Luxury Hotel Executive Chef Menu Innovator
The Watergate Hotel
The Watergate Hotel in Washington, DC is seeking an Executive Chef to lead all aspects of the kitchen, ensuring top-quality menu items and proper handling of all food. This role requires coordinating food purchases, maintaining costs, and directing kitchen staff across multiple functions.
You will manage staffing, training, and scheduling, while driving menu development, cost controls, and guest satisfaction in a luxury hotel setting.
#J-18808-LjbffrVacancy posted 2 days ago
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