Executive Chef
$95k - $100kLucky Strike Entertainment Corporation
Who We Are Why Lucky Strike? We Are Lucky Strike Entertainment, one of the largest and most successful location-based entertainment companies in the World with 360 upscale and traditional Bowling Centers, five expansive and well-located Waterparks, a large Amusement Park in California and 10 upscale Boomers Family Entertainment Centers in major markets. From a humble beginning with one bowling center in 1997, we redefined an industry and built a powerhouse Company with 14,000 Associates and nearly $1.4 billion in annual revenue. Hospitality is our core and we strive to deliver memorable experiences for every guest on every visit. When you join Lucky Strike, you join a team of passionate winners and give yourself the best opportunity for sustained career growth and opportunity. It's not easy to get hired by us - we want only the most talented and committed Managers, but when you do join Lucky Strike, the rewards are abundant. Overview The Role As Executive Chef at Lucky Strike Entertainment, you will work the line five days a week, develop your Kitchen Managers and BOH team, and ensure every plate that leaves the kitchen reflects the standard this brand is known for. This is a working chef role, not a desk role. What You'll Do Own all culinary operations, driving food quality, consistency, and BOH performance across every service period and event Work a full cooking schedule five days a week including nights, weekends, holidays, and high-volume events Develop Kitchen Managers and BOH teams through daily coaching, training, and performance feedback Manage food cost, labor, inventory, and full BOH financial performance Partner with Operations on new product rollouts, seasonal promotions, and special events What You'll Bring 5 or more years of culinary leadership in a high-volume food and beverage environment Proven experience running banquet and event operations including large-scale catering and high-volume service A working culinary skill set; you are actively on the line during peak service, not directing from behind a desk A track record of developing Kitchen Managers and BOH teams Advanced financial acumen including food cost control, labor optimization, and P&L contribution Current ServSafe certification or ability to obtain it Flexible schedule including nights, weekends, and holidays What You'll Get Our people are the reason guests keep coming back. Here is what we offer our Management team: Medical, Dental, and Vision plans to select from based on your needs Wellness resources to help you along your wellness journey 401(k) Retirement Plans Employee Stock Purchase Program Employee Assistance Program (EAP) Vacation and Holidays Perks! Bowling, Boomer's, and Waterpark discounts, Retail discounts, Event discounts, and more! Parking Included
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Benefits The pay range for this position is $95,000 to $100,000 per year. Lucky Strike Entertainment offers performance-based incentives and a competitive total rewards package which includes healthcare coverage and a broad range of other benefits. Incentives and/or benefit packages may vary depending on the position. More details regarding benefits are available here: Lucky Strike Entertainment Benefits #J-18808-Ljbffr Lucky Strike Entertainment Corporation- ...Our client is seeking an accomplished Executive Sous Chef to help lead the culinary operations of one of the country's most iconic luxury hotels. This is an exceptional opportunity for a hands-on culinary leader who thrives in a high-volume environment, excels at developing...SuggestedSeasonal workFlexible hoursNight shift
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$120k - $135k
...Executive Chef opportunity at a 390-room luxury branded hotel in downtown Boston. Join a progressive hospitality management company with brand support, capital resources, and clear career advancement pathways. Base pay range $120,000.00/yr - $135,000.00/yr Responsibilities...SuggestedFull timeTemporary work$125k - $135k
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$75k - $92k
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$130k
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$77.61k - $100.43k
...Sodexo is seeking an Executive Chef 2 for Beth Israel Deaconess Medical Center (BIDMC) in Boston, Massachusetts. BIDMC is a nationally recognized academic medical center, affiliated with Harvard Medical School and renowned for excellence in patient care, The Executive...Local areaWorldwide$80k - $85k
...Chef Operator [Executive Chef/General Manager] COMPENSATION: Salary Range: $80,000-85,000/year with annual increase + quarterly bonus with high growth potential PERKS AND BENEFITS: ~16 weeks of Fully Paid Parental Leave (for primary and secondary caregivers...Temporary workWork experience placementLocal areaShift work$127k - $159.9k
...The opportunity Delaware North Sportservice is searching for an accomplished Executive Chef to join our team at TD Garden in Boston, Massachusetts. As Executive Chef, you will lead all culinary operations across a large-scale food and beverage operation, including premium...Work at officeFlexible hoursShift workNight shiftAfternoon shift- Executive Chef Dorcester Boston Full-Time New York Times top 50 Best Restaurants We are seeking a dynamic and visionary **Executive Chef** to lead the culinary team at our exciting new restaurant. As the head of the kitchen, you will be responsible for menu...Full time
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...0ZW97 - Flight Club Boston - Boston, MA 02210Position Type: Full TimeSalary Range: $75,000.00 - $85,000.00 Salary/yearTITLE: Executive Sous Chef DEPARTMENT: Management Company Overview: The world’s first Social Darts experience, Flight Club was founded in London in 2015...WorldwideShift work$75k - $80k
Key Purpose As the Executive Sous Chef , you are the brand representative of Guckenheimer for your team and for your client. You are leading a team and responsible for efficiently overseeing culinary and operation functions within the guidelines established by the client...Full timeLocal area$70k - $105k
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- ...dynamics to drive outperformance and maximize asset value. With an executive team of seasoned hospitality leaders and corporate offices... ...center and a Corner Pantry. Overview The Executive Chef is responsible for coordinating, supervising and directing all...Local areaImmediate startWorldwide
$90k - $110k
...Job Description The Executive Chef, House of Blues, is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Offers a wide variety of culinary...Hourly payShift work- dnata Catering seeks an Executive Sous Chef to assist the Executive Chef in overseeing culinary operations for airline passengers. You will lead a team of chefs and kitchen staff in producing high-quality meals, while developing innovative menus to meet dietary needs and...
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$100k - $125k
...Morrison Healthcare Position Title: Sr. Executive Chef Pay Grade: 16 Reports To: Sr. DFNS Salary: $100,000 - $125,000 Other Forms of Compensation: relocation assistance Morrison Healthcare , a Compass Healthcare company, is a leader in healthcare food...Work at officeLocal areaRemote workRelocation packageFlexible hours
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