Sous Chef
$70k - $72kEurest USA
Position Title: SOUS CHEF-LOS ANGELES, CA Eurest Position Title: SOUS CHEF-LOS ANGELES, CA Salary: $70,000-$72,000/annually As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and most-prestigious companies -- in every state and across all industries. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our company is innovative, high performing and fast growing. Our teammates are enthusiastic, committed to quality and thrive on consistently delivering unparalleled results. And did we mention we work with exciting companies and at interesting locations? Come grow your career with Eurest. Job Summary Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional. Key Responsibilities Assists the Executive Chef with managing cost controls and control expenditures for the account Assists the Executive Chef with planning and creating menus Produces and execute catering events Rolls out new culinary programs in conjunction with Company marketing and culinary team Preferred Qualifications A.S. or equivalent experience Some progressive culinary/kitchen management experience, depending upon formal degree or training Catering experience a plus High volume, complex foodservice operations experience - highly desirable Institutional and batch cooking experiences helpful Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation Must be experienced with computers; to include Microsoft Office (Word, Excel and Power Point), Outlook, E-mail and the Internet Must be willing to participate in client satisfaction programs/activities ServSafe certified - highly desirable Associates At Eurest Are Offered Many Fantastic Benefits Medical Dental Vision Life Insurance/ AD Disability Insurance Retirement Plan Paid Time Off Holiday Time Off (varies by site/state) Associate Shopping Program Health and Wellness Programs Discount Marketplace Identity Theft Protection Pet Insurance Commuter Benefits Employee Assistance Program Flexible Spending Accounts (FSAs) Paid Parental Leave Personal Leave Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. Eurest maintains a drug-free workplace. Applications are accepted on an ongoing basis. #J-18808-Ljbffr Eurest USA
$70k - $72k
Position Title: SOUS CHEF-LOS ANGELES, CA Salary: $70,000-$72,000/annually As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest...SuggestedHourly payFull timeWork at officeLocal areaRemote workFlexible hours$85k - $95k
...Job Summary As an Executive Sous Chef with Wolfgang Puck Catering at our LA Commissary, you will play a critical leadership role at the heart of our culinary operations. This position oversees large‑scale food production supporting high‑profile events and corporate accounts...SuggestedLocal areaRemote workFlexible hours- ...Mulholland Hills Country Club is seeking an Executive Sous Chef to work closely with the Executive Chef, stepping in during their absence. You will oversee daily kitchen operations, plan meals, procure supplies, manage staffing, and ensure health and safety compliance...Suggested
- ...Bourbon Steak is Chef Michael Mina’s love letter to the classic American steakhouse. Timeless steakhouse dishes are elevated by Chef Mina... ...the region’s finest ingredients. About the Role: The Executive Sous Chef at Bourbon Steak is a hands‑on culinary leader who supports...SuggestedLocal areaFlexible hours
$92k
...Join a dynamic and innovative hospitality group as an Executive Sous Chef overseeing multiple distinct culinary concepts. This opportunity offers the chance to drive operational excellence, mentor diverse teams, and make a lasting impact across a portfolio of celebrated...SuggestedShift work$85k - $100k
...consistently offers dazzling fish preparations of superior quality and freshness. Here's What We'll Bring To The Table for Executive Sous Chef: Competitive Salary: $85,000 - $100,000 based on experience + realized bonus Paid Vacation and Sick Days Dining Discount for you...Seasonal work$85k - $100k
...The King's Seafood Company Career Center is seeking an Executive Sous Chef for their Water Grill in Santa Monica, California. This role involves leadership in kitchen operations, managing a team, and maintaining high culinary standards. With a competitive salary range...$27 per hour
...We are hiring immediately for full time SOUS CHEF positions. Location : Wolfgang Puck Catering - 6801 Hollywood Boulevard, Suite 513, Los Angeles, CA 90028. Note: online applications accepted only . Schedule : Full time; Days and hours may vary. Weekends...Hourly payFull timeLocal areaImmediate startRemote workFlexible hoursWeekend work$80k - $85k
...Job Overview We are currently seeking an Executive Sous Chef to join our team! The ideal Executive Sous Chef is someone who believes in core values, upholds policy and procedure, and wants to be part of a leadership team for an iconic brand. The Executive Sous Chef assumes...Temporary workWork at officeLocal areaShift workWeekend workWeekday work$80k - $85k
...Originality, Act with Integrity and Celebrate Community are the essential ingredients for our success. POSITION SUMMARY Executive Sous Chefs are responsible for overseeing all aspects of kitchen operations. They are responsible for menu planning, food preparation, staff...Work experience placementLocal areaShift workAfternoon shift- ...Executive Sous Chef at Mulholland Hills Country Club | Premier Golf & Lifestyle Mulholland Hills Country Club is located in Tarzana, LosAngeles County, and offers a championship 27‑hole golf course, modern dining, and state‑of‑the‑art facilities. This position is part...Full timeTemporary workPart time
- ...offices worldwide, Highgate is a trusted partner for top ownership groups and major hotel brands. Hourly Location Overview The Junior Sous Chef assists the Sous Chef and Executive Chef in the daily operation of the kitchen, ensuring high-quality food preparation, efficient...Hourly payWorldwideFlexible hoursNight shift
- ...ROLE SUMMARY: The Executive Sous Chef will report directly to the venue. The Executive Sous chef will be responsible for providing training for all staff, meeting corporate quality standards, establishing and enforcing food specifications, portion control, recipes, and...Full timeFlexible hoursShift work
$105k
...Executive Sous Chef – Private Listing, Culver City, CA We are an award‑winning Michelin guide restaurant in Los Angeles, seeking a skilled and dynamic Executive Sous Chef to lead our dinner services. This is an exciting opportunity for an experienced culinary leader to...Night shift$105k
...Itlearn360, located in Culver City, CA, is seeking an Executive Sous Chef to lead dinner services at our Michelin guide restaurant. The role requires overseeing all evening food production, managing kitchen staff, and ensuring every dish meets Michelin-star standards....Night shiftAfternoon shift$26 - $30 per hour
...professional, focused, supportive and FUN! Sushi by Scratch Restaurants sees the value in teaching, training, and knows that cooks become chefs through mentorship, guidance and commitment. Everyone here is working toward the same goal — consistency, craft, and great...Hourly pay$86k - $112k
...excellent plate presentations. Administers the performance appraisal process for direct report managers. Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. Observes service behaviors of employees and...Full timeLocal area- ...Job Description I’m looking for an experienced Exec Sous Chef who has the proven ability to be a strong team leader, understands the financial elements of the business & is a true team player. Ideal candidates must have grand openings experience & have an extensive high...
$85k
VESPERTINE is the vision of Chef Jordan Khan. A perceptual and cognitive experience, where deliciousness is driven by form and texture is crafted into sculpture. Blurring interrelationships between materials and ideas, environment and context, of sound and dissonance....Work experience placementNight shiftWeekend work- ...About Momofuku Momofuku was founded by chef David Chang in 2004 with the opening of Momofuku Noodle Bar in New York City. Credited with... ...opportunities for personal and career development. Position Overview The Sous Chef will assist in managing the line and ensuring the flow of...Hourly payFlexible hours
$76k - $81k
...We care about your career and are known for having the absolute best people in the industry. When you join us as a Sous Chef you start a unique opportunity to become celebrated as the very best in your field. You'll learn not only from your fellow Legends, but also through...Work experience placementWorldwideFlexible hours$70k - $80k
...Sous Chef - The Proud Bird Aviation History. Culinary Innovation. One Iconic Destination. About Us The Proud Bird is one of Los Angeles' most unique culinary landmarks - a bustling, aviation-inspired food hall paired with a high-volume special events center overlooking...Local area$28 - $33 per hour
...gourmet California cuisine, engaging activities and a robust wellness program designed by Los Angeles’ top health professionals. Sous Chef Job Description Purpose To assist and provide support to the Director of Signature Dining in both culinary and administrative tasks...Hourly payLocal areaShift work$33 - $37 per hour
...pm to 9:00 pm, Mon - Fri + Weekends. Schedules many vary depending on business needs and overtime may be required.Key PurposeThe Sous Chef is responsible for assisting in the overall success of the food program. This entails adhering to client’s culture and guidelines,...Hourly payFull timeLocal areaMonday to FridayWeekend work- A Healthier Future Starts With You! As a Culinary Lead (what we call a Kitchen Lead at Sweetgreen), you are the food quality expert in the kitchen. You own how our food is prepped, cooked, and presentedand you lead by example through craft, coaching, and consistency...Full timePart timeCasual workLocal areaShift workEarly shift
$85k - $90k
...and ability to partner across departments are essential to create optimal business solutions. Job Summary We're seeking a talented Sous Chef to help launch and support an elevated hospitality-driven dining program within a premier corporate campus environment. This is an...Remote workMonday to FridayFlexible hours$68.64k - $70k
...complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process. Sous Chef Full Time Manual Labor Los Angeles, CA, US 30+ days ago Requisition ID: 1869 Salary Range: $68,640.00 To $70,000.00 Annually...Full timeSeasonal workWork at officeLocal areaImmediate start- ...ABOUT THE ROLE (Full Time) Friday, Saturday, Sunday 11:00am -7:30pm Monday and Tuesday 7:00am-3:00pm As a Sous Chef at Belmont Village Senior Living, you will perform multi-functional duties related to supervision, food preparation, set‑up, service and clean‑up in our...Full timeTemporary workAfternoon shiftEarly shift
- ...We are looking for a professional Sous Chef to be the second in command in our kitchen, following our Executive Chef’s specifications and guidelines. The successful candidate will employ its culinary and managerial skills in order to play a critical role in maintaining...Shift workDay shiftAfternoon shift
- ...Description Sous ChefPosition Summary The Sous Chef is a key member of the culinary leadership team and is responsible for supporting the Executive Chef in the daily management and execution of all kitchen operations. This role requires a relentless commitment to culinary...Work at officeShift workWeekend workAfternoon shift
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