Executive Chef — Creative, High-Volume Kitchen Leader
Compass Group USA
Bon Appetit Management Company is seeking an energetic Executive Chef to oversee kitchen operations in a dynamic food service environment. You will ensure a safe, sanitary work environment while directing meal preparation in alignment with corporate guidelines. This role requires strong culinary management skills, a commitment to food safety, and a passion for training staff. Your experience with high volume, complex foodservice operations will be essential in ensuring quality and innovation #J-18808-Ljbffr Compass Group USA
Vacancy posted 5 days ago
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Sunnyvale, CA2 days ago
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