Line Cook — On-Call, Flexible Las Vegas Resort Kitchen
MGM Resorts International
MGM Resorts International is seeking a Cook in Las Vegas, Nevada. The position requires maintaining culinary knowledge and assisting the kitchen team to ensure smooth service. The ideal candidate should have at least 2 years of experience in a resort setting, be comfortable with on-call shifts, and have a high school diploma or GED preferred. Starting rate is $23.6747 per hour with benefits and growth opportunities. #J-18808-Ljbffr MGM Resorts International
$1,700 per month
...Chef for our seasonal hotel in Las Vegas you will be responsible for overseeing all kitchen operations and ensuring the highest... ...best practices Ability to work flexible hours including weekends and... ...working in a seasonal hotel or resort environment Experience creating...Flexible hoursKitchenSeasonal workLocal area$16 - $25 per hour
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...On-Call Culinary Workers - Las Vegas, NV SAGE Dining Services is seeking a dynamic and enthusiastic On-Call Culinary Workers to... ...sanitation techniques (HAACP). Experience as a prep cook or line server in a commercial kitchen preferred. Ability to understand and execute...KitchenHourly payWeekly payDaily paidFull time- ...Line Cook Position at BOA Steakhouse BOA Steakhouse... ...Shoppes at The Venetian Resort. BOA Steakhouse... ...other at BOA Steakhouse Las Vegas. What You'll Do:... ...areas and making sure the kitchen is stocked. Your... ...strong work ethic ~ Flexible availability to work days...Flexible hoursKitchenImmediate startShift workNight shiftWeekend work
$23 per hour
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...Line Cook Las Vegas, Nevada, United States COTE, the carnivorous vision of proprietor Simon... ..., while maintaining clean and orderly kitchen and BOH areas to the highest health and... ...or Company policy. ~ Able to work a flexible schedule in order to accommodate business...Flexible hoursKitchenFull timePart timeLocal areaAll shiftsShift workNight shiftWeekend work- ...Line Cook - Front Yard Ellis Island Casino, Hotel & Brewery, our... ...locations are home to some of Las Vegas's most recognized food, beverages... ...a convenient, secure and flexible payment solution for both consumers... ...created by the Sous Chef and Kitchen Manager. The Line Cook helps...Flexible hoursKitchenTemporary workRelocationAll shifts
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