Senior Sous Chef & Kitchen Ops Leader
DeKalb Health
DeKalb Health in Pauma, California, is seeking a Kitchen Manager to oversee the preparation and service of food in a fast-paced healthcare environment. The successful candidate will have extensive experience in institutional cooking and management. Responsibilities include staff training, recipe standardization, ensuring compliance with health and safety standards, and collaborating with the Executive Chef on menu development. A high school diploma or GED is required, along with the ability to meet physical and mental demands of the role. #J-18808-Ljbffr DeKalb Health
Vacancy posted 2 days ago
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