Executive Catering Chef — Lead Culinary Team & Events
$75k - $85kAramark Corporation
Aramark Corporation is seeking a Catering Executive Chef in Chicago, Illinois, to oversee culinary operations and manage chef managers and staff. The role requires a proven background in culinary arts and management, ensuring high-quality food preparation and safety standards. Ideal candidates will have at least 4 years of culinary experience and a culinary degree. This position offers a competitive salary range of $75,000 to $85,000 along with comprehensive benefits including medical and retirement plans. #J-18808-Ljbffr Aramark Corporation
Vacancy posted 1 day ago
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