Executive Chef - Lead Latin Concept Kitchen
The Fairmont Hotel
Fairmont Chicago, Millennium Park is seeking an Executive Chef for Toro, our Latin-inspired restaurant. You will lead the culinary team, oversee all kitchen operations, and drive recipe development to delight guests and elevate dining experiences. You will manage daily priorities, inventory, staffing, and standards, while maintaining guest relations and adherence to policies. This role requires leadership, Latin cuisine expertise, and the ability to thrive in a fast-paced, luxury hotel #J-18808-Ljbffr The Fairmont Hotel
Vacancy posted 6 hours ago
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