Executive Chef - High-Volume Coastal South American Cuisine
The Genuine Hospitality Group
The Genuine Hospitality Group, led by James Beard Award–winning Chef Michael Schwartz, is seeking a visionary Executive Chef to lead the culinary program at Amara at Paraiso, a premier waterfront dining destination in South Florida. This is a rare opportunity for a dynamic culinary leader to shape a high-profile, high-volume restaurant known for bold Central and South American flavors, seasonal coastal cuisine, and an elevated guest experience. #J-18808-Ljbffr The Genuine Hospitality Group
Vacancy posted 1 day ago
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