Executive Chef: Lead a High-Volume Coastal Kitchen
King's Seafood Company Career Center
King's Seafood Company Career Center in Santa Monica is looking for an Executive Chef to lead our kitchen team. You will oversee kitchen operations, ensuring high-quality food standards and training staff. This role requires strong leadership skills, kitchen management experience, and culinary expertise. Join a proven company with over 30 years of history dedicated to developing successful kitchen leaders. We offer a competitive salary and a range of benefits, including vacation, dining discounts, and insurance options. #J-18808-Ljbffr King's Seafood Company Career Center
$105k - $125k
King's Seafood Company Career Center is seeking an Executive Chef to lead kitchen operations in Los Angeles. The role includes managing a high-volume kitchen, developing staff, and maintaining food quality standards. The successful candidate will have at least 4 years...Kitchen- Compass Group USA is seeking a Kitchen Operations Supervisor in Los Angeles to oversee meal preparation in alignment with... ...with teams across the operation while maintaining high quality and safety in a high-volume kitchen environment. #J-18808-Ljbffr Compass Group USAKitchen
$105k - $125k
King's Seafood Company Career Center is seeking an Executive Chef for the Water Grill in Santa Monica, California. This role includes leading kitchen operations, maintaining high-quality food standards, and ensuring the kitchen runs efficiently. The position offers a competitive...Kitchen- Hai Hospitality is seeking an experienced Sous Chef or Executive Sous Chef for its busy West Hollywood kitchens. This role focuses on leading a culinary team, maintaining high standards in a scratch kitchen, and contributing to an energetic restaurant culture. You will...Kitchen
- Butler Hospitality Corp. is seeking an experienced executive chef in Los Angeles to manage kitchen operations and staff. In this role, you will ensure the delivery of high-quality, cost-effective dishes, and oversee the opening of new restaurants. Candidates should possess...Kitchen
- A leading hospitality tech company in Los Angeles is seeking an executive chef to manage kitchen operations and staff. The role involves overseeing food supplies, maintaining kitchen efficiency, and ensuring high-quality dishes. Ideal candidates should have 10+ years in...Kitchen
$100k - $110k
Lawry's Restaurants Inc. is seeking an Executive Chef in Los Angeles, CA to manage kitchen staff by hiring, training, and overseeing food preparation. Responsibilities... ...include ensuring quality and consistency of dishes, leading a cohesive team, and complying with health...Kitchen- Compass Healthcare is seeking an Executive Chef in Los Angeles to oversee kitchen operations and maintain safety standards. The role involves planning menus, training staff, and ensuring compliance with health regulations. Ideal candidates have 3-5 years of culinary management...KitchenFlexible hours
- ...looking for an experienced Exec Sous Chef in West Hollywood, California. The ideal candidate will lead a culinary team with a strong focus on Italian cuisine and high-volume service. You will be responsible for staff development, kitchen maintenance, and cost management...Kitchen
- Nbutexas in Los Angeles is seeking an Executive Chef to lead a high-volume Asian fusion kitchen as the company expands its concept. You will mentor a diverse kitchen team, manage BOH operations, and implement strategies for national growth while ensuring health department...Kitchen
- ...Hospitality, a growing multi-concept restaurant group based in Austin, Texas, is seeking an experienced Sous Chef or Executive Sous Chef to lead a high-volume kitchen. You will mentor cooks, maintain culinary standards, and oversee ordering, scheduling and inventory while...Kitchen
- Hotel Clark in Los Angeles is seeking a skilled Sous Chef to support the Executive Chef in daily kitchen operations, supervise culinary staff, monitor... ...presentation across all outlets. The role is fast paced and high volume, demanding hands‑on cooking, proactive leadership,...Kitchen
- ...Segundo, California, is seeking a Sous Chef to support the Executive Chef in leading a talented culinary team. The role focuses on delivering high-quality food, adhering to sanitation... ...excellence and a proven track record in high-volume upscale dining. Benefits include...Kitchen
- ...Downtown Culver City seeks a seasoned Sous Chef to support the Chef De Cuisine by overseeing daily kitchen operations, supervising staff, ensuring high-quality dishes, and maintaining food safety standards in a fast-paced, high-volume environment. You will contribute to...Kitchen
- ...Dorchester Collection, is seeking a dynamic Sous Chef to join our luxury kitchen team in Beverly Hills, CA. You will lead a team of cooks, contribute to menu... ...and ensure exceptional service and quality in a high-volume, fine-dining environment. This role requires at...Kitchen
- Flik Hospitality Group is seeking an Executive Chef for the LAX Chase Sapphire Lounge. You will... ...all culinary functions, manage and lead a team of associates, and ensure safety... ...requires 3-5 years of culinary management, high-volume production and catering experience, and...Kitchen
$105k - $120k
Alliance Hospitality Group is seeking an Executive Chef to lead all kitchen operations in our upscale dining environment. The candidate will drive culinary... ...leadership, and financial performance while maintaining high standards. The role requires 5+ years as an Executive...Kitchen- ...Manager to oversee daily restaurant operations, lead front‑of‑house performance, and coordinate with the kitchen to ensure a smooth guest experience. The role requires... ...communication, and the ability to manage a high‑volume, fast‑paced dining environment while upholding...KitchenFull time
- Legends Global is hiring a Sous Chef for the University of California, Southern... ..., sanitation, and day-to-day kitchen leadership under the Executive Chef. Requirements include a culinary... ...or ACF certification, 3+ years in high-volume operations, strong leadership, and...Kitchen
$75k - $80k
...Solutions is on the lookout for a skilled Kitchen Manager / Sous Chef to join our vibrant team in Los... ...culinary professional to thrive in a high-volume restaurant setting, where innovation... ...Kitchen Manager / Sous Chef, you will lead our kitchen staff, ensuring that our...KitchenFull timeLocal area- ...Angeles is seeking an experienced Indian Executive Chef to lead our kitchen. You will create and execute menus, train and manage staff, and ensure high quality and consistent dishes. The... ...of executive chef experience in a high-volume restaurant, excellent leadership, and...KitchenImmediate startRelocation
$85k - $100k
The King's Seafood Company Career Center is seeking an Executive Sous Chef for their Water Grill in Santa Monica, California. This role involves leadership in kitchen operations, managing a team, and maintaining high culinary standards. With a competitive salary range of...Kitchen- Bourbon Steak, part of The Mina Group, is seeking an Executive Sous Chef to lead our high‑volume kitchen with hands‑on mentorship and strong culinary leadership. You will partner with the Executive Chef and corporate teams to uphold excellence in technique, cost control...Kitchen
- ...operations, and sanitation across our facility. You will lead day-to-day kitchen activities, ensure the freshest ingredients, and monitor compliance... ...degree or ACF apprenticeship and at least 3 years in high-volume food service, with strong leadership and financial acumen....KitchenApprenticeship
- Eurest USA is looking for an Executive Chef in Downtown Los Angeles, CA. The ideal candidate will oversee kitchen operations, ensuring a safe and sanitary work environment while directing meal preparations. The role demands energy and culinary expertise to drive kitchen...Kitchen
- ...Odyssey, part of Specialty Restaurants, seeks an Executive Sous Chef to lead daily kitchen operations in a fast-paced, fine-dining... ...sheets, training, safety, and consistency of high-quality food. With 5+ years in a high-volume kitchen and at least 2 years in a leadership...Kitchen
- North Italia is seeking a Sous Chef in California to help lead a culinary team and deliver high-quality, from-scratch Italian dishes... ...in a fast-paced, high-volume environment. You will oversee scheduling... ...controls while maintaining kitchen cleanliness and safety. This...KitchenFull timeShift work
$105k - $125k
...Bring To The Table for Executive Chef/Chef: Competitive Salary... ...Chefs are held at a high standard with clear expectations... ...will be the expert on kitchen operations from... ...training and promotion. Lead all roll out programs to... ...management experience in a high-volume, full service,...KitchenSeasonal work- Eurest at American Airlines LAX is seeking an Executive Sous Chef to lead the lounge kitchen operations. The role drives culinary excellence, staff development... ...and leadership are essential for success in this high-profile setting. #J-18808-Ljbffr Compass Group USAKitchen
- ...part of Sprout LA, is a bold, research-driven kitchen in Los Angeles centered on open-fire cuisine... ...ingredient integrity. We seek culinary leaders at Executive Chef, Chef de Cuisine, and Executive Sous Chef levels to guide a highly creative team and evolve a seasonally driven...Kitchen
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