Executive Chef - Lead Creative Kitchen at Private Club
BoardRoom magazine
BoardRoom magazine is seeking an Executive Chef for Tampa Palms Country Club in Tampa, Florida. The ideal candidate will lead all kitchen operations, manage menu planning, and ensure high-quality culinary experiences. Responsibilities also include staff supervision, procurement of kitchen supplies, and maintaining compliance with health regulations. A minimum of 3 years’ experience as an Executive Chef and a valid food handler’s permit are required. The position offers a competitive benefits package including medical, dental, and retirement savings plan. #J-18808-Ljbffr BoardRoom magazine
Vacancy posted 3 days ago
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