Rising Sous Chef Leader - High-Volume, Quality Craft Food
Yard House Restaurants
Yard House Restaurants in Los Angeles is seeking an experienced restaurant leader to oversee day-to-day operations as the ringleader of our Yardies. The role focuses on culinary excellence, guest service, and strong team development. This salaried management position offers competitive compensation, growth opportunities within a large casual dining company, and a strong emphasis on quality of life with balanced hours. #J-18808-Ljbffr Yard House Restaurants
- ...oversee daily restaurant operations, ensuring the delivery of high-quality, delicious food and exceptional guest service. You will lead a salaried... ...and opportunities for growth within a company that values craft beer, classic rock, and teamwork. This position is based...QualityFood
- ...is seeking a Senior Executive Chef to lead culinary operations across... ...on leadership role emphasizes quality, cost controls, team... ...will oversee menu development, food production, purchasing, inventory... ...building a strong culinary team in a high-volume setting. Experience in...QualityFoodRelocation package
- ...Description Are you a culinary leader who thrives in high pressure environments... ...Support the Executive Chef in daily operations, execution, quality, and culture Help... ...consistency Uphold food quality and... ...management experience in a high-volume, full-service restaurant...QualityFoodWeekly payCasual workImmediate start
- ...Hotel, part of Dorchester Collection, is seeking a dynamic Sous Chef to join our luxury kitchen team in Beverly Hills, CA. You... ...contribute to menu development, and ensure exceptional service and quality in a high-volume, fine-dining environment. This role requires at least 2...Quality
- ...Coliseum), seeks a culinary operations leader to oversee production, operation, and... ...under the direction of the Executive Chef and Executive Sous Chef. You will lead day-to-day kitchen operations, ensure high standards of food quality and safety, and partner with banquet...QualityFoodNight shift
$105k - $125k
King's Seafood Company Career Center is seeking an Executive Chef to lead kitchen operations in Los Angeles. The role includes managing a high-volume kitchen, developing staff, and maintaining food quality standards. The successful candidate will have at least 4 years...QualityFood- Oak View Group is seeking a Banquet Chef to plan, prepare, and execute high-quality banquet food for catered events, receptions, galas, and private functions. You... .... This role requires 3-5 years in banquet or high-volume food service, kitchen management experience, and...QualityFood
$68k - $80k
Darden Restaurants Inc. is seeking a Sous Chef at Yard House in Los Angeles to lead a high-volume, full-service kitchen. You will oversee daily operations, ensure consistent quality, and mentor a team of cooks and front-of-house staff. The role emphasizes guest service...QualityWeekly pay$77k - $87k
Four Seasons is looking for a Sous Chef for the Main Kitchen at the Beverly Wilshire, Beverly Hills. In this role, you will... ...kitchen operations, creating seasonal menu items, and ensuring high standards of food quality. Applicants must have at least 2 years of experience,...QualityFoodFlexible hoursShift work$22 per hour
...Requirement: Two years of cooking experience in a high-volume environment is required. Pay Range: $22.... ...solutions. “I can have the best food, but if we don’t have good people, it... ...products. Follows HACCP guidelines to ensure quality and safety of food supply. Complies with...QualityFoodHourly payFull timeLocal areaImmediate startRemote workMonday to FridayFlexible hours- ...Agency is looking for an experienced Exec Sous Chef in West Hollywood, California. The ideal... ...a strong focus on Italian cuisine and high-volume service. You will be responsible for staff... ...maintenance, and cost management of food and supplies. If you have a passion for...Food
- ...Sous Chef Opportunity In West Hollywood Are... ...passionate about crafting delightful breakfast... ...to delivering quality dining experiences... ...Maintain outstanding food quality by utilizing... ...and adhering to high preparation standards... ...sales in a high-volume environment,...QualityFoodDay shiftAfternoon shift
- Hai Hospitality is seeking an experienced Sous Chef or Executive Sous Chef for its busy West Hollywood kitchens. This role focuses on leading a culinary team, maintaining high standards in a scratch kitchen, and contributing to an energetic restaurant culture. You will...
- Legends Global is hiring a Sous Chef for the University of California, Southern (LA Memorial Coliseum) in Los Angeles. You will support... ...include a culinary degree or ACF certification, 3+ years in high-volume operations, strong leadership, and proficiency in MS Word/Excel...
$68k - $80k
...at Yard House (great food, classic rock, good beerand... ...no small part to our Sous Chefs leading the charge.... ...consistently deliver high quality, great tasting food to... ...Yard House was built on craft beer and classic rock.... ...experience in a high-volume, full-service restaurant...QualityFoodWeekly payCasual workImmediate start- ...and monitor compliance with health codes. Ideal candidates have a culinary degree or ACF apprenticeship and at least 3 years in high-volume food service, with strong leadership and financial acumen. On-site role at the UC campus in Los Angeles offers comprehensive...FoodApprenticeship
- ## Sous /Executive Sous Chef - Uchi West HollywoodApplylocations: West... ...; a culture of craft, continuing education... ...culinary standards in a high volume/high standard scratch... ...stations* Cook great food in a modern kitchen*... ...food using the highest quality ingredients in ways that...QualityFood
- ...great careers are crafted the same way great food is — with... ...seeking a talented Sous Chef to help launch and... ...combines restaurant-quality dining,... ...This role offers a highly desirable Monday... ...ll be a hands-on leader in the kitchen,... ...Experience in high-volume, quality-focused...QualityFoodLocal areaMonday to FridayFlexible hours
$71k - $75k
...Catering, great careers are crafted the same way great food is — with passion,... ...Catering Position Title: Sous Chef Salary: $71,000 - $75,000... ...Catering experience a plus High volume, complex foodservice operations... ...catering trends with a focus on quality, production, sanitation,...QualityFoodHourly payWork at officeLocal areaFlexible hours$76k - $81k
...When you join us as a Sous Chef you start a unique... ...standards of craft, service, and leadership... ...Chef…it demands high levels of energy in... ...Organize and maintain food storage, rotation... ...daily basis to ensure quality and consistency... ...Sous Chef in a high volume, fine dining restaurant...QualityFoodWork experience placementWorldwideFlexible hours- ...Santa Monica is looking for an Executive Chef to lead our kitchen team. You will oversee kitchen operations, ensuring high-quality food standards and training staff. This role requires... ...to developing successful kitchen leaders. We offer a competitive salary and a range...QualityFood
- ...hospitality management company based in California is seeking a Sous Chef to manage kitchen operations. This role requires at least 1-2 years of experience in a high-volume operation, overseeing food preparation and quality standards. The ideal candidate will exhibit strong...QualityFood
- ...hospitality tech company in Los Angeles is seeking an executive chef to manage kitchen operations and staff. The role involves overseeing food supplies, maintaining kitchen efficiency, and ensuring high-quality dishes. Ideal candidates should have 10+ years in the...QualityFood
$105k - $125k
King's Seafood Company Career Center is seeking an Executive Chef for the Water Grill in Santa Monica, California. This role includes leading kitchen operations, maintaining high-quality food standards, and ensuring the kitchen runs efficiently. The position offers a competitive...QualityFood$80k - $85k
...Inc. is seeking an Executive Sous Chef in Beverly Hills, California.... ...This role requires a culinary leader with at least five years of... ...kitchen operations, ensuring food quality and safety, and assisting in... ...and leadership in maintaining high restaurant standards. #J-1880...QualityFood- ...in Monterey Park seeks an experienced Executive Sous Chef to lead daily kitchen operations in a high-end dining environment with waterfront views.... ...ordering, recipe sheets, training, kitchen safety and quality production of food. We require at least 5 years in a fine-dining...QualityFood
- ...Center Senior Cook to oversee CSSC kitchen food production under the Customer Service... ...development, adherence to sanitation and quality standards, and training staff. Hours... ...of professional and student staff in a high-volume environment. #J-18808-Ljbffr Associated...QualityFoodShift workAfternoon shift
- Associated Students UCLA is seeking a Court of Science Center Senior Cook to oversee high-volume food production and participate in menu development. This role requires adherence to quality control, sanitation, receiving and storage guidelines, and staff training under...QualityFoodShift workWeekend workAfternoon shift
- ...where passion for great food and genuine... ...restaurant that values quality, teamwork, and community... ...Vinny’s is a fast-paced, high-volume, all-day restaurant serving... ..., our peers, our leaders, and our space. We hold... ...What you’ll do: The Sous Chef Lead of Jon & Vinny’s...QualityFoodHourly payFull timeCasual workShift work
$26 - $30 per hour
...knows that cooks become chefs through mentorship, guidance... ...same goal consistency, craft, and great hospitality.... ...prep and maintaining quality Sushi rice production, sauces... ...(fine dining or high-standard kitchens preferred... ...the U.S. Current ServSafe Food Handler or ability to...QualityFoodHourly pay
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