Fine Dining F&B Manager - Lead Service & Events
The LINE Hotel Group
The LINE Hotel Group in Los Angeles is seeking an Assistant Food & Beverage Manager to lead daily operations across all dining outlets at O&A. You will drive fine dining service standards, optimize guest satisfaction, and manage costs with a high-visibility leadership presence on the dining floor. Key duties include overseeing F&B operations, guiding staff, recruiting and training, and collaborating with culinary teams on menus and events. #J-18808-Ljbffr The LINE Hotel Group
Vacancy posted 1 day ago
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