Airline Lounges Executive Chef
Sodexo Group
What We Offer Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include: Medical, Dental, Vision Care and Wellness Programs 401(k) Plan with Matching Contributions Paid Time Off and Company Holidays Career Growth Opportunities and Tuition Reimbursement More extensive information is provided to new employees upon hire. Qualifications & Requirements Minimum Education Requirement - Bachelor’s Degree or equivalent experience Minimum Management Experience - 3 years Minimum Functional Experience - 3 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc. Location US-CA-LOS ANGELES Employment Status Full-Time Exempt On-Site On-Site #J-18808-Ljbffr
- Role Overview Sodexo's Airline Lounge Segment has an exciting opportunity for an Executive Chef to join the elite team supporting our Premium Lounge portfolio at Los Angeles International Airport (LAX) . This role will lead the culinary experience within the renowned American...SuggestedWork experience placementWork at officeLocal areaWorldwide
- Sodexo's Airline Lounge Segment is seeking an Executive Chef at Los Angeles International Airport (LAX) to lead the culinary experience at the American Express Centurion Lounge. This leadership role requires a strong culinary background and experience in high-volume catering...Suggested
- ...Eurest Position Title: SOUS CHEF - AMERICAN AIRLINES LOUNGE LAX Salary: 75000 - 77000 As the leader in business and industry dining, Eurest is the... ...as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations...SuggestedLocal areaRemote workFlexible hours
- Sodexo is seeking a qualified individual for a full-time position in Los Angeles, California. Candidates must hold at least a Bachelor’s Degree or equivalent experience and have a minimum of 3 years in management and 3 years in food or culinary services. The role offers...SuggestedFull time
$85k - $90k
Compass Group, North America is seeking an Exec Sous Chef for its Delta One Premium Lounge at LAX in Los Angeles. This role requires 5+ years of culinary experience, especially in fine dining, where you will manage food and beverage operations, mentor staff, and ensure...Suggested$75k - $77k
A leading food service company in Los Angeles is seeking a Sous Chef to assist in managing culinary operations. You will oversee food preparation and quality while training and leading kitchen staff. The ideal candidate has over 5 years of culinary experience, with at...- Eurest USA is seeking an Executive Sous Chef in Los Angeles to collaborate with the Executive Chef, manage daily operations, and ensure top-tier culinary experiences. The ideal candidate will have over 5 years of fine dining experience, leadership skills, and a strong understanding...
$105k - $110k
...the FLIK difference. Where a job isn’t merely a job but the start of a career where you can flourish. Job Summary Working as an Executive Chef , you are responsible for overseeing all culinary functions for a dining account. You will manage and lead a team of associates...Local areaRemote workFlexible hours$85k - $90k
...Eurest – Delta One Executive Sous Chef ({{title}}) Position Title: {{title}} Pay Grade: {{payGrade_obj}} Reports To: {{reportsTo}} Salary:... ...collaborates closely with the Executive Chef to maintain our Delta One Lounge, delivering top‑tier culinary experiences while managing...Local areaRemote workFlexible hours- ...Description The Executive Sous Chef is responsible for assisting the Executive Chef in leading all culinary operations for a premier luxury... ...management of all culinary operations including restaurants, lounges, banquets, Kids pool experience, and member events. Lead and...Seasonal workWork at officeLocal areaNight shiftWeekend work
- ...food preparation areas (banquets, in-room dining, restaurants, and bar/lounge) and all support areas (dish room and purchasing) as applicable. Duties and Responsibilities Assisting the Executive Chef to provide direction for all day-to-day operations, including banquet...Work at officeFlexible hoursShift workAfternoon shift
- Compass Group, North America is hiring a Sous Chef to oversee the Culinary Department in Los Angeles. You will assist in the preparation, cooking, and development of daily menu items while managing cost controls and supervising hourly associates. This role requires culinary...Hourly pay
$74k - $79k
...career where you can flourish. Job Summary Working as the Sous Chef, you will be responsible for the successful operation of the... ...garnishment. You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. This...Hourly payWork at officeLocal areaRemote workFlexible hours- ...Join Our Team! We are excited to announce the opening of our brand-new Mediterranean restaurant and are looking for a talented Executive Sous Chef to help bring our culinary vision to life. If you are passionate about creating exceptional Mediterranean cuisine, take pride...
$92k
...Join a dynamic and innovative hospitality group as an Executive Sous Chef overseeing multiple distinct culinary concepts. This opportunity offers the chance to drive operational excellence, mentor diverse teams, and make a lasting impact across a portfolio of celebrated...Shift work$105k
...Executive Sous Chef – Private Listing, Culver City, CA We are an award‑winning Michelin guide restaurant in Los Angeles, seeking a skilled and dynamic Executive Sous Chef to lead our dinner services. This is an exciting opportunity for an experienced culinary leader to...Night shift- ...Overview Seeking a hands‑on Executive Sous Chef for one of Beverly Hills' most high‑profile and sought‑after restaurants. Partner with a renowned chef while leading daily kitchen operations, managing the line, and driving excellence in a fast‑paced, high‑volume environment...
- ...Sous Chef Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility... .... You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. This is...Hourly payWork at office
$105k
...Itlearn360, located in Culver City, CA, is seeking an Executive Sous Chef to lead dinner services at our Michelin guide restaurant. The role requires overseeing all evening food production, managing kitchen staff, and ensuring every dish meets Michelin-star standards....Night shiftAfternoon shift- ...Luminarias in Monterey Park is seeking an experienced Executive Sous Chef to lead daily culinary operations in a vibrant high-end dining experience. Candidates should possess at least 5 years in fine dining, with proven leadership skills and a passion for exceptional cuisine...
- Flik Hospitality Group in Los Angeles is seeking a motivated Sous Chef responsible for overseeing the Culinary Department's operations. You will develop daily menus, assist in supervision, and ensure quality food preparation. The ideal candidate has culinary management...
- ROLE SUMMARY: The Executive Sous Chef will report directly to the venue. The Executive Sous chef will be responsible for providing training for all staff, meeting corporate quality standards, establishing and enforcing food specifications, portion control, recipes, and...Full timeFlexible hoursShift work
$88.2k - $111.2k
Overview Delaware North’s Patina Group is hiring an Executive Sous Chef to join our team at Monsieur Dior by Dominique Crenn in Beverly Hills, California. In this role, you will help execute a refined, chef-driven culinary vision, where precision, technique, and presentation...- ...Executive Sous Chef Brentwood School inspires every student to: Think critically and creatively. Act ethically. Shape a future with meaning. BRENTWOOD SCHOOL About Brentwood School Brentwood School is a vibrant and diverse K12 independent school committed...
$80k - $85k
Lawry's The Prime Rib, BH 100 N. La Cienega Blvd Beverly Hills, CA 90211, USA We are currently seeking an Executive Sous Chef to join our team! The ideal Executive Sous Chef is someone who believes in core values, upholding policy and procedure, and wants to be part of...Temporary workWork at officeLocal areaShift workWeekend workWeekday work- ...Job Summary Working as a Executive Chef will allow you the opportunity to work with great people like yourself! The purpose of this job is to lead culinary operations in all areas of a unit ensuring trend, efficient, safe and sanitary food production. You will be responsible...Work at officeLocal areaRemote workFlexible hours
$100k - $108k
...their sleeves to ensure the overall success of daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through the delivery of show quality food through personal involvement in task performance while...Work at officeLocal areaRelocation packageFlexible hours$120k - $130k
...We are currently looking an Executive Chef to join our team as we expand our company and concept! Executive Chef Responsibilities: Culinary Leadership: Lead and mentor a high-performing kitchen team, fostering a collaborative "fun" culture while maintaining...- San Vicente Clubs in West Hollywood seeks an Executive Chef to manage all food-related functions. Responsibilities include overseeing food preparation areas, supervising kitchen staff, and maintaining high standards of food quality and presentation. The ideal candidate...Flexible hoursAfternoon shift
$80k - $85k
Lawry in Beverly Hills is searching for an Executive Sous Chef who will lead the culinary team and oversee kitchen operations in the absence of the Executive Chef. The ideal candidate should possess at least five years of experience in a fine dining environment, strong...
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