Restaurant Chef
$55k - $65kCompass Group
Position Title: Restaurant Chef Moda Center - Home of NBA's Portland Trailblazers, WNBA's Portland Fire, and WHL's Portland Winterhawks. Pay Range: $55,000 - $65,000 We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1557638. The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today! Are you looking for a job with competitive wages, one in which you can learn and grow and be a part of a great team? We're hiring! Great team member perks like Instapay (early access to your wages) and high interest savings both through the EVEN app. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. For more information on what we are about as a company, check us out by following the link below: Job Summary This is a Great Opportunity to join a great company as a Restaurant Chef at Moda Center. The ideal candidate will be an experienced culinarian with a passion for great food and guest experience. You will be responsible for the success of both the culinary and food service. The Restaurant Chef assists in all phases of planning, ordering, inventory, and food preparation. Key Responsibilities: Lead and oversee the preparation, production, and execution of fine dining events. Maintain culinary excellence and consistency across all functions, from tastings to plated dinners and buffets. Supervise and coach restaurant culinary staff with professionalism and clear communication. Work closely with the Culinary Leadership team and event planning teams to align on menu execution, dietary requirements, timelines, and logistics. Maintain and enforce food safety standards, sanitation protocols, and proper kitchen organization in accordance with Oregon health regulations. Support labor management, scheduling, and performance. Assist in ordering, inventory management, and cost control measures to meet or exceed financial targets. Contribute to menu development and seasonal offerings that reflect client needs and current trends. Passion for sustainability. Preferred Qualifications: Three years of culinary experience in contract foodservice, fine dining setting, or restaurant with inventory and purchasing knowledge and control. Extensive knowledge of food and catering trends. Experience with fine dining cooking. Strong leadership, interpersonal, and communication skills with the ability to lead diverse teams under pressure. Ability to work a flexible schedule including nights, weekends, and holidays based on the event calendar. Must be able to stand for extended periods and lift up to 50 lbs. Apply to Levy today! Levy is a member of Compass Group USA Click here to Learn More about the Compass Story Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Certain positions may require Florida Level 2 background screening. Details: Associates of Levy are offered many fantastic benefits. Instapay (early access to your wages) and high interest savings both through the EVEN app Associate Shopping Program Health and Wellness Program Discount Marketplace Employee Assistance Program For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.
- ...Store Chef New Seasons Market began in 2000 as a neighborhood market, a place where local communities can come together to connect... ...(34 – 66%). Previous customer service, food service such as restaurants or catering, retail or grocery experience required. 3 + years...SuggestedFull timeTemporary workPart timeSeasonal workWork at officeLocal areaShift work
- ...Are you looking to grow in the restaurant industry? Do you have strong leadership and culinary skills? If so, we have the position for you... ...schedule Health insurance Paid time off Example of Sous Chef Tasks Monitor food preparation for quality and accuracy. Maintain...SuggestedFull timeMonday to FridayFlexible hoursShift workNight shiftWeekend workDay shift
- ...A leading restaurant in Oregon is seeking a full-time Sous Chef to join their team. The ideal candidate will have strong leadership and culinary skills, with a minimum of 2 years of experience in a culinary role. You will be responsible for monitoring food preparation...SuggestedFull time
$60k - $69k
...Sidekick Bakery, Ensemble digital kitchen and Kramers. The Sous Chef assists in leadership for the BOH operation and is responsible... ...Weekly Day Range Monday to Friday Weekends as needed Work Setting Bar Casual dining restaurant Work Location In person #J-18808-Ljbffr...SuggestedFull timeTemporary workCasual workMonday to FridayShift workNight shiftWeekend workDay shift- ...Overview Sous Chef – Help Lead the Kitchen at Amaro’s Table (East Vancouver). Our award-winning concept, Amaro’s Table, has proudly... ...just another kitchen job; it’s a chance to grow with a chef-owned restaurant that cares deeply about its people, food, and community. If you...SuggestedFull timeSeasonal workLocal areaFlexible hoursWeekend workAfternoon shift
$55k - $65k
...Description Our Mission: Bamboo Sushi is a restaurant of purpose. Through our food, our service and our spirit, we are offering an experience that seeks to inspire. Sous Chef in Portland! Health, Wealth, and Happiness: Competitive Salary, $55,000 - $65,000, depending on...Work at office- ...venues including main dining rooms, buffets room service, specialty restaurants, banquets, catering, and themed/special events. Formulates and... ...surveys. Qualifications Prior experience as an Executive Chef. Excellent verbal and written communication skills. Possess strength...Live inFlexible hoursNight shift
$66k - $78k
...Job Title: Sous Chef-Commercial (Airline Catering) Job Location: Portland-USA-97218 Work Location Type: On-Site Salary... ...heights. Role Purpose Statement Ready to move beyond the restaurant kitchen? We're looking for a formally trained Sous Chef with...ApprenticeshipLive inWork at office$89k - $109k
...Earn a $250 referral bonus for Team Member positions and $500 for restaurant management positions through our employee referral program (for... ...members. Hiring immediately for full-time salaried Executive Chef or Head Chef or Executive Kitchen Manager (EKM). Job Summary...Full timeLocal areaImmediate startShift work$62k - $72k
...Position Title Sous Chef University Portland Salary $62,000 - $72,000 Job Summary As a Sous Chef I, you are responsible for assisting... ...management role Experience in high‑volume environments such as restaurants, hotels, corporate dining, education, healthcare, or similar...Work at officeLocal areaFlexible hours- Role Overview: Executive Chef 1 | Portland, OR Sodexo is seeking an Executive Chef who brings creativity, leadership, and a passion... ...1 year work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services,...Work experience placementLocal areaWorldwide
- ...A local chef-owned restaurant in East Vancouver is seeking a passionate Sous Chef to lead kitchen operations. The ideal candidate will have 2+ years of leadership experience and a strong culinary foundation. Join a supportive team and help shape the kitchen culture at...Local areaFlexible hours
- ...Sushi Chefs In Portland, OR Cozymeal wants to chat with professional sushi chefs in Portland, OR interested in becoming culinary... ...A venue (either your home or a great kitchen space, such as a restaurant or a commercial kitchen) to host your experiences A comprehensive...Full timePart timeLocal areaWorldwide
$85k - $100k
...Sous Chef Cecilia Salaried: $85,000 - $100,000 DOE About NW Hospitality Group We're a locally owned restaurant group based in Southwest Washington with three core concepts: Amaro's Table, Gustav's, and Cecilia. Across 6 locations, we've built a reputation for...Local areaDay shift- ...Sous Chef Opportunity At Multnomah Athletic Club Multnomah Athletic Club is more than Portland's most legendary hub of sports and... ...'s like a small city unto itself. Where else can you find four restaurants, three pools, a climbing gym, state-of-the-art studios and...Full time
- ...Sushi Chef Position at Benihana Join the global leader in vibe dining! As a sushi chef at Benihana, you will be responsible for... ...Previous experience as a sushi chef or sushi cook in a high-volume restaurant Expertise in sushi preparation, knife skills, and...Night shiftWeekend work
- Summary We re hiring for the Heart of House Sous Chef position. Hearth & Vine celebrates the best of Pacific Northwest products and... ...Brewery building in Portland’s Pearl District, Hearth & Vine is a restaurant, bar, and gathering place offering New American cuisine...Local area
$85k - $100k
Key Purpose The Executive Chef is responsible for all back of the house elements and supports all cafes on campus at the Guckenheimer... ...institution preferred Experience in operating a successful restaurant or corporate dining facility Key Accountabilities Utilize Net...Full timeSeasonal workImmediate start$71k - $75k
Description Bamboo Sushi is a restaurant of purpose. Through our food, our service and our spirit, we are offering an experience that seeks... ...exceptional career opportunities with our current Executive Chef positions in Lake Oswego, OR. Become a valued member of our passionate...Work at office- ...culinary program in one of the most breathtaking places on Earth. As Chef at Crater Lake—America’s deepest and most pristine lake—you’ll... ...seeking a passionate, driven Executive Chef to lead multiple restaurants and F&B outlets while delivering exceptional food and guest...Remote work
$85k - $95k
Join to apply for the Executive Chef role at Holladay Park Plaza Overview Holladay Park Plaza, Portland’s premier upscale senior... ...professionals and oversee all culinary activities for our fine‑dining restaurant, upscale casual Bistro, catering services, and all other areas...Casual work- ...dedicated team goes beyond the plate.ABOUT THIS POSITIONAs a Sous Chef for Genuine Foods, you will ensure that students and families... ...and feedbackPrevious high-volume production, catering, hotel, restaurant, or relevant experience is highly desired.Comfortable with change...Local areaImmediate start
$30.55 per hour
...Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. Job Summary Summary: Prepares baked goods according to recipes and production specifications....Remote workShift work$71k - $75k
Sustainable Restaurant Group is seeking an Executive Chef in Lake Oswego, OR. This role is integral in leading kitchen operations and upholding the restaurant's mission of inspiring experiences through food and service. The ideal candidate will have over 5 years of culinary...- ...Employee Assistance Program. ~ Generous Employee Referral Program and more. POSITION SUMMARY As a Cook in our community restaurant, you will have the opportunity to connect with and positively impact the lives of our residents daily. You will prepare fresh,...Full timeLocal areaFlexible hours
- ...· Medical, Dental, and Vision Insurance for Full Time Restaurant Employees. Part Time Employees are not eligible for health benefits... ...benefits of working for us: Training: At Benihana your chef career will include more than crafting incredible meals. You'll...Full timeTemporary workPart timeLocal areaImmediate startShift work
$20 per hour
...Company operates more than 1,000 cafés around the country for corporations, universities, and museums, as well as a few dozen public restaurants. We’ve led the industry in socially and environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook...Hourly payFull timePart timeLocal areaImmediate startRemote workMonday to FridayFlexible hours- ...Job Description Job Description Join Our Team as Head Chef – Premium Asian and Sushi Experience We are a vibrant, high-volume... ...Chef (or Sous Chef progressing to Head Chef) in a high-volume restaurant, preferably with strong Asian and Sushi focus. Deep passion...Seasonal workLocal areaWeekend workAfternoon shift
$85k - $100k
...Training & development Vision insurance Now hiring an Executive Chef – Amaro's Table Hazel Dell Salaried: $85,000 - $100,000 DOE About NW Hospitality Group We’re a locally owned restaurant group based in Southwest Washington with three core concepts: Amaro...Immediate start- ...Job Description Job Description Summary: The Executive Chef is a key leadership role in the culinary operations of the restaurant and is responsible for overseeing the kitchen staff, menu development, and ensuring the highest standards of food quality. The Executive...Local areaFlexible hoursShift workAfternoon shift
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