef....OperationsNight shiftWeekend work
- ...sections/ sashimi and assists the Chef de Cuisine in managing kitchen operations with a focus on seafood on ice and... ...cold section of the restaurant. and culinary traditions of the region. You will... ...to job performance. Ensure a high standard for all buffets breakfast...OperationsLocal area
- ...currently accepting applications for Sous Chef. Our Sous Chef will be... ...Ensure efficient, cost-effective operation and profitability of food production... ...at all times## Qualifications* High school or GED equivalent required, formal culinary training or associate degree in...OperationsFlexible hoursNight shift
- ...coordinates daily activities and operations of cooks and other employees... ...levels. Assists executive sous chef as needed. Skillfully... ...QUALIFICATIONS Graduate of a culinary school preferred. Five to six... ...Commitment to excellence and high standards. Passion, enthusiasm...OperationsSummer work
- ...Legends Global, and is an arena operator managing some of the most... ...there. About The Role As a Sous Chef within Retail at Strawberry Arena... ...kitchen operations ensuring high quality, efficient production... ...Lead and motivate a culinary team while ensuring standards...OperationsPermanent employmentImmediate startWorldwideWeekend workAfternoon shift
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