Executive Sous Chef
$75k - $82kCompass Group
Levy Sector **Levy partners with Northwestern University Athletics to deliver exceptional food, beverage, and hospitality experiences across Ryan Field and Welsh-Ryan Arena.** **Salary: $75,000 to $82,000** **Other Forms of Compensation:** Bonus eligible **Pay Grade:** 13 Different perspectives make us better. We're committed to creating an equal opportunity and fair treatment environment, where learning and growing together is just part of our every day. An environment where you can be your authentic self. **About Levy** The disruptor in defining the sports and entertainment hospitality experience, Levy is recognized as the market leader and most critically acclaimed hospitality company in its industry. Twice named one of the 10 most innovative companies in sports by Fast Company magazine and one of the top three Best Employers for Diversity in America by Forbes, Levy's diverse portfolio includes award-winning restaurants; iconic sports and entertainment venues, zoos and cultural institutions, theaters, and convention centers; as well as the Super Bowl, Grammy Awards, US Open Tennis Tournament, Kentucky Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. **Job Summary** Turn up the heat in a high-impact culinary leadership role! As an Executive Sous Chef, you will deliver cuisine that wows, lead with confidence, and drive culinary excellence. You'll support food safety standards, inspire your team, and ensure every plate served makes a lasting impression. **Key Responsibilities** + Execute recipes and presentations to meet company standards + Maintain food safety and sanitation protocols + Schedule and forecast team needs + Order supplies and equipment based on business volume + Train and mentor culinary team members + Support Executive Chef and the Director of Operations in preventive maintenance planning **Qualifications** + 3-5 years experience in a culinary management role + Culinary degree preferred + Proficient in evaluating food quality and presentation + Effective communication with team, guests, and leadership + Experience managing and developing kitchen staff + Proficiency in Microsoft Office Suite + Must be able to work a flexibile schedule - including days, evenings, weekends and holidays **Curious about Life at Levy? Check it out: Levy Culture ( **At Levy, team = family. And we'll always take care of family, learn more about Levy benefits offered.** + Medical + Dental + Vision + Life Insurance/ AD + Disability Insurance + Retirement Plan + Flexible Time Off Plan + Paid Parental Leave + Holiday Time Off (varies by site/state) + Personal Leave + Associate Shopping Program + Health and Wellness Programs + Discount Marketplace + Identity Theft Protection + Pet Insurance + Commuter Benefits + Employee Assistance Program + Flexible Spending Accounts (FSAs) Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here ( or copy/paste the link below for paid time off benefits information. Levy is a member of Compass Group USA. Compass Group/Levy is an equal opportunity employer. At Compass/Levy, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply. Certain positions may require Florida Level 2 background screening. Details: Applications are accepted on an ongoing basis. Levy maintains a drug-free workplace. **Req ID: 1543198** **Levy Sector** **[[Cust_clntAcName]]** **VIKKI FRITZSCHING** **[[req_classification]]**
$70k - $75k
Position Title: Executive Sous Chef - Evanston, IL Salary: $70,000 - $75,000 Other Forms of Compensation: Merit Increases Think Fresh! Lead with Excellence! An industry leading hospitality food service group, Unidine is driven by its exceptional people sharing...SuggestedFull timeLocal areaRemote workFlexible hours- ...Unidine in Evanston, IL is seeking an Executive Sous Chef to assist the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment. You will lead daily food preparation and ensure adherence to corporate programs and quality standards...Suggested
$75k - $82k
...environment where you can be your authentic self. Job Summary Turn up the heat in a high-impact culinary leadership role! As an Executive Sous Chef, you will deliver cuisine that wows, lead with confidence, and drive culinary excellence. You’ll support food safety...SuggestedWork at officeLocal areaFlexible hoursAfternoon shift$74k - $85k
...culture that values creativity and innovation in order to execute winning results aligned with our Vitality vision.... ...award-winning hotel! Reporting to the Executive Chef & Director, Food & Beverage, the Executive Sous Chef will coordinate and ensure the smooth and efficient...SuggestedPermanent employmentFull timeWorldwideShift workWeekend workDay shiftAfternoon shift- ...Job Description We are searching for an experienced Executive Sous Chef for the Museum of Science and Industry located in Chicago, IL. About the job Join a role where your culinary leadership and creativity shape exceptional dining experiences every day. As the Executive...SuggestedLocal areaWorldwideNight shiftWeekend work
- ...Swissôtel Chicago is seeking an Executive Sous Chef to join our luxury kitchen leadership team. You will coordinate culinary operations across kitchens, shaping menus and ensuring top quality for our guests. With at least 2 years as a Sous Chef in a 4-star hotel, you will...
$78k - $83k
...Levy Sector Position Title: Executive Sous Chef, Catering - Wrigley Field Pay Range : $78,000-$83,000 Job Summary The Catering Executive Sous Chef supervises and directs the activities of kitchen staff, ensuring the efficient preparation and service of food for catering...Seasonal workWork at officeRemote work$80k - $90k
...EXECUTIVE SOUS CHEF - Chicago, IL Salary: $80,000 - $90,000 Other Forms of Compensation: Merit Increases Think Fresh! Lead with Excellence! Unidine is a member of Compass Group USA. An industry leading hospitality food service group, Unidine is driven by its exceptional...Work at officeLocal areaFlexible hours- ...Executive Sous Chef role within Flik Hospitality, a Compass Group USA division, supporting the Executive Chef and culinary leadership across operations. Leads kitchen teams, ensures high-quality food execution, compliance with standards, and a positive staff environment...
$95k - $100k
...see the FLIK difference. Where a job isn't merely a job but the start of a career where you can flourish._ **Job Summary** As Executive Sous Chef, you serve as the second-in-command of the culinary team, supporting both the Executive Chef and the overall success of the...Local areaRemote workFlexible hoursWeekend workAfternoon shift$87k - $92k
...budgeted labor and other cost centers through proper planning and execution Oversee weekly and monthly inventories, and ordering of food... ...Culinary Management experience, with at least 2 years as an Executive Chef in an upscale / fine dining establishment Strong knowledge and...Temporary workFlexible hours$70k - $75k
...supplemental insurance Employee events and volunteer opportunities And more! Job Summary Four Corners is looking to hire a motivated Executive Sous Chef for Federales Logan Square! This is a great opportunity to expand your culinary skills, and grow with us. In this position,...Summer workLocal areaFlexible hoursNight shiftWeekend workAfternoon shift$23 - $26 per hour
...Executive Sous Chef Location: Onsite, Chicago IL Job-Type: Full-Time Compensation Range: $23.00 - $26.00 /hour The compensation above is the estimated hiring range for this position. Final offers are determined based on a variety of factors including skills, experience...Full timePart time$60k - $90k
...Executive Sous Chef Il Porcellino and Ramen-san River North are hiring now: Executive Sous Chef! Lettuce Entertain You Restaurants is looking for an Executive Sous Chef with 2 years of experience to support a dual kitchen operation. We reward our teams with benefits...Temporary workShift workNight shiftWeekend workDay shiftEarly shift$75k - $85k
...upscale restaurant group recognized for exceptional cuisine, hospitality, and memorable guest experiences? We are seeking an Executive Sous Chef who thrives in a refined, high-volume, chef-driven environment and has a passion for culinary excellence, team development,...Casual workSeasonal work- ...Senior Dining Association Inc. is seeking an Executive Sous Chef for its Chicago location. The successful candidate will support the Executive Chef and oversee kitchen operations while ensuring a safe and sanitary work environment. Responsibilities include food preparation...
$67.3k - $93.61k
...are sanitary, neat and organized. Leading Staff: Trains other chefs in and outside of account on culinary skills and serves as... ...Experience: Minimum of three years supervisory experience as an Executive Chef or equivalent role at a high-volume restaurant. 7+ years...Full timeWork experience placementLocal areaFlexible hoursNight shift$75k - $85k
...acclaimed upscale restaurant group known for excellence, consistency, and exceptional guest experiences? We are seeking an Executive Sous Chef who thrives in a fast-paced, chef-driven environment and is passionate about leading high-performing kitchen teams while delivering...Casual workShift work- ...Description Job Description We are seeking an experienced Sous Chef to help lead the culinary team at a prestigious Upscale Steakhouse... ...in maintaining the highest culinary standards, assisting the executive chef in menu creation, and leading a team of talented chefs....Weekend workAfternoon shift
$70k
...~ Employee events and volunteer opportunities ~ And more! Job Summary Four Corners is looking to hire a motivated Executive Sous Chef for Federales Logan Square, to expand their culinary skills, and grow with us. In this position, you will act as the second...Full timeSummer workLocal areaFlexible hoursNight shiftWeekend workAfternoon shift- ...based upon the particular requirements of the company. Assist Executive Chef with projects as needed Maintains vacation schedule for... ...Positions directly reporting to this position (titles): # Sixteen Sous Chef # Sixteen Cooks SPECIFIC JOB KNOWLEDGE, SKILL AND...Full timeApprenticeshipZero hours contract
- ...Job Description Job Description DineAmic Hospitality is seeking an Executive Sous Chef. The Executive Sous Chef is responsible for the successful management of a restaurant’s kitchen. The role requires a wide range of skills from designing and developing satisfactory...Temporary workShift workNight shift
$75k - $90k
...Job Description Job Description Executive Sous Chef Upscale/Fine Dining | Chicago, IL Salary: $75,000 to $90,000 annually An established upscale/fine-dining restaurant in Chicago is seeking an experienced Executive Sous Chef to join its culinary leadership...Seasonal workWeekend workAfternoon shift$70k - $90k
...Beaumont’s is now accepting applications for Executive Sous Chef and Sous Chef positions to join our team. With an employee-centric focus, our goal is to build a team as passionate about people as we are. We seek leaders that provide genuine, warm, friendly, and approachable...Full timeLocal area$75k
...Join to apply for the Sous Chef role at Puttshack 1 week ago Be among the first 25 applicants Join to apply for the Sous Chef role at... ...are accountable for various venue business functions and the execution of consistent and flawless culinary and operational standards....Full timeLocal areaShift workAfternoon shift$25 - $28 per hour
...Join Mather Place as a Jr. Sous Chef and help lead the culinary operations behind one of Wilmette's premier senior living dining experiences... ...and cleanliness standards; supervises staff in absence of Executive Chef/Sous Chef. Assists with creation of menus and recipes;...Hourly payFull timeTemporary workShift workWeekend workAfternoon shift$90k - $120k
...Compensation Range $90,000 - $120,000 / year + 25% bonus opportunity Apply Today Hiring – Executive Chef Hiring Immediately *Relocaton Support Provided* Must be able to travel to train. Why The Henry? Competitive Pay and incentive opportunity Medical, Dental, and Vision...Casual workImmediate startShift work- Competitive Pay and incentive opportunity Medical, Dental, and Vision Coverage within 30 days of employment Retirement savings program with company match 50% dining discount at all Fox Restaurant Concept locations Additional discounts at The Cheesecake Factory and North...Casual workImmediate startShift work
$90k - $120k
...Compensation Range $90,000 - $120,000 / year + 25% bonus opportunity Apply Today Hiring Executive Chef Hiring Immediately *Relocaton Support Provided* Must be able to travel to train. Why The Henry? ~ Competitive Pay and incentive opportunity...Casual workImmediate startShift work$75k
...banquet. BASIC JOB DESCRIPTION: Schedule flexibility is a must. We are open for breakfast, lunch, and dinner. The Sous Chef is responsible to assist the Executive Chef for the overall kitchen operation, ensuring maximum member/guest satisfaction, through planning,...Full timeTemporary workPart timeImmediate startShift work
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