Executive Chef
$75k - $80kEurest
Eurest USA in Irving, TX seeks an Executive Chef to lead kitchen operations, ensure safety and sanitation, and guide meal preparation in line with corporate programs. The role involves menu planning, staff training, inventory control, compliance with health regulations, and delivering high-volume catering in corporate dining environments. This position offers a salary of $75,000–$80,000 annually and comprehensive benefits; applicants should have a culinary degree or equivalent and 5+ years of #J-18808-Ljbffr
Vacancy posted 1 day ago
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