Lead Sous Chef — Culinary Ops & Team Growth
ViziRecruiter,LLC.
A leading entertainment company in Los Angeles seeks a Culinary Supervisor to guide and oversee kitchen operations, ensuring exceptional service and compliance with standards. Ideal candidates will have an Associate Degree in culinary arts and at least two years of culinary experience, including supervisory roles. Responsibilities include managing staff, coordinating schedules, and maintaining quality assurance procedures. This role offers competitive compensation, including benefits such as medical coverage and 401(k) matching, fostering growth and career advancement. #J-18808-Ljbffr ViziRecruiter,LLC.
- Fairmont Century Plaza in Los Angeles is seeking a talented Sous Chef to lead culinary teams within our venues. You will oversee daily kitchen... ...collaboration with other departments. Join our team for growth and global opportunities within Fairmont and Accor. #J-1...Suggested
- BOA Steakhouse Sunset is seeking a Sous Chef to join our team in Southern California. This role partners with the Executive Chef to supervise kitchen... ...of hospitality and service. We expect a post-secondary culinary program or equivalent experience, strong food safety...SuggestedWeekend workDay shiftAfternoon shift
- THE ONE GROUP is seeking a Sous Chef in Los Angeles to oversee kitchen operations, uphold exceptional food quality, and lead a collaborative team for elevated guest experiences. You will drive... ...role requires strong leadership, culinary skills, and availability for nights...SuggestedNight shiftWeekend work
- The Water Grill in Santa Monica is seeking a skilled Sous Chef to join our leadership team. You will partner with the Executive Chef and lead the kitchen, ensuring top-quality product and the financial integrity of the back of the house. With 25+ years of experience, Water...Suggested
$75k - $85k
...Hotels & Resorts in Los Angeles is seeking a Banquets Sous Chef to lead kitchen operations, ensuring top-tier culinary service for guests. The successful candidate will... ...menu development while promoting a collaborative team environment. The role requires 2+ years of...Suggested$77k - $87k
Four Seasons is looking for a Sous Chef for the Main Kitchen at the Beverly Wilshire, Beverly Hills. In this role, you will motivate and develop an effective team while managing kitchen operations, creating seasonal menu items, and ensuring high standards of food quality...Flexible hoursShift work- ...Austin, Texas, is seeking an experienced Sous Chef or Executive Sous Chef to lead a high-volume kitchen. You will mentor cooks, maintain culinary standards, and oversee ordering,... ...inventory while supporting a fast-paced team in a dynamic environment. Hai offers medical...
$81k - $84k
Dorchester Collection is seeking a Sous Chef for Hotel Bel-Air in Los Angeles. This role involves supervising the culinary team, managing kitchen inventory, and ensuring a high standard of food production. The position offers an annual salary between $81,000 and $84,00...- ...hospitality company located in Los Angeles is seeking a Sous Chef to lead daily kitchen operations and uphold culinary standards. The ideal candidate will have 3-5 years... ...kitchen experience, excel in coaching team members, and ensure compliance with food safety regulations...
- Wild Fork Foods is looking for a dedicated Team Leader in Los Angeles, California, to support store leadership. You will oversee daily... ...train team members, and enhance customer experiences with a Personal Chef approach. The ideal candidate possesses strong leadership skills,...
- ...Plate Agency is looking for an experienced Exec Sous Chef in West Hollywood, California. The ideal candidate will lead a culinary team with a strong focus on Italian cuisine and... ..., this role offers opportunities for growth and professional development, along with paid...
- The h.wood Group is looking for an energetic Culinary Leader to manage daily kitchen operations in West Hollywood. You will oversee kitchen staff, ensure food quality, and assist in menu creation while fostering culinary excellence. With a minimum of 2-5 years in fine...Full timeFlexible hours
- Water Grill in Southern California is seeking a dedicated Sous Chef to lead and mentor line cooks, manage daily kitchen operations, and ensure... ...product integrity across service periods. A strong culinary background and leadership presence are essential. #J-18808-...
$75k - $85k
Odyssey Restaurant in Los Angeles is seeking a Sous Chef to oversee kitchen operations, ensuring the highest standards of food quality... ...ideal candidate has proven experience in a fine dining setting, a culinary degree, and a passion for food. This position offers a...- Momofuku Los Angeles is seeking a Sous Chef to help manage the line and ensure smooth service. The role offers opportunity to contribute to new menu concepts and to mentor line cooks, prep cooks, and dishwashers. You will oversee kitchen operations, train staff, maintain...
$140k - $155k
...operations, ensuring customer satisfaction while managing a small team of 3-4 staff. The ideal candidate will have 5-10 years of... ...$155k, and the GM will be responsible for budgeting, sales management, and strategic growth initiatives. #J-18808-Ljbffr Otto SystemsFull time- Hai Hospitality is seeking an experienced Sous Chef or Executive Sous Chef for its busy West Hollywood kitchens. This role focuses on leading a culinary team, maintaining high standards in a scratch kitchen, and contributing to an energetic restaurant culture. You will...
$79k - $80k
Eurest is hiring an Executive Sous Chef for the American Airlines lounge team at LAX. Lead culinary operations, ensure quality, and manage BOH staff to deliver exceptional guest experiences. The role requires culinary degree, 3-5 years experience, strong cost control, and...$85k - $100k
...s Seafood Company Career Center is seeking an Executive Sous Chef for their Water Grill in Santa Monica, California. This... ...role involves leadership in kitchen operations, managing a team, and maintaining high culinary standards. With a competitive salary range of $85,000 -...- JobCenter in Los Angeles is seeking an Executive Chef for a part-time role with potential to grow to full-time. You will oversee... ...kitchen operations, create menus, ensure food safety, and lead the culinary team in a fast-paced environment. The ideal candidate has proven...Full timePart timeWeekend workAfternoon shift
- Morrison Healthcare is seeking a Senior Executive Chef to lead culinary operations in healthcare environments, including retail dining, patient... ..., inventory, and costs while building a high-performing team and maintaining top-tier culinary standards. The role emphasizes...
- ...Who we are Join the team at Jon & Vinny’s, where passion for great food and genuine hospitality come together in a fast-paced,... ...meet and exceed their expectations. What you’ll do: The Sous Chef Lead of Jon & Vinny’s is expected to accomplish the following: ~...Hourly payFull timeCasual workShift work
- ...Team Leader Opportunity At CAVA At CAVA, we love what we do,... ...we're here to celebrate your growth. We are a rapidly growing restaurant... ...to quality ingredients, culinary innovation, and exceptional guest... ...Generosity First, Always: We lead with kindness. Our best work happens...Local areaShift work
- Gravitas, LLC in Beverly Hills is seeking a Sous Chef to support the Executive Chef in managing kitchen operations. This role emphasizes culinary excellence and team leadership in a fine dining environment. The ideal candidate has 3-5 years of culinary leadership experience...
- The Beverly Hills Hotel, part of Dorchester Collection, is seeking a dynamic Sous Chef to join our luxury kitchen team in Beverly Hills, CA. You will lead a team of cooks, contribute to menu development, and ensure exceptional service and quality in a high-volume, fine-...
$27 - $28.5 per hour
Wolfgang Puck Catering is seeking a full-time Sous Chef in Los Angeles, CA. The role supports the Executive Chef, coordinating cooks and... ...offer a comprehensive benefits package and opportunities for career growth within Compass Group USA. #J-18808-Ljbffr Compass Group USAHourly payFull timeWeekend work- ...operations as the ringleader of our Yardies. The role focuses on culinary excellence, guest service, and strong team development. This salaried management position offers competitive compensation, growth opportunities within a large casual dining company, and a strong...Casual work
- ...Silver Lake, Los Angeles, opens late summer 2026. The Sous Chef assists the Chef de Cuisine in leading daily culinary operations, supervising staff, and ensuring food... ...role supports labor and food cost goals, trains team, and maintains kitchen organization, equipment, and...Summer work
- ...and beverage operations. Your responsibilities include managing teams, creating budgets, and ensuring exceptional customer service.... ...ideal candidate should have management experience and preferably a culinary certification. Join us to help drive revenue and employee...
- Water Grill in Santa Monica is seeking an Executive Sous Chef to lead kitchen operations, coach line cooks, and protect food quality. You will... ...with the Executive Chef as a core member of the management team, ensuring performance, standards, and hospitality excellence....
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