Executive Chef
$75k - $95kSixty Vines
Overview Where great food, wine, and company come together to create unforgettable moments. As "the winemaker's restaurant," we deliver wine country inspired-cuisine paired perfectly with 60 wines on our sustainable tap system. We invite you to be transported to the greatest wine regions around the globe with pours and pairings tailored to your palette. Compensation and Benefits
POTENTIAL FOR 4 DAY WORK WEEK, ONCE A MONTH
UP TO 17 DAYS OF PTO
401K MATCH
INSURANCE AFTER 60 DAYS
WINE COUNTRY TRIPS
FREE ACCESS TO MENTAL HEALTH SERVICES
Salary Range Commensurate W/Experience: $75k-$95k / year (plus, monthly profit share) Responsibilities This role requires a hands-on approach. The Executive Chef for Sixty Vines will serve as a working Chef, responsible for training and developing their team daily. They will play a key role in implementing new recipes and ensuring adherence to existing ones. The Executive Chef will be the primary point of contact and leader in maintaining high food quality standards, and cost controls, and leading the culinary team. Partnering with the General Manager and Director of Culinary, executing, and driving the culinary direction through a deep understanding of the brand DNA of Sixty Vines Ownership of the food menu including food cost and team to execute it Deployment of new menu items and menu rollouts regulatory and compliance requisites Product quality and execution of new menu items Continuing education and research in food techniques to remain sharp and proactive, ahead of the curve Develop the foundation of the Sixty Vines culinary future through training and development of the next generation of Chefs Influence the individual restaurants through hands-on training and collaboration. Hold the culinary team to a high level of accountability for results Provide leadership in the areas of culinary safety, sanitation, and product education Profile / Qualifications 3-5 years of culinary management, responsibility for menu rollouts & implementation of kitchen systems A reputation as a leader, motivator, and manager with proven ability to successfully develop and lead teams The ability to learn quickly and collaborate with others Strong understanding of restaurant systems High level of personal motivation/ambition and enthusiasm/energy, an entrepreneurial sensibility, high energy with a focus on detail Live within reasonable driving distance to one of our current restaurants Legal & Equal Opportunity We participate in the E-Verify program. As part of our commitment to maintaining a legal workforce, we verify the employment eligibility of all new hires through E-Verify. Equal Opportunity Employer #J-18808-Ljbffr Sixty VinesVacancy posted 1 day ago
Similar jobs that could be interesting for youBased on the Executive Chef in Austin, TX vacancy
- ...memorable, positive experiences for every one who walks through our doors. We are seeking a highly experienced, team-oriented Executive Sous Chef to support culinary leadership and drive operational excellence across our kitchen program. Reporting directly to the...SuggestedFull timeSeasonal workFlexible hoursShift work
- ...Executive Sous Chef More than a group of hotels, the LINE is a creative community built around a sense of discovery an exploration of a building, a neighborhood, and a culture. From Koreatown in LA to Adams Morgan in DC to downtown Austin, each property is architecturally...SuggestedWork experience placementWork at officeLocal area
- ...hospitality to life while we create an environment that allows you to be your best self and grow. We are hiring an experienced Executive Sous Chef to serve as the second-in-command of our hotel culinary operations. This is a senior kitchen leadership role for a proven...Suggested
- ...Excellence, Sustainable Seafood, Southern Hospitality, Company Culture, and Philanthropy are what make Truluck's, Truluck's. Our Executive Chefs play a key role in delivering these core values to our guests daily! We are here to make good things happen for other people...SuggestedWork experience placementLocal area
Truluck's
Austin, TX3 days ago - ...process for direct report managers. • Interacts with the Banquet Chef and Catering department on training regarding food knowledge... .... Additional Responsibilities • Provides information to executive teams, managers and supervisors, co-workers, and subordinates by...SuggestedLocal area
Marriott International Inc
Austin, TX4 days ago - The LINE in Austin is seeking an Executive Sous Chef with a strong passion for hospitality and an entrepreneurial spirit to lead our kitchen team. You will manage daily restaurant operations, train staff, and safeguard high standards for food quality and safety. Exceptional...
- The LINE Austin is seeking an Executive Sous Chef to lead daily kitchen operations of the hotel restaurant. You will supervise kitchen staff, ensure safety, and uphold high culinary standards while coordinating with the Executive Chef. Ideal candidates bring hands-on kitchen...
$80k - $90k
Position Summary The Executive Sous Chef oversees the direction of the kitchen’s daily activities in accordance with OVG policies and objectives to ensure guest satisfaction, profitability and a positive, productive and compliant work environment. Responsible for assisting...Full timePart timeLocal areaFlexible hoursShift workNight shiftWeekend work- ...exciting new chapter. We’ve welcomed James Beard Award-winning chef April Bloomfield to our culinary leadership team and are bringing... ..., California, Colorado, and Louisiana. About the Role: As a Executive Sous Chef at MML Hospitality, you’ll play a key role in daily kitchen...Currently hiringRelocation packageWeekend workAfternoon shift
- Sixty Vines in Austin, Texas, is looking for a hands-on Executive Chef to lead culinary operations and team development. This role emphasizes strong leadership and culinary creativity, aligning with the company's vision of high-quality, flavorful dining experiences. The...
- Fairmont Austin is seeking an Executive Chef reporting to the Hotel Executive Chef to lead our award-winning kitchen. You will showcase culinary talents through menu design, oversee daily operations and work with marketing to grow F&B revenue. The role emphasizes team...
$55k - $75k
...Chef Juliet Italian Kitchen is seeking a qualified Chef to lead our dynamic on-site kitchen team. The position requires strong... ...restaurant. Qualifications include: ~5 years of experience as an Executive Chef or Kitchen Manager for an upscale-casual dining concept....Casual workWork at officeShift workWeekend work- ...downtown Austin, serving classic red‑sauce favorites in a stylish yet welcoming setting. We are seeking a passionate and driven Executive Chef to lead our culinary program. In this role, you will set the vision for the kitchen, drive menu innovation, and ensure...Full timeCasual workNight shiftWeekend workAfternoon shift
- ...Executive Chef The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Offers a wide variety of culinary solutions to meet...Hourly payShift work
- ...global flavors and local ingredients touched by fire and smoke to offer a uniquely Texas dining experience. Reporting to the Hotel Executive Chef, responsibilities and essential job functions include, but are not limited to, the following: Showcasing your artistic...Local areaShift work
$70k - $100k
...Austin, TX, Chicago, IL, and Nashville, TN, the menu features Top Chef Alum, Chef Partner CJ Jacobson’s modern approach to... ...lesser known Mediterranean regions. Aba Austin is now Hiring an EXECUTIVE CHEF! Lettuce Entertain You Restaurants is looking for an Executive...Hourly payImmediate startNight shiftWeekend workDay shiftEarly shift$100k
The Hunter Group Associates -Austin, TX, United States Want to cook great food and still have a life? We're searching for an Executive Chef for the office for a global technology company in Austin! You'll lead the all-scratch, as-local-and sustainable as possible food...Work at officeLocal areaMonday to Friday- Organization- Thompson Austin - 5th and Brazos Summary Title: Executive Chef Reports to: General Manager At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences...Local areaFlexible hoursShift work
$64.6k - $83.6k
Sodexo is seeking an Executive Chef 2 for St. David’s Round Rock Medical Center. This role will lead culinary operations, ensure HACCP compliance, and enhance patient satisfaction through exceptional food quality, service, and innovation. About the job Take on a leadership...Local areaWorldwide- Ema Austin in Austin, TX is seeking an Executive Chef to lead and elevate our Mediterranean-California inspired kitchen. You will oversee BOH operations, drive cost control and menu development, and mentor both hourly and management teams across multiple sites. The role...Hourly pay
$80k - $85k
Position Title:EXECUTIVE CHEF-AUSTIN, TX Salary: $80,000-$85,000/annually As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and...Work at officeLocal areaFlexible hours- MML Hospitality in Austin, Texas is seeking an experienced Executive Sous Chef to oversee daily kitchen operations and ensure high standards of food quality and cleanliness. The role involves collaboration with the Executive Chef, mentoring kitchen staff, and managing operations...Relocation package
- A reputable hospitality establishment in Austin, Texas is seeking a highly experienced Executive Sous Chef to lead kitchen operations and support culinary excellence. The ideal candidate will have 3-5 years of leadership experience, a strong background in high-quality kitchen...
- White Lodging is seeking an experienced Executive Sous Chef to be the second-in-command of our hotel culinary operations. This senior role leads daily food and beverage production, develops a high-performing team, and drives menu quality and financial performance for a...
$80k - $90k
Oak View Group is seeking an Executive Sous Chef to lead kitchen operations at the Moody Center in Austin, Texas. In this role, you will oversee daily activities to ensure guest satisfaction and profitability while managing food and labor cost controls. You will be responsible...- The Hunter Group Associates in Austin, TX seeks an Executive Chef to lead a flagship all-scratch, local and sustainable office food program for a global technology company. You will direct breakfast and lunch service, ensuring high quality, operational excellence and a...Work at officeLocal area
- Fairmont Austin is seeking an Executive Chef to lead the culinary team, shaping menu design and overseeing daily kitchen operations to deliver exceptional dining experiences. You will partner with marketing and events, manage food costs and inventories, ensure food safety...
- ...We are seeking restaurant professionals for upscale concepts in Austin. You will get the following... ~ Up to 100K for Executive Chefs and General Managers ~ Plus Bonus ~ Growth Opportunities ~ Amazing Benefits ~ Paid Vacation and PTOs ~401K matching...
EHS RECRUITING COMPANY
Austin, TX2 days ago - Hyatt Hotels Corporation in Austin seeks an Executive Chef to lead kitchen operations for a luxury property. You will shape culinary strategy, menu development, and training of a high-performing team. The role requires creativity, strong communication, and the ability...
$70k - $100k
Aba Austin, part of Lettuce Entertain You Restaurants, is seeking an Executive Chef with a proven leadership record in a full‑service kitchen and Mediterranean‑influenced cuisine. Responsibilities include overseeing BOH operations, guiding seasonal menu development, controlling...
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Executive Chef. Be the first to apply!
