Grill Cook
CAVA
Grill CookAt CAVA, we make it deliciously simple to eat well and feel good every day. We are guided by a Mediterranean heritage that's been perfecting how to eat and live for four thousand years. We prioritize authenticity, curiosity and the pursuit of excellence in everything we do. We are working towards something big, together. We foster a culture built on five core values:Generosity First, Always: We lead with kindness. Our best work happens when we act in service of others.Constant Curiosity: We are eager to learn, grow, and explore beyond the obvious.Act with Agility: We welcome change; it's the only constant. We embrace, adjust, adapt.Passion for Positivity: We greet each day with warmth and possibility.Collective Ambition: We have high aspirations that are achieved when we work together with a shared purpose.The Role: You've got what it takes to prepare mouthwatering food, so are you ready to take it to the next level and do so for our guests? Our grill cooks are the leaders of exceptional experience. By being a CAVA grill cook, you create that exceptional experience for every guest that walks through our doors. From preparing top quality food, to creating CAVA fanatics, our grill cooks are the secret sauce to our success!What You'll Do:Observe food safety, sanitation, and quality proceduresFollow recipes and procedures to maintain food quality and consistencyAdhere to safety and sanitation procedures and all CAVA standardsRestock cook stations and keep them clean and organizedStand and/or walk for an entire shiftThis role is constantly in motion to deliver mind-blowing meals to our guestsPut deliveries away, plus any additional duties assignedAbility to cross train across the restaurant to ensure rapid growthMay stand for long periods of time and lift up to 50 poundsAssist with any additional duties assignedPhysical Requirements:Must be able to bend and reach overhead oftenMust possess dexterity to handle tongs, pots/pans, and other equipmentMust be comfortable working in temperatures ranging from hot to coldMust be comfortable working near open flamesMay be required to work in tight spacesMust maintain near constant communication with multiple peopleClose vision, distance vision, and peripheral vision is requiredMust be able to sit, squat and kneel occasionallyMust be able to work in a constant state of alertness and safe mannerMay be required to occasionally work in outdoor weather conditionsBenefits at CAVA? We've got you covered. Here are just some of the benefits available to CAVA team members:Competitive payHealth, Dental, Vision, Telemedicine, Pet Insurance plus more!401k enrollment with CAVA contributionPaid sick leave, parental leave, and community service leaveFREE CAVA Meal for every shift workedThe opportunity to be on the ground floor of a rapidly growing brandAs an equal opportunity employer, CAVA considers applicants for all positions without regard to race, color, sex, religion, national origin, disability, age, height, weight, marital status, sexual orientation, familial status, genetic information or any other characteristic or protected classes as defined by federal, state, or local law.
$14 - $18 per hour
...- $18 per hour depending on geographic location and local market demand Early Close / No late nights Great Work Life Balance Career Growth Opportunities Excellent Benefits including 401(k) Employer Match. Our Purpose:We pride ourselves Grill Cook, Cook, Grill, Food...SuggestedHourly payLocal area$14 - $18 per hour
...Grill CookPay Range $14 - $18 per hour depending on geographic location and local market demandEarly Close / No late nightsGreat Work... ...at Bob Evans and be an integral part of Where Good Grows.Grill Cook Responsibilities:Responsible for preparing each order by following...SuggestedHourly payLocal areaShift work- Pastry Chef De Cuisine (Assistant General Manager)As the Pastry Chef de Cuisine (Assistant General Manager), you will serve as both the creative and operational backbone of Hampton Chocolate Factory's dessert experience. This leadership role bridges culinary innovation...SuggestedSeasonal workFlexible hoursNight shift
- A well-known family dining restaurant in Naples, Florida, seeks a Grill Cook to join their team. The role involves preparing meals by following company recipes and ensuring high standards of food quality and safety. Candidates should have strong restaurant knowledge and...SuggestedFlexible hours
- ...with other kitchen stations to ensure smooth service.Keep the station clean, organized, stocked, and service-ready.Food Preparation & Cooking:Prepare proteins, vegetables, sauces, salads, starches, and other menu components as assigned.Execute menu items accurately and...SuggestedFull timeShift work
- ...Culinary AssociateThe Ritz-Carlton Naples is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers. Through Rouxbe's self-paced online platform and culinary training curriculum, Marriott...Work experience placementImmediate start
- ...and Member-sponsored events. Key Responsibilities Leadership and Supervision: Manage and supervise all kitchen staff including line cooks, prep cooks, and other sous chefs. Conduct staff training and education. Assign tasks and stations to kitchen staff based on workload...Casual workSeasonal work
$80k - $85k
...exceptional people sharing their passion, creativity and talent to craft memorable guest experiences. Unidine's commitment to scratch cooking, innovative programs, venue concepts and services continues to push boundaries and modernize dining programs for hundreds of...Work at officeLocal areaRemote workFlexible hours$90k - $95k
Join Our Culinary Team at The Club at Kalea Bay! Driftwood Cafe is seeking a passionate, hands-on Executive Sous Chef to serve as the Executive Chef's trusted partner in leading daily culinary operations. This role is ideal for a driven culinary professional who thrives...Seasonal workWeekend workDay shiftAfternoon shift$80k - $90k
We are seeking an accomplished Executive Sous Chef for a private club located near Naples, FL. Lead the culinary team in designing locally sourced, seasonal menus featuring innovative new dishes alongside cherished club favorites, while mentoring kitchen staff and ...Relocation packageNight shift- ...Executive Sous Chef to help lead a fast-paced, high-volume kitchen. Support the Executive Chef in daily operations while actively cooking, leading the team, and delivering consistent, high-quality food. Play a key role in food safety, sanitation standards, and smooth...ApprenticeshipFlexible hours
- Join Our Team At California Pizza KitchenAt California Pizza Kitchen, R.O.C.K.S is our philosophy for a culture that rocks! For over 35 years we've built a culture of Respect, amazing Opportunities, open Communication, acts of Kindness, and epic Service.Are you ready to...Part timeLive outShift work
- ...Seed To Table Pizza Cook"There are no strangers here, only friends we have yet to meet." — Frank Oakes —Why Join Us?Career Growth: Start as an apprentice and grow into a skilled! Your growth is our mission!Employee Discounts: Enjoy discounts on our delicious organic food...ApprenticeshipFlexible hoursNight shift
$13 - $17 per hour
...well, and we know that starts with people. Creating a positive and productive place to work is important to us.Job SummaryAs a Pizza Cook, you'll stay busy. We are looking for someone to join our Kitchen Staff and make delicious pizzas with our Rosati family recipes. To...Hourly pay- ...Buca Di Beppo Cook Job PostWith locations from New York City to Honolulu, Buca di Beppo restaurants embody the Italian traditions of food, friendship, and hospitality. Dishes enjoyed for generations in villages throughout Italy inspire the menu, which features both Northern...Shift work
- ...efficiently. ~ High school diploma or equivalent vocational training in baking or culinary arts. ~2–4 years of experience as a Pastry Cook or Assistant Pastry Chef. ~ Fluent in English (spoken and written). ~ Must be at least 18 years of age. ~ Reliable and...Flexible hoursWeekend work
$20.37 per hour
...Management Pay Range: $20.37-$20.37 per hour POSITION SUMMARY The The Ritz-Carlton, Naples is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers. Through Rouxbe's self-paced...Hourly payFull timeWork experience placementImmediate startRemote workWorldwideShift work- ...and communication skills Ability to work in a fast-paced environment Culinary degree or equivalent experience Knowledge of various cooking techniques and cuisines The company also conducts post-offer employment verification, motor vehicle, and criminal background checks...Shift work
$25 - $27.5 per hour
ISLAND KITCHEN INFLIGHT Sous Chef Naples, Florida Island Kitchen InFlight is a large-scale inflight catering company providing catering and concierge services to crew and passengers across Florida. Our flagship kitchen operates in Naples, FL, in close proximity to the...Hourly payFull timeImmediate startWeekend work- ...Through hands on approach, develop and promote learning, nurturing environment for all restaurant Team Members that focuses on proper cooking techniques, knife skills, time management and accountability to ensure culinary, sales, and service success.· Follow and enforce...Full timeLocal areaShift work
- Sous ChefAs a Sous Chef, you will lead culinary operations, drive creativity, and ensure excellence in a high-volume kitchen. The ideal candidate is a strong leader with proven experience in back-of-house management, passionate about quality, and committed to creating ...Full timeLocal areaFlexible hoursNight shift
$60k
...food preparation codes and regulationsWorks with the Chef to hire, train, supervise, schedule and participate in activities of chefs, cooks, and other pack members involved in preparing, cooking and presenting food in accordance with merchandising and productivity...Full timePart timeFor contractorsFor subcontractorLocal areaImmediate startFlexible hoursNight shift- ...slicer, oven, steam table, tilt kettle, waffle iron, and flat top grill.-Date all food containers and rotate as per policies, making... ...required for the next shift.**What you bring**-High school education, cooking school or culinary institute education or equivalent experience-...Work experience placementLocal areaShift work
$80k - $90k
...catering experience a plus ~ High volume, complex foodservice operations experience - highly desirable ~ Institutional and batch cooking experiences ~ Hands-on chef experience a must ~ Comprehensive knowledge of food and catering trends with a focus on quality,...Work at officeLocal areaImmediate startRemote workFlexible hours- ...successful new restaurant openings Proven background in high-volume steakhouse or chophouse concepts Specialization in charcoal grilling; deep knowledge of dry-aged meats and seafood Demonstrated ability to manage annual restaurant sales of $6M+ Leadership...Full timeRelocationRelocation package
- Executive Chef What will you be doing most days? Prepare, assign and delegate responsibilities for the operation of the various F & B sub departments, IE: Banquets Ensure compliance with all policies and procedures that relate to F & B, as well as local, state...Local area
- Sous Chef Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences ...Local areaShift work
$21 - $25 per hour
...~ Observes/and works side by side with workers engaged in preparing, portioning, and garnishing foods to ensure that methods of cooking and garnishing and sizes of portions are as prescribed. ~ Gives instructions to cooking staff in fine points of cooking. ~ Assists...Full timePart timeLocal areaFlexible hours- ...Requirements Essential Job Functions: Supervise and support daily kitchen operations to ensure smooth, efficient service Prepare, cook, and plate dishes consistently according to quality and presentation standards Lead by example, guiding and training kitchen...ApprenticeshipSeasonal workImmediate startFlexible hoursShift workWeekend work
$60k - $70k
Benchmark Resorts & Hotels Pyramid Global Hospitality is a leading hospitality management company with a portfolio of more than 200 hotels and resorts and over 18,000 associates across the United States, Caribbean, and Europe. Our platform includes Benchmark Resorts...Work at office
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