Sous Chef — Lead Kitchen & Service Excellence
$64k - $65kFlik Hospitality Group
Flik Hospitality Group in Chapel Hill, North Carolina, is seeking a supervisor for food service operations. The role involves overseeing food preparation, managing kitchen associates, and ensuring exemplary customer service while maintaining strict adherence to company standards. Qualified candidates will enjoy a competitive salary between $64,000 and $65,000 per year, along with various employee benefits including medical, dental, and retirement plans. #J-18808-Ljbffr Flik Hospitality Group
Vacancy posted 4 days ago
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