Exec Sous Chef or Sous Chef
Lilly's Table Online Meal Planning Service
Description We are looking for a talented chef to join our kitchen management team! We take pride in offering our staff a dynamic work environment, great benefits, a flexible schedule and great support from upper management and ownership. Have 2+ years of high-volume culinary management experience Demonstrate an advanced understanding of business operations and financials Manage shifts which include daily decision making, scheduling and planning Create memorable dining experiences by exceeding guest expectations Demonstrate ingredient knowledge and understanding of culinary trends Ensure adherence to recipes, safety practices and sanitation standards in the kitchen Perform calmly and effectively in a high-volume, open kitchen Manage on-the-fly requests with ease and poise Understand POS systems and inventory control systems Coach, lead and develop culinary team Drive continuous improvement Requirements Benefits include: Discounts on and off the clock Discounted in demand parking in the Flats A shift meal A shift beverage Half off friends and family night for staff and their loved ones Flexible Schedule First call on tickets for high in demand Lago Custom Events event tickets Room for growth and advancement Staff incentives and recognition for going above and beyond Close knit, family-like work enviroment This Job Is A job for which military experienced candidates are encouraged to apply Open to applicants who do not have a high school diploma/GED Open to applicants who do not have a college diploma Job Type: Full-timeBenefits: Benefits: 401(k) Flexible schedule Health insurance Paid time off Referral program High school or equivalent (Required)Experience: 2 years (Required)License/Certification:Food Safety Certification (Preferred) Pay + Bonus Health CarePaid Time Off (to support an active life outside of work)Ongoing career development and supportComprehensive management training programsFun work vibeCulinary School is preferred, but not required. Pay Frequency Weekly Working Days Monday Tuesday Wednesday Thursday Friday Saturday Sunday Typical Shift Times
10AM-6PM
2PM-12AM
6PM-3AM
#J-18808-Ljbffr Lilly's Table Online Meal Planning Service- Description We are looking for a talented chef to join our kitchen management team! We take pride in offering our staff a dynamic work environment, great benefits, a flexible schedule and great support from upper management and ownership. Have 2+ years of high-volume...SuggestedFull timeFlexible hoursShift workNight shift
$65k - $85k
...Bon Appetit Position Title: Executive Sous Chef Salary: $65,000 to $85,000 Other Forms of Compensation: Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers...SuggestedHourly payContract workWork at officeLocal areaRemote workFlexible hours- ...Executive Sous Chef Working as the Executive Sous Chef, you will be responsible for assisting in the successful operation of the Culinary Department for a facility. You will assist in the supervision, preparation, and cooking of various food items, developing daily...SuggestedHourly payWork at officeLocal areaRemote workFlexible hours
- Essential Functions and Duties Brew Pub Operations Responsible for maintaining all operations standards during their shift including ticket times, sanitation, plate presentation and food safety Diligently ensures that we are always serving safe food Updates and reads the...SuggestedWork experience placementFlexible hoursShift workNight shift
$60k - $70k
...Beechmont Country Club is seeking an experienced and passionate Sous Chef to join our team in the fast‑paced kitchen. The Sous Chef will... ...recipes are followed and prepared on a consistent basis Notifies Exec Sous Chef of expected shortages Work closely with the Director...SuggestedFull timeFlexible hoursNight shiftWeekend workDay shift- ...Position Title 120015NE - Sous Chef NE Job Summary Provide technical and administrative assistance to the Executive Chef, effective operation of the kitchen and food production outlets. While no job description can possibly provide a comprehensive list of job duties, the...Hourly payWork at officeLocal areaShift work
- ...Hofbrauhaus Cleveland - Sous Chef Job Description Become a part of our team at Hofbrauhaus Cleveland and take pride in providing exceptional service to every guest! We are looking for friendly, professional help. As a Sous Chef, you will ensure the highest quality...Flexible hoursShift work
- Ohiocraftbeer in Cleveland, Ohio, is looking for a skilled kitchen manager to oversee operations, ensure quality service, and lead a team of culinary professionals. The ideal candidate will have 3-5 years of experience in a restaurant environment and a Servesafe manager...Night shift
- ...Job Summary We are seeking an experienced Sous Chef to support our back-of-house operations. Our restaurant features an upscale dining room, an attached pub, and a seasonal patio. This role requires a self-driven, proactive, and punctual leader who can manage...Seasonal workShift work
- ...culinary arts including baking, salad preparation, hot food preparation, banquet production and service. Knowledge of safe food handling and storage procedures. Preferred Culinary graduate strongly preferred. Previous Sous Chef or Head Cook experience. #J-18808-Ljbffr...Shift work
- ...Sous Chef - Parkhurst Dining Are you looking for a values-driven environment with opportunities to learn and grow? Do you want to join a fun, supportive team where you can build lifelong relationships? At Eat'n Park Hospitality Group, we've been creating smiles since...Local areaWork from home
- ...Harbor Bay Hospitality in Cleveland, OH is seeking a Sous Chef to lead kitchen operations, prepare and plate items to our standards, and maintain a clean, efficient workstation during service. You will work closely with the culinary team to ensure food quality and safety...Night shiftWeekend work
- ...Sous Chef Job Description General Purpose: Performs a variety of food production duties Must be skilled in quantity and quality food preparation Prepare, plate, garnish, and properly store all hot and cold foods according to the daily production sheets Produce...
- ...Summary of Position The successful sous chef will employ their culinary and managerial skills in order to play a critical role in maintaining and enhancing our guest's satisfaction. Job Qualifications Directly supervises kitchen staff responsible for the daily preparation...Flexible hoursShift work
$27 per hour
Assist in managing the food and beverage outlet, supervise kitchen employees, and oversee menu planning, development, and cost control. Responsibilities Supervise kitchen staff and entry‑level culinary staff in preparation, cooking, garnishment, and presentation of various...Hourly payNight shiftWeekend work$23 per hour
...We are hiring immediately for full time SOUS CHEF positions. Location: Cleveland Museum of Art - 11150 East Boulevard, Cleveland, Ohio 44106. Note: online applications accepted only. Schedule: Full time schedule; Days and hours may vary. Open availability...Hourly payFull timePart timeLocal areaImmediate startRemote workFlexible hours- ...t find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized recipes... ...opportunities for our people! Job Summary Working as the Sous Chef, you will be responsible for the successful operation of the...Hourly payContract workWork at officeLocal areaFlexible hours
$65k - $75k
...Description NextGen Hospitality Solutions is looking for a passionate and skilled Kitchen Manager / Sous Chef to join our team at Scratch Kitchen in Cleveland. This full-time, on-site role provides an exciting opportunity to lead a dynamic kitchen environment and contribute...Full timeWeekend workAfternoon shift$19 - $22 per hour
...Job Summary We are hiring immediately for full‑time Sous Chef positions at Case Western Reserve University (1619 Mistletoe Road, Cleveland, OH 44106). Online applications accepted only. Location and Schedule Location: Case Western Reserve University – 1619 Mistletoe Road...Hourly payFull timePart timeLocal areaImmediate startFlexible hours$19 - $23 per hour
...Catering Chef We are seeking a talented and dedicated Catering Sous Chef to join our dynamic culinary team. This role offers an exciting opportunity to contribute to high-quality catering events, ensuring exceptional food preparation and presentation. If you are passionate...Hourly payNight shift$22 per hour
...CulinArt Sector + We are hiring immediately for full time **SOUS CHEF** positions. + **Location** : Laurel School - 1 Lyman Circle, Shaker Heights, OH 44122. _Note: online applications accepted_ _only_ _._ + **Schedule** : Full time schedule. Monday through Friday, with...Hourly payFull timePart timeLocal areaImmediate startRemote workMonday to FridayFlexible hours- Executive Chef Hofbrauhaus Cleveland - crew 1550 Chester Avenue Cleveland OH 44114 Hofbrauhaus Cleveland
- Lilly's Table Online Meal Planning Service in Cleveland, OH seeks a talented chef to join our kitchen management team. You will lead a dynamic kitchen, ensure consistent dining experiences, and collaborate with leadership to optimize operations. The ideal candidate has...Flexible hours
- Lago in Cleveland is seeking a talented chef to join our kitchen management team. We offer a dynamic work environment, great benefits, a flexible schedule and strong support from ownership. You will bring 2+ years of high-volume culinary management experience, lead shifts...Weekly payFlexible hoursShift work
- Compass Group USA, parent of Bon Appetit Management Company, seeks an Executive Sous Chef to support culinary operations across a facility. You will supervise hourly staff, assist in menu development, ordering, and execution of catering events, while driving quality and...Hourly pay
- The MetroHealth System (Cleveland, OH) is looking for a skilled professional to oversee food production operations in their hospital setting. Responsibilities include ensuring safety and quality compliance in areas like catering and cafeteria services while supervising ...
- Iacofano Group is seeking a Sous Chef - Leadership Track for its Cleveland (Brook Park) location. This hands-on leadership role involves managing kitchen teams and ensuring food quality and standards in a high-volume catering environment. The position offers a clear path...
$60k - $75k
Job Description The Sous Chef is the lead culinary person responsible for supervising all culinary operations for a location. Compensation Data COMPENSATION: The Salaried rate for this position is $60,000.00 to $75,000.00. If both numbers are the same, that is the amount...- IHG Hotels & Resorts is seeking a culinary professional to assist in managing a single food and beverage outlet or shift. You will supervise kitchen staff, participate in menu planning and cost control, and ensure quality and guest satisfaction in the Cleveland area. The...Shift workNight shiftWeekend work
- Bon Appetit Management Company at Case Western University is seeking a Sous Chef to lead the Culinary Department in a high‑volume, dynamic foodservice facility. You will supervise and assist in preparation, cooking, and menu development, and work with the Executive Chef...
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