Bistro Deli Sous Chef

Martin Wine Cellar

New Orleans, LA

Bistro Deli Sous Chef

Martin's is seeking a Bistro Deli Sous Chef to join our deli team.

Bistro Deli Sous Chef Requirements:

Two (2) years of experience preferred
Vocational or trade in a related field considered
Reading, calculating, and ability to use standard kitchen tools and equipment

Bistro Deli Sous Chef Benefits:

Improved Work/Life Balance - No Late Nights!
Company Culture focused on teams
Health/Dental/Vision Insurance
401(k) and 401(k) Matching
Paid Time Off
Employee Discounts
Paid Training

Work schedule:

8 hour shift
Weekend availability
Day shift
Monday to Friday

Martin Wine Cellar - New Orleans 3827 Baronne Street, New Orleans, LA, 70130

Martin Wine Cellar

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Vacancy posted 3 days ago

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