Elite Sushi/Japanese Cuisine Chef - NYC Ops Lead
Compass Group USA
Restaurant Associates in New York City seeks a Sushi/Japanese Cuisine Chef to lead the sushi program for a premier executive dining account. You will oversee sushi production, setup/breakdown, planning, inventory, and ordering, ensuring top quality and presentation while adhering to HACCP guidelines. You will supervise and train staff, maintain safety standards, andCoordinate with the Executive Chef to implement company guidelines. #J-18808-Ljbffr Compass Group USA
Vacancy posted 2 days ago
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