Sign up to access all features of our service.
  • Job search
  • Favorites
  • Create a CV
    New
  • Salaries
  • Subscriptions

Sous Chef

$92k

Discovery Senior Living

Sous Chef

Discovery Management Group leads one of the nation's most purpose-driven and people-centered senior living organizations, managing and enhancing senior living communities across the United States. With a focus on operational excellence, lifestyle personalization, and culture-driven leadership, we proudly serve residents and families with more than 15,000 units nationwide and growing.

As part of one of the largest senior living families in the U.S., our communities have earned Great Place to Work certifications from 20222026. At Discovery Management Group, purpose guides our work, culture fuels our success, and growth defines our future. We continually aspire and invest in learning and development opportunities that support our team members' professional growth, ensuring every team member has the tools to build a meaningful and rewarding career.

As Sous Chef, you'll play an essential role in enriching the lives of seniors, creating meaningful connections, and making a difference every single day.

The Sous Chef oversees the culinary operations, including menu planning, food preparation, purchasing, and recipe development to ensure consistent quality and presentation. This role is responsible for estimating food needs, maintaining equipment, and ensuring compliance with safety and sanitation standards.

Position Highlights:

  • Status: FULL-TIME
  • Schedule: Sunday - Thursday, 40-50hours a week
  • Location: Brooklyn Heights
  • Rate of Pay: $92,000.00 a year salary

What You'll Do:

  • Assist in planning, preparation, and execution of special events, banquets, and theme meals.
  • Uses innovation, imagination, originality, and talent to produce menus and recipes that utilize the highest quality ingredients allowed within the overall food and labor budget of the community.
  • Understand and maintain monthly and annual budgets for Food & Beverage department, including documentation of monthly spend on food, supplies, and Back of the house labor.
  • Review and adjust menus to accommodate seasonal ingredients, recipe improvements, supply chain shortages, rebated and contracted products and cost of goods increases.
  • Responsible for ensuring that purchasing standards are maintained and that approved vendors are always used. Maintain strong and positive relationships with all vendors.
  • Accurately report and submit monthly inventory of food & beverage supplies.
  • Interview, hire and train staff for culinary and back of the house positions. May assist with interviews for front of the house positions as well.
  • Manage and supervise all culinary and back of the house staff including scheduling, assignment, direction, performance review, hiring and corrective action consistent with company policy.
  • Work with the Hospitality Director, Hospitality Manager and community Department Heads to obtain and maintain department customer satisfaction and department of health survey levels at or above designated scores.
  • Ensures any dietary needs and restrictions are met.
  • Confirm food policies and procedures are being practiced by kitchen staff including, personal hygiene, safe food storage and handling procedures.
  • In unison with the Hospitality Manager and Hospitality Director, meet regularly with residents and family members to confirm that high satisfaction levels are being delivered.
  • Perform other duties as assigned.

Supervisory Responsibilities:

Directly supervises employees in the Kitchen. Carries out supervisory responsibilities in accordance with the organization's policies and applicable laws.

Qualifications:

  • Ability to communicate effectively in writing and verbally speaking the primary language of the residents.
  • Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals.
  • Ability to write routine reports and correspondence. Ability to speak effectively before groups of customers or employees of organization.
  • Ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals.
  • Ability to apply common sense understanding to carry out instructions furnished in written, oral, or diagram form. Ability to deal with problems involving several concrete variables in standardized situations.
  • Ability to use Microsoft Windows, including Word and Excel. Ability to use email and the Internet.
  • Must demonstrate an interest in working with a senior population.
  • Manages people effectively by taking responsibility for subordinates' activities; makes self-available to staff; provides regular performance feedback; develops subordinates' skills and encourages growth; improves processes, products and services.
  • Consummate people skills. Exhibits talent at interacting effectively with all types of people.
  • Proficient organizational skills and ability to meet deadlines.
  • Must have the ability to work in a fast-paced environment.
  • Can define own role, take on responsibilities, and manage priorities with minimal guidance.

Benefits You'll Enjoy:

  • Competitive wages
  • Early access to earned wages before payday!
  • Flexible scheduling options with full-time and part-time hours
  • Paid time off and Holidays (full-time)
  • Comprehensive benefit package including health, dental, vision, life and disability insurances (full-time)
  • 401(K) with employer match
  • Paid training
  • Opportunities for growth and advancement
  • Company provided uniforms
  • Employee Assistance Program

Why Join Us:

Discovery Senior Living earned coveted Great Place to Work Certification for 2025-2026! A large part of what makes Discovery different from other companies in this industry is our willingness to embrace change. At Discovery Senior Living, we are constantly challenging how we are doing things to ensure the lifestyle we are offering our residents is absolutely the greatest value proposition in the marketplace. It's just as important to us that the environment and culture for our team members are constantly refreshed. In addition, embracing and even encouraging change brings a never-ending supply of new energy to our business and our culture. That energy translates to other far-reaching positive impacts on our residents as well as our team members.

Our Culture & Values:

So often, what brings people together is deeply rooted in who we are and what we stand for. And at Discovery Senior Living, we're unified by certain, core values, which we call our "Pillars of Excellence." They make up the fabric of our company, and include TEAMWORK, INTEGRITY, PERFORMANCE, ACCOUNTABILITY, COMPASSION, HARD WORK and CREATIVITY.

Individually, they are our virtues, and together, they make up a roadmap which helps us foster innovation and success.

Equal Opportunity Employer:

We are proud to be an Equal Opportunity Employer. We celebrate diversity and are committed to creating an inclusive environment for all team members. EOE D/V

A Note to Applicants:

This job description outlines the general nature and level of responsibilities for this role and is not an exhaustive list of all duties. Qualified individuals with disabilities, as defined by the ADA, must be able to perform the essential job functions with or without reasonable accommodation, as determined on a case-by-case basis.

Agency Policy:

We do not accept unsolicited resumes from staffing agencies. Please refrain from contacting hiring managers directly.

Employment Scam Warning:

We only post jobs on our official careers site and accept applications through that platform. We do not conduct interviews via text or social media or ask for personal or banking information.

Regulatory Compliance & Background Screening:

Discovery Senior Living complies with all applicable federal, state, and local employment laws and regulatory requirements governing hiring practices, background screening, and workforce eligibility. Employment may be contingent upon successful completion of state-mandated and/or federally required background screenings, which may include criminal history checks, fingerprint-based screening, Level 2 background screening, registry verification, and other screenings required for healthcare and senior living roles with direct or indirect resident access.

Certain positions may be subject to additional requirements under federal programs, including CMS, Medicare, and Medicaid regulations, as well as state-specific licensing or regulatory agencies. Screening requirements vary by role and jurisdiction, and candidates must meet all applicable standards as a condition of employment. These measures support regulatory compliance and help maintain a safe, secure environment for residents, families, and team members.

Discovery Senior Living
Vacancy posted 4 days ago
Similar jobs that could be interesting for youBased on the Sous Chef in Brooklyn, NY vacancy
  •  ...Atrium Hospitality is seeking a Sous Chef for our Norfolk dining operations. You will support the Executive Chef, lead a high-performing culinary team, and ensure forecasted needs, productivity goals, and cost controls are met. The role requires hands-on leadership and... 
    Suggested

    Capitol Plaza Hotel

    Brooklyn, NY
    2 days ago
  •  ...The Alida in Savannah, GA is seeking an Executive Sous Chef to lead a busy, high-volume kitchen within our 173-room hotel. This role collaborates with the Executive Chef to design creative menus and maintain exceptional quality and presentation across all dishes. You will... 
    Suggested

    The Lost Square

    Brooklyn, NY
    4 days ago
  •  ...Las Vegas, NV – MGM Resorts International seeks a Restaurant Executive Sous Chef for CATCH at ARIA. Lead the culinary team, drive execution, and control labor, inventory, and costs while upholding quality and guest experience. You will develop talent, oversee daily kitchen... 
    Suggested

    MGM Resorts International

    Brooklyn, NY
    23 hours ago
  • ## Executive Sous ChefApplylocations: Sesame Place Philadelphiatime type: Full timeposted on: Posted Todayjob requisition id: JR134495Join...  ...opportunity for a passionate, forward-thinking Executive Sous Chef – and if this sounds like you – dive right in! **What you get to... 
    Suggested
    Work at office
    Flexible hours
    Weekend work
    Afternoon shift

    Entertainment Places

    Brooklyn, NY
    2 days ago
  • $85k - $95k

     ...Executive Sous Chef We’re looking for motivated, engaged people to help make everyone’s journeys better. The Executive Sous Chef supports the Executive Chef in the responsibility for the daily monitoring of the preparation of the pre-designed meals for multi-customer accounts... 
    Suggested
    Full time
    Work experience placement
    Work at office
    Local area
    Shift work

    gategroup

    Brooklyn, NY
    3 days ago
  • $67.5k - $75k

     ...Requisition ID: 1245 Salary Range: $67,500.00 To $75,000.00 Annually The award-winning Mission Yogurt, Inc. is looking for an Executive Sous Chef to join our team at Timberline Steaks & Grille, opening soon at Denver International Airport. The Executive Sous Chef supports the... 
    Full time
    Shift work

    Mission Yogurt

    Brooklyn, NY
    1 day ago
  • $96k - $155k

     ...and entertainment with a portfolio of legacy sports teams, exclusive entertainment productions and celebrated venues. The Executive Sous Chef is responsible for overseeing the daily culinary operations, ensuring the consistent execution of high quality food and service... 
    Local area
    Flexible hours
    Shift work
    Night shift
    Weekend work

    MSG Entertainment Holdings, LLC

    Brooklyn, NY
    23 hours ago
  • $120k - $130k

     ...qualifications and other job-related reasons. Travel Required : No Description Essential Job Duties and Responsibilities Assist the Executive Chef in menu planning, development, and execution with a focus on seasonality, sustainability and innovation Ensure consistency in... 
    Local area
    Flexible hours
    Shift work
    Afternoon shift

    Proper Hospitality

    Brooklyn, NY
    23 hours ago
  • $71k - $75k

    ## Executive Sous ChefApplyremote type: On-Sitelocations: Kimpton Brice Hotel - Savannah, GAtime type: Full timeposted on: Posted Todayjob...  ...minimize liabilities and related expenses.* Assist the Executive Chef in the creation, costing and implementation of seasonal and... 
    Temporary work

    The Hotel at Avalon

    Brooklyn, NY
    2 days ago
  • $65k - $70k

     ...Eurest Position Title:EXECUTIVE SOUS CHEF-PHOENIX, AZ Salary: $65,000-$70,000/annually As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's... 
    Work at office
    Local area
    Remote work
    Flexible hours

    Eurest

    Brooklyn, NY
    2 days ago
  • $55k - $65k

     ...We are now accepting applications for the following position: JUNIOR SOUS CHEF RESPONSIBILITIES INCLUDE: Prepare and cook a variety of dishes while ensuring high-quality standards are met. Collaborate with the Executive Chef to develop and update the menu, including creating... 
    Flexible hours
    Shift work
    Weekend work
    Afternoon shift

    Kenneth Dart’s Dart Real Estate

    Brooklyn, NY
    23 hours ago
  • $32 per hour

     ...Sifted is hiring a Junior Sous Chef in our Redwood City kitchen to support the Managing Chef in daily food production and kitchen operations. What you’ll be doing Leading production for sauces, garnishes, vegetables and proteins Holding full ownership of labeling and organization... 
    Hourly pay
    Work at office
    Relocation package
    Flexible hours

    Sifted

    Brooklyn, NY
    1 day ago
  •  ...application due to a disability, contact this employer to ask for an accommodation or an alternative application process. Pastry Sous Chef Charleston, SC, US Requisition ID: 2277 POSITION OBJECTIVE To produce and manage the production of cakes, pastries, garnishes, ice... 
    Local area

    Hotel Bennett

    Brooklyn, NY
    23 hours ago
  • $60k - $67k

     ...Illinois, United States of America Job Description We are thrilled to offer an exciting opportunity for a talented and passionate Pastry Sous Chef to join our esteemed DO & CO family in Des Plaines, IL. About DO & CO: We have a passion for hospitality culinary delights on... 
    Full time
    Shift work
    Night shift
    Weekend work

    DO & CO group

    Brooklyn, NY
    23 hours ago
  •  ...Executive Sous Chef With Levy Salary: 85-95k Pay Grade: 13 Different perspectives make us better. We're committed to creating an equal opportunity and fair treatment environment, where learning and growing together is just part of our every day. An environment... 
    Work at office
    Local area
    Remote work
    Flexible hours

    Compass Group

    Elmont, NY
    3 days ago
  •  ...Graduate Hotels is seeking a dynamic, service-oriented Sous Chef to join our team. This role supports a hospitality culture that prioritizes guests and internal stakeholders, with a focus on excellence, integrity, and growth. As Sous Chef, you will lead kitchen operations... 
    Flexible hours

    Joella

    Brooklyn, NY
    23 hours ago
  • $55.4k - $69.26k

     ...Concord Hospitality is hiring a Sous Chef at Hyatt House Jersey City, One Exchange Place, Jersey City, NJ 07302, USA. The roll includes training, scheduling, team leadership, and ensuring high-quality food served across outlets. Eligible for a comprehensive benefits package... 
    Full time

    HH Jersey City

    Jersey City, NJ
    3 days ago
  • $2,120 per week

     .... No matter what your job is, you play an essential role in providing warm and friendly hospitality to our guests! We’re hiring a Sous Chef to Live. Work. Explore. just one mile from the entrance to the iconic south rim of Grand Canyon National Park! Job Summary: The Sous... 
    Bi-weekly pay
    Full time
    Work at office
    Afternoon shift

    Xanterra

    Brooklyn, NY
    3 days ago
  •  ...Description Position Description: Functions with other Sous Chefs as second in command in the kitchen and generally is in charge of food production. Ensures that all food production workers are performing their duties as prescribed by the quality standards established... 
    Work at office

    Seabrook Island

    Brooklyn, NY
    12 hours ago
  •  ...values each member's input, promotes collaboration, and strives to create a vibrant and engaging atmosphere. We’re looking for a Sous Chef: We believe hospitality should be rewarding, not exhausting. If you love creating exceptional dining experiences but are ready to... 
    Work at office
    Local area
    Shift work
    Night shift

    Cascades Verdae

    Brooklyn, NY
    3 days ago
  • $85k - $90k

     ...Where a job isn't merely a job but the start of a career where you can flourish._ **Job Summary** **Job Summary:** Working as the **Sous Chef,** you will be responsible for the successful operation of the Culinary Department for the Capital One Lounge at JFK Airport. You... 
    Hourly pay
    Work at office
    Local area
    Remote work
    Flexible hours

    Compass Group, North America

    Jamaica, NY
    4 days ago
  •  ...Ci Siamo Boston is seeking a Sous Chef to work closely with the Executive Chef to uphold the highest standards in daily kitchen operations. You will manage line cooks and prep staff, ensuring flawless service and adherence to menu specifications. You will lead training... 

    Ci Siamo

    Brooklyn, NY
    4 days ago
  • $75k - $78k

     ...the opportunity to help shape the future of one of the world's great hotels, we'd love to meet you. Working alongside the Executive Sous Chef at The Peninsula Beverly Hills, we are seeking a Sous Chef who will be responsible for assisting the executive chef in the... 
    Flexible hours

    HSH Group / The Peninsula Hong Kong

    Brooklyn, NY
    23 hours ago
  •  ...to exceptional cuisine and unforgettable dining experiences. As part of our dynamic team, we are seeking a talented and motivated Sous Chef to supervise and coordinate all activities concerning back-of-the-house operations and personnel. As a Sous Chef at Tamayo, you will... 
    Hourly pay

    Richard Sandoval Hospitality Group

    Brooklyn, NY
    23 hours ago
  • $55.4k - $69.26k

     ...Description We are hiring a Sous Chef ! Pay Range: $55,404.02 - $69,255.02 Responsibilities Trains all associates in the kitchen how to perform their job duties to the best of their abilities, including plate presentation, display work and all other areas that associates... 
    Full time
    Immediate start

    Concord Hospitality

    Jersey City, NJ
    23 hours ago
  •  ...The Modern, a Michelin-starred contemporary American restaurant at the Museum of Modern Art in New York City, seeks a Sous Chef to partner with the Executive Chef in upholding top standards across prep and service. Lead Line Cooks and hourly staff, drive career development... 
    Hourly pay

    Themodernnyc

    Brooklyn, NY
    3 days ago
  •  ...Milk & Honey by Thompson Restaurants is seeking a passionate Sous Chef to lead our kitchen, drive culinary excellence, and help craft the food and guest experiences our guests come back for. As kitchen leader, you’ll collaborate with the General Manager and culinary team... 

    Austin Grill

    Brooklyn, NY
    2 days ago
  • $60k

     ...Highland Springs by Erickson Senior Living in North Dallas, Texas, invites an experienced Sous Chef to join our Signature Dining team. You will lead kitchen operations, coordinate staff, and ensure timely, high-quality resident meals in a controlled, day-friendly schedule... 

    Highland Springs by Erickson Senior Living

    Brooklyn, NY
    2 days ago
  •  ...Ohio Living seeks a skilled Sous Chef to supervise daily kitchen operations and ensure compliant, appetizing meals. You will plate dishes to specification, manage inventory, and support catering events with a focus on safety and quality. You will work with dietary plans... 

    Ohio Living

    Brooklyn, NY
    1 day ago
  • $1,000 per month

     ...Solette Seattle is a high‑energy rooftop kitchen in South Lake Union—bold food, fast pace, great people. We’re looking for a hands‑on Sous Chef who leads from the line and thrives in service. Perks & Benefits When you feel good, you do good. At Onni we put your health at... 
    Hourly pay
    Work at office
    Flexible hours
    Shift work
    Night shift
    Weekend work

    Onni Group

    Brooklyn, NY
    1 day ago

Do you want to receive more vacancies?

Subscribe and receive similar vacancies to Sous Chef. Be the first to apply!