Executive Chef
True Food Kitchen
Chicago, 1 West Erie Street, Chicago, Illinois, United States of America Responsibilities Partner with FOH & BOH leadership to maximize sales and profitability through strong P&L, inventory, and cash flow management. Lead high-volume service from the floor or expo, ensuring flawless food quality, presentation, and guest interaction. Conduct line checks, facility walks, and follow-ups to maintain operational excellence; oversee EcoSure & Health inspections to guarantee a safe, compliant kitchen. Manage, develop, and inspire FOH & BOH teams in partnership with the General Manager — including hiring, training, scheduling, and performance management. Dedicate significant time in the kitchen to hands-on leadership and team development , ensuring consistency, growth, and excellence across all stations. Create pathways for growth by coaching and mentoring managers and key hourly team members. Qualifications A passion for hospitality and creating unforgettable dining experiences. The ability to thrive under pressure while handling last-minute requests with ease. 5+ years of management experience in a high-volume, full-service restaurant. Strong financial acumen with expertise in budgeting, forecasting, and cost control. A caring, self-motivated leader who inspires excellence through coaching and accountability. Benefits Flexible PTO Long Term Incentive Bonus Plan Competitive Compensation Package with quarterly bonus Health and Wellness Benefits (medical, dental, eye & more) FSA options for child care assistance Pet Insurance for your fur babies Pre-paid legal support 401K and True Matching Dining discounts and family meals Additional perks and discounts through Perkspot True Food Kitchen is proud to be an Equal Opportunity Employer. We do not discriminate on the basis of race, color, ancestry, national origin, religion, or religious creed, mental or physical disability, medical condition, genetic information, sex (including pregnancy, childbirth, and related medical conditions), sexual orientation, gender identity, gender expression, age, marital status, military or veteran status, citizenship, or other protected characteristics under federal, state or local law. #J-18808-Ljbffr True Food Kitchen
- ...facilities, fitness centers, and much more.Come bea part of this incredible and inclusive team atInvited ! Job Summary As the Executive Sous Chef, you will be a key leader in the culinary team, working directly under the Executive Chef and assuming full operational...SuggestedFull timeTemporary workPart time
$80k - $90k
LocationChicago, United States# Executive Sous Chef - Chicago at DineAmic HospitalityLocationChicago, United StatesSalary$80000 - $90000 /yearJob TypeFull-timeDate PostedApril 30th, 2026Apply NowDineAmic Hospitality is seeking an Executive Sous Chef. The Executive Sous...SuggestedTemporary workShift workNight shift$70k - $75k
...supplemental insurance Employee events and volunteer opportunities And more! Job Summary Four Corners is looking to hire a motivated Executive Sous Chef for Federales Logan Square! This is a great opportunity to expand your culinary skills, and grow with us. In this position,...SuggestedSummer workLocal areaFlexible hoursNight shiftWeekend workAfternoon shift- ...Job Description Job Description THIS POSITION IS BASED IN GALENA, IL Executive Chef - Edge by Goldmoor Inn Goldmoor Inn was a private estate, overlooking the Mississippi River Now an upscale Country Inn with the fine dining Edge Restaurant Harper...SuggestedPermanent employmentNight shift
Harper Associates
Chicago, IL11 days ago - ...uncommon, empowering, and downright exceptional. Guests feel it; you'll feel it too. What You'll Do Work in collaboration with the Executive Chef in creating exciting, innovative, and delicious food. Participate in team leadership, communication, training, development, and...SuggestedWork at officeFlexible hoursNight shiftWeekend workDay shift
- ...is based at the United Center and supports culinary leadership across high-volume, event-driven operations. Job Summary The Executive Sous Chef supports the culinary leadership team in overseeing kitchen operations across the United Center, ensuring exceptional food quality...Flexible hoursShift workNight shiftWeekend workAfternoon shift
$80k - $85k
...opportunity to do:We are looking for a leader and someone passionate about the culinary arts to join our culinary team as an Executive Sous Chef. This individual must have extensive experience working in a high-volume professional kitchen and be a college graduate in the...Full timeWork at officeLocal areaImmediate startWorldwideNight shift$60k - $90k
...classic Italian-American comfort food in a casual setting. Overview Il Porcellino and Ramen-san River North are Hiring Now: EXECUTIVE SOUS CHEF! Lettuce is looking for a Executive Sous Chef with 2 years of Executive Sous Chef experience to support a dual kitchen operation...Temporary workCasual workShift workNight shiftWeekend workDay shiftEarly shift- Executive Sous Chef SSA Group at Brookfield Zoo is looking for a talented Executive Sous Chef to join our team. Reporting Relationship The Executive Sous Chef reports directly to the Executive Chef. Responsibilities People Interview, hire, evaluate, reward, and progressively...Full timeTemporary workWork at officeLocal areaFlexible hoursShift workNight shift
- ..., Grammy Awards, US Open Tennis Tournament, Kentucky Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. Job Summary The Executive Sous Chef supports the culinary leadership team in overseeing kitchen operations across the United Center, ensuring exceptional food quality...Local areaRemote workFlexible hoursShift workNight shiftWeekend workAfternoon shift
- ...born right here in the Midwest. Led by a Michelin Star Celebrity Chef. Whose focus is not to disregard tradition, but open a bold... ...lens that fuses flavors from across the world. We are seeking an Executive Chef with a passion for Italian cuisine. To lead a high-volume,...
Goodwin Recruiting
Chicago, ILa month ago $60k - $90k
Il Porcellino in Chicago is seeking an experienced Executive Sous Chef to lead kitchen operations and staff. This role encompasses overseeing kitchen duties, inventory management, and maintaining quality food production while fostering a collaborative BOH environment. The...$70k - $75k
Four Corners is seeking a motivated Executive Sous Chef for Federales Logan Square in Chicago. This role involves overseeing culinary operations, managing food costs, and supporting the Executive Chef. The ideal candidate has over 3 years of culinary experience and is bilingual...- ...Opportunity to join a modern Italian restaurant in Chicago's Gold Coast! Role Expectations & Duties: Ensure the skillful execution of all menu items - honoring the classics alongside creative daily and seasonal dishes; Develop enticing and Italian-influenced menu...Seasonal workLocal areaRelocationShift workNight shift
Adalina
Chicago, IL6 hours ago - A leading hospitality company is seeking an experienced Executive Sous Chef to oversee kitchen operations at the United Center. This role requires strong culinary skills and experience in high-volume environments. Responsibilities include supporting culinary leadership,...Flexible hoursWeekend workAfternoon shift
- SSA Group at Brookfield Zoo is in search of an Executive Sous Chef who will lead kitchen operations and ensure culinary training, food quality, and cleanliness. The ideal candidate will have 3-5 years of experience in high-volume venues, a Culinary Arts Degree, and excellent...
$120k - $140k
***THIS ROLE REQUIRES RELOCATION TO DETROIT, MICHIGAN*** Picturesque boutique property is seeking a passionate Executive Chef to oversee a food-centric F&B program that features scratch cooking as their core, including bread, pasta, and pastry made in house. Looking...Local areaRelocationFlexible hoursChef-Driven Property
Chicago, IL4 days ago$49.25k
...Manager, Executive Chef - Walnut Room Chicago, IL, United States Full time Schedule $49,245 - $82,005 Annually* * based on job, location, and schedule Job Description About Macy’s is proudly America’s Department Store. There’s a reason we...Full timeCasual workWork at officeFlexible hoursAfternoon shiftMacy's
Chicago, IL2 days ago$70k - $90k
...and ingredient-first cooking with a Chicago tavern soul. Led by Chef Jimmy Papadopoulos, we are opening in the West Loop and building... ...The CDC is the operational heart of the Black Briar kitchen. You execute and evolve the culinary vision in partnership with the Chef/...Permanent employmentShift work$95k - $110k
Fairmont is hiring an Executive Chef for Toro in Chicago. In this high-profile role, you’ll lead culinary operations, focusing on Latin cuisine while ensuring excellent guest experiences. The ideal candidate will have strong culinary leadership experience, a university...$95k - $110k
AccorHotel is seeking an Executive Chef for its new restaurant, Toro, in Chicago. The role demands culinary leadership, focusing on Latin cuisine, where you will inspire the kitchen team and ensure operational excellence. With a salary range of $95,000 - $110,000 annually...- DineAmic Hospitality is hiring an Executive Sous Chef in Chicago, Illinois, to manage kitchen operations, ensure food quality, and develop menus. The ideal candidate will have a minimum of 2 years in high-volume kitchen management, strong leadership skills, and a current...
- A premier hotel on Michigan Ave seeks an experienced Executive Chef responsible for managing kitchen operations. The ideal candidate will have over 5 years of experience in kitchen management within a high-volume hotel environment. Key duties include controlling budgets...
$100k - $120k
Gage Hospitality Group is seeking an Executive Chef for Acanto Restaurant in Chicago. This hands-on leadership role involves leading kitchen operations, developing seasonal Italian menus, and managing a team of around 20 culinary professionals. Candidates should have at...- Puttshack, located in Oak Brook, Illinois, is looking for an Executive Chef. This role entails managing all culinary operations of a high-volume scratch kitchen, leading the kitchen team, and ensuring guest satisfaction. Candidates should have a minimum of 5 years of culinary...
$95k - $110k
FAIRMONT is seeking an Executive Chef for the new Toro restaurant in Chicago. In this role, you will lead the culinary team, oversee culinary operations, and ensure a delightful dining experience for guests. A passion for Latin cuisine and strong culinary leadership skills...$70k - $100k
Lettuce Entertain You Restaurants is seeking an Executive Chef for its Ema location in Chicago. This role involves overseeing all back-of-house operations while ensuring quality and consistency in food production. A successful candidate will have a minimum of 5 years of...- ...Job Description Job Description Executive Chef at upscale luxury hotel in Chicago Exec Chef - Has to have several years with Union Property – a must! Up to 130k - They do 7MM in F&B majority banquets so strong hotel banquet background 16,000 sq feet banquet...
EHS RECRUITING COMPANY
Chicago, IL29 days ago - Job Description Step into the culinary spotlight as our Executive Chef, where your creative flair and culinary expertise will set the stage for unforgettable dining experiences. Leading our kitchen brigade, you'll orchestrate a symphony of flavors, crafting innovative...Local area
- ...Magazine has named it a Top 125/APEX Award Training Organization. Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually. Job Summary The System Executive Chef provides system-wide culinary leadership across...Contract workSeasonal workWork at officeLocal areaRemote workRelocation packageFlexible hours
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