Executive Sous Chef - Dual-Kitchen Leader
$60k - $90kil Porcellino
Il Porcellino in Chicago is seeking an experienced Executive Sous Chef to lead kitchen operations and staff. This role encompasses overseeing kitchen duties, inventory management, and maintaining quality food production while fostering a collaborative BOH environment. The ideal candidate has 4+ years of experience in a similar role, ready to contribute at a busy restaurant while enjoying benefits like paid time off and medical insurance. Salary ranges from $60,000 to $90,000 annually. #J-18808-Ljbffr Il Porcellino
$60k - $90k
...nurture diverse talents at 130+ locations, supported by our Culture of Caring. Position Executive Sous Chef - require 2 years of Executive Sous Chef experience to support a dual kitchen operation. Benefits Competitive Salary Quarterly Bonus Paid Time Off - including...SuggestedTemporary workCasual workShift workNight shiftWeekend workDay shiftEarly shift$70k - $90k
...a Chicago tavern soul. Led by Chef Jimmy Papadopoulos, we are opening... ...something permanent - a kitchen with a point of view, a team with... ...the Black Briar kitchen. You execute and evolve the culinary vision... ...budget performance Strong leader - someone who develops cooks,...SuggestedPermanent employmentShift work- Moody-Bible-Institute in Chicago is seeking a full-time cook to perform general cooking duties and supervise kitchen staff. The role involves training, scheduling, and maintaining high standards of kitchen cleanliness and nutrition. The ideal candidate should have at least...SuggestedFull time
$70k
...Job Summary Four Corners is looking to hire a motivated Executive Sous Chef for Federales Logan Square, to expand their culinary skills... ...this position, you will act as the second in command in our kitchen under the Executive Chef. Our ideal candidate is a reliable...SuggestedSummer workLocal areaFlexible hoursNight shiftWeekend workAfternoon shift$80k - $90k
...Job Description Job Description Position Title: EXECUTIVE SOUS CHEF - Chicago, IL Salary: $80,000 - $90,000 Other Forms of Compensation... ...responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work...SuggestedWork at officeLocal areaRemote workFlexible hours- ...Four Corners, a leading hospitality group in Chicago, is seeking an Executive Sous Chef for Federales Logan Square. The role involves managing culinary operations, developing team skills, and ensuring high food quality under the Executive Chef's oversight. The ideal candidate...
- ...incredible and inclusive team atInvited ! Job Summary As the Executive Sous Chef, you will be a key leader in the culinary team, working directly under the... ...in their absence. This role involvesoverseeing daily kitchen operations, including meal planning, procurement of...Full timeTemporary workPart time
- ...9 AM SSA Group at Brookfield Zoo is looking for a talented Executive Sous Chef to join our team! All applications should be submitted within... ...Interview, hire, evaluate, reward, and progressively coach kitchen personnel as appropriate. Develop culinary training...Full timeTemporary workLive outWork at officeLocal areaFlexible hoursShift workNight shift
$75k - $82k
Levy Restaurants is looking for an Executive Sous Chef in Evanston, Illinois. In this high-impact culinary leadership role, you will deliver exceptional cuisine, uphold food safety standards, and inspire your culinary team. The ideal candidate will have a proven record...- Overview Salary: 125000 - 140000 Levy is a leader in sports and entertainment hospitality. This role... ..., event-driven operations. Job Summary The Executive Sous Chef supports the culinary leadership team in overseeing kitchen operations across the United Center, ensuring...Flexible hoursShift workNight shiftWeekend workAfternoon shift
$80k - $85k
...opportunity to do:We are looking for a leader and someone passionate about the culinary... ...arts to join our culinary team as an Executive Sous Chef. This individual must have extensive experience... ...working in a high-volume professional kitchen and be a college graduate in the...Full timeWork at officeLocal areaImmediate startWorldwideNight shift$23 - $26 per hour
...Doing: Under the direct supervision of the Executive Chef and Dining Services Director, perform... ..., training, and scheduling cooks and kitchen workers. Essential Functions: Reasonable... ...collaborate with the Executive Chef and Sous Chef to enhance culinary skills and knowledge...Full timePart time$75k - $80k
Executive Sous Chef - New Restaurant Opening at Gecko Hospitality (Chicago, IL) Bring your talents to one of the world’s hottest restaurant... ...keen eye for quality and dedication in each dish you and the kitchen staff prepare. Benefits Salary Range: $75k-$80k DOE Bonus...Night shift$91.5k - $116.7k
...authentic hospitality in every way every time. The goal of the Executive Sous Chef is to work directly with and in the absence of the Executive... ...special events and holiday functions Manage hourly kitchen employees through scheduling, payroll, training, coaching, evaluating...Hourly payNight shift- Downtown Boulder Partnership is opening a new restaurant in Chicago and seeks an Executive Sous Chef to oversee culinary operations. You will ensure the kitchen runs smoothly, maintain quality standards, and contribute to innovative menu development. Requirements include...
$70k
...more! Job Summary Four Corners is looking to hire a motivated Executive Sous Chef for Federales Logan Square, to expand their culinary skills,... ...this position, you will act as the second in command in our kitchen under the Executive Chef. Our ideal candidate is a reliable...Summer workLocal areaFlexible hoursNight shiftWeekend workAfternoon shift$75k - $82k
...experience, Levy is recognized as the market leader and most critically acclaimed... ...impact culinary leadership role! As an Executive Sous Chef, you will deliver cuisine that wows, lead... ...leadership Experience managing and developing kitchen staff Proficiency in Microsoft Office...Work at officeLocal areaRemote workFlexible hoursAfternoon shift- A leading hospitality company is seeking an experienced Executive Sous Chef to oversee kitchen operations at the United Center. This role requires strong culinary skills and experience in high-volume environments. Responsibilities include supporting culinary leadership...Flexible hoursWeekend workAfternoon shift
$70k - $75k
Four Corners is seeking an Executive Sous Chef for its Federales Logan Square location in Chicago. This role is for a motivated professional... ...will assist in managing culinary operations and developing the kitchen team. Candidates should have at least 3 years of culinary...- A leading hospitality company in Chicago is seeking an experienced Executive Sous Chef to manage daily kitchen operations. The role involves overseeing staff, ensuring food safety compliance, and implementing cost-control measures. The ideal candidate should have at least...
$91.5k - $116.7k
Hyatt Hotels Corporation is seeking an Executive Sous Chef in Chicago, IL. This role involves overseeing culinary operations, supporting the culinary team, and developing creative menu items. Candidates should have strong leadership, communication, and culinary skills,...- Lettuce Entertain You Restaurants is seeking a Banquet Executive Sous Chef to oversee kitchen operations at Miru and TreDita in Chicago, Illinois. The role requires 4+ years of experience in a full-service restaurant, strong leadership skills, and the ability to manage...Shift work
$80k - $85k
BENCHMARK is seeking an Executive Sous Chef to lead the culinary team at The Midland Hotel in Chicago, Illinois. The successful candidate will have extensive experience in high-volume kitchens and a college degree in culinary arts. This role involves managing kitchen operations...- Hyatt Regency in Chicago is seeking an Executive Sous Chef to support culinary operations and lead the kitchen team. This role involves supervising Sous Chefs, developing menu items, and ensuring high standards in food quality and guest experience. The ideal candidate will...
$80k - $90k
Senior Dining Association Inc. is seeking an Executive Sous Chef in Chicago, IL. In this role, you will support the Executive Chef in overseeing kitchen operations while ensuring a safe work environment. You will be responsible for preparing meals, managing kitchen personnel...Flexible hours- SSA Group is seeking an Executive Sous Chef to lead culinary operations at Brookfield Zoo. The role involves training staff, overseeing food quality, and ensuring a welcoming guest experience. Ideal candidates will possess strong leadership skills and a Culinary Arts Degree...
- Puttshack is seeking an Executive Chef to oversee all culinary operations, ensuring high standards in a fast-paced, high-volume environment... ..., strong leadership skills, and a collaborative approach to kitchen operations. Join Puttshack in creating exceptional dining...
$70k - $100k
Lettuce Entertain You Restaurants is seeking an Executive Chef for its Ema location in Chicago. This role involves overseeing all back-of-house operations while ensuring quality and consistency in food production. A successful candidate will have a minimum of 5 years of...$95k - $110k
FAIRMONT is seeking an Executive Chef for the new Toro restaurant in Chicago. In this role, you will lead the culinary team, oversee culinary operations, and ensure a delightful dining experience for guests. A passion for Latin cuisine and strong culinary leadership skills...$95k - $110k
Fairmont is hiring an Executive Chef for Toro in Chicago. In this high-profile role, you’ll lead culinary operations, focusing on Latin cuisine while ensuring excellent guest experiences. The ideal candidate will have strong culinary leadership experience, a university...
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