Sous Chef - Lead High-Volume Kitchen & Profit Growth
$68.64k - $75kNBCUniversal
NBCUniversal is seeking a Sous Chef for Margaritaville at CityWalk, responsible for directing and managing kitchen operations. The ideal candidate will ensure food quality meets standards, maximize profitability, and develop kitchen staff. This role requires at least 5 years of management experience in a restaurant setting, strong organizational skills, and a Bachelor’s degree in Business or Hospitality Management. The position offers a salary range of $68,640 - $75,000 and various company-sponsored benefits. #J-18808-Ljbffr NBCUniversal
Vacancy posted 3 days ago
Similar jobs that could be interesting for youBased on the Sous Chef - Lead High-Volume Kitchen & Profit Growth in California, MO vacancy
- ...Where F&B Pastry/ Bakery Sous Chef (General Posting) Take... ...in First out!” best kitchen practice. • Monitor the... ...transparency. • Maintain high productivity levels through... ...experience in a high volume 4-5 star hotel /... ...talent base to match our growth ambitions in Singapore....KitchenShift work
$75k - $82k
1 Hotel West Hollywood, L.L.C. is hiring a detail-oriented Sous Chef to lead a high-volume, fast-paced scratch kitchen. The role demands strong leadership and culinary skills, overseeing daily kitchen operations and ensuring quality and operational standards. Candidates...Kitchen- The Morongo Casino Resort is seeking a Sous Chef for Wahlburgers responsible for overseeing kitchen operations and ensuring high-quality food preparation in a fast-paced environment. This role involves supervising kitchen staff, maintaining food quality, and ensuring compliance...KitchenFlexible hoursAfternoon shift
$68.64k - $75k
Universal Studios Hollywood is looking for a Sous Chef to oversee culinary offerings, ensuring the highest quality of food and service.... ...culinary teams, conducting daily inspections, and maintaining kitchen sanitation. The ideal candidate will have at least 3 years of culinary...Kitchen- Universal Studios Hollywood is seeking a Sous Chef responsible for overseeing all culinary offerings in the park. This role entails maintaining high standards of food and service, managing kitchen teams, and ensuring compliance with health guidelines. The ideal candidate...Kitchen
- Workstream is seeking a Sous Chef in California, MO, to lead a multi-million-dollar restaurant team. You will manage kitchen operations and deliver iconic culinary experiences while training and mentoring staff. The ideal candidate has 3+ years of culinary experience with...Kitchen
- Four Seasons Hotels Ltd is seeking a Kitchen Manager for their Los Angeles location. The role involves overseeing kitchen operations, selecting and training staff, and ensuring compliance with food quality and safety standards. The ideal candidate will have 6 to 8 years...Kitchen
- ...Vinehospitality in California is seeking an Executive Chef ready to take ownership of the kitchen. You will lead menu evolution, develop a skilled kitchen team,... ...Ideal candidates have 5-8 years of experience in high-volume settings and must be bilingual in English and...Kitchen
Vinehospitality
California, MO2 days ago - The Consortium for Clinical Research and Innovation Singapore seeks a Senior Sous Chef to support the Executive Chef at Marina Bay Sands. The role involves managing kitchen operations, ensuring food quality standards, and training line cooks. The ideal candidate will possess...Kitchen
- ...Studios Hollywood in California seeks a Sous Chef for its Margaritaville location. This role involves managing kitchen operations, ensuring food quality, and leading a diverse team to achieve... ...years of management experience in a high-quality restaurant. The position offers...Kitchen
- ...creation and sustainable growth. Guiding... ...operations in the banquet kitchen while continuing... ...and financial profitability. Duties & Responsibilities... ...knowledge of high‑quality culinary... ...in successfully leading and coordinating staff in a high‑volume, time‑sensitive environment...KitchenApprenticeshipLocal areaImmediate startShift work
- ...support overall culinary operations and ensure high-quality food standards. This role requires a minimum of 2-3 years of kitchen experience, strong knife skills, and... ...Benefits include 50% off organic meals and career growth opportunities in a vibrant work environment....KitchenNight shiftWeekend work
- Schweitzer is seeking a Banquet Chef responsible for all culinary operations for year-round... ..., staff management, and maintaining high cleanliness standards at our California location... ...least five years of experience in a high-volume setting and a Serv Safe Managers...Flexible hours
- ...operations, ensuring service excellence, and leading a team in a fast-paced environment.... ...least 1 year of managerial experience in high-volume restaurants, strong leadership skills,... ...competitive salary and opportunities for growth in a rapidly expanding company. #J-18808...
- GolfNorth Properties is seeking a skilled Sous Chef to support the Head Chef at Rebel Creek Golf Course. The position involves overseeing daily kitchen operations, assisting with menu execution, and maintaining high standards of hygiene and safety. The ideal candidate will...KitchenSeasonal workWeekend work
- A premier senior living community in California seeks a Sous Chef responsible for preparing high-quality meals for residents. This role includes menu planning, food preparation, and ensuring sanitary practices are followed. Candidates should have a high school diploma,...Kitchen
- Table Mountain Casino Inc. is seeking a Kitchen Supervisor in California to supervise the Cook Team and ensure food quality, presentation... ...to health and sanitation regulations. Candidates must have a High School Diploma or GED, with culinary experience and ServSafe certification...KitchenNight shiftWeekend work
- The Post Oak is seeking a motivated Sous Chef to join the culinary leadership team at an upscale waterfront restaurant in California... ...health plans. The Sous Chef will assist in managing kitchen staff and ensure high standards of food quality and service. #J-18808-Ljbffr...Kitchen
- Asian Specialty Sous Chef - Royal Cuisine Location: Pala... ...in daily overall kitchen operations for their assigned... ...which includes high volume production, catering and... ...staff management as a Lead Cook level or above required... ...the aim of increasing profits, (could include...KitchenHourly payImmediate startShift work
$68.64k - $75k
Job Description The Sous Chef - Margaritaville, will be... ...operating a high volume branded concept on CityWalk... ...primary “go-to” for the kitchen team and responsible for... ...Functions Drive operating profit goals and sales.... ...management skills in leading a diverse team and working...KitchenHourly payFull timeLocal areaShift workNight shift$28.85 per hour
...springs. We’re hiring a Sous Chef to Live. Work. Explore.... ...in the management of kitchen operations, which includes... ...of upward mobility and growth opportunities Meet... ...holidays. Maintain a high level of cleanliness within... ..., inventories, volume food preparations & sanitation...KitchenFull timeLocal areaImmediate startFlexible hoursShift workDay shiftAfternoon shift- Relais & Châteaux is seeking a Banquet Chef in California, responsible for overseeing all culinary operations for banquet events. The ideal candidate will lead the kitchen team, ensure high-quality food production, and collaborate on menu creation. A Culinary Degree and...Kitchen
$93k - $110k
...Hispanic Alliance for Career Enhancement is seeking an Executive Sous Chef to enhance culinary operations. You will support senior... ...alongside culinary education or significant experience in hotel kitchens. The role offers a salary range of $93,000 - $110,000 per year...Kitchen- Schweitzer is seeking a Sous Chef to assist in overseeing daily kitchen operations and food production. You will lead and train kitchen staff, ensuring all meals meet quality standards. Ideal candidates have two years of experience in a similar role and a strong background...Kitchen
$75k - $80k
A hospitality leader in California is seeking a dedicated Sous Chef to manage kitchen operations and support the Executive Chef. The ideal candidate will supervise food preparation, lead team training, and develop menu items while ensuring exceptional guest experiences...Kitchen- ...COLLECTION is seeking an Executive Chef for the Oasis at Death Valley.... ...culinary operations, ensuring high-quality food production and... ...for menu planning, kitchen management, and maintaining food... ...for personal and professional growth while enjoying California's unique...Kitchen
- ...Reserve at The Meritage is seeking a Culinary Manager to lead the banquet kitchen team, ensuring high service quality and operational efficiency. The role... ...cleanliness, inventory control, and optimizing profitability while exceeding guest expectations. A strong commitment...Kitchen
- ...SUMMARY: The Sous Chef assists in supervising food production for all... ...last meal is served.Ensure kitchen is clean, organized, and all... ...to members are provided in a highly professional and efficient manner... ...’ Chef experience in a high-volume, upscale kitchen.Culinary...KitchenWork at officeFlexible hoursWeekend workWeekday work
Monterey Peninsula Country Club
California, MO4 hours ago - ...currently accepting applications for Sous Chef. Our Sous Chef will be... ...Chef in all aspects of the kitchen. The Sous Chef will follow our... ...cost-effective operation and profitability of food production* Supervise... ...all times## Qualifications* High school or GED equivalent required...KitchenFlexible hoursNight shift
- A high-end culinary establishment is seeking an Asian Specialty Sous Chef to oversee kitchen operations and ensure high-quality food production. The ideal candidate has extensive experience in high-volume culinary settings, particularly Asian cuisine. Responsibilities...Kitchen
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Sous Chef - Lead High-Volume Kitchen & Profit Growth. Be the first to apply!
