Back-of-House Supervisor: Lead Kitchen & Service
$19.55 per hourTocaya Modern Mexican
A leading modern dining establishment in Santa Monica is seeking a Supervisor to assist in managing operations and ensuring a positive work environment. Responsibilities include overseeing staff, maintaining quality control, and handling financial procedures. The ideal candidate should possess strong leadership skills, excellent communication abilities, and familiarity with health regulations. This role requires teamwork and clarity in a fast-paced setting. Pay starts at $19.55 plus tips. #J-18808-Ljbffr Tocaya Modern Mexican
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