Sous Chef
$65k - $75kCulinary Dropout
Hiring – Sous Chef Hiring Immediately Compensation Range $65,000 to $75,000 / a year Overview Why Culinary Dropout? Competitive Pay and incentive opportunity Medical, Dental, and Vision Coverage within 30 days of employment Retirement savings program with company match 50% dining discount at all Fox Restaurant Concept locations Additional discounts at The Cheesecake Factory and North Italia Gym, fitness studio & nutrition discounts offered through Gympass Paid time off Who we are: Culinary Dropout is part of Fox Restaurant Concepts, an ever evolving and growing line of innovative brands founded in 1998. As Dropouts, we have a passion for working hard, having fun, and being damn good at our job. The atmosphere at Culinary Dropout breeds show-stopping food, phenomenal cocktails, and genuine hospitality every single time. If you love working in a high-energy, entertaining atmosphere that always keeps you on your toes, we have a spot for you here. We're hiring immediately! What you’ll do: Must have 2+years high-volume restaurant management experience Demonstrate an understanding of business operations and financials Manage shifts which include daily decision making, scheduling, and planning Create memorable dining experiences by exceeding guest expectations Understand flavors, aromas, and characteristics of food ingredients Ensure product quality and restaurant cleanliness Perform calmly and effectively in a high-volume environment Manage on-the-fly requests with ease and poise Understand POS systems and OpenTable (or other digital/online reservation systems) Coach, lead and develop restaurant team Fox Restaurant Concepts, an entity of the Cheesecake Factory, is an Equal Opportunity & E- Verify Employer. Proof of eligibility to work in the United States is required. To notify of a non-compliant job posting, please send a notice to View email address on click.appcast.io Sorry the Share function is not working properly at this moment. Please refresh the page and try again later. Full-time/Part-time Full Time Posting Location : Location US-AZ-Scottsdale Posting Location : Address 7135 E Camelback Rd Posting Location : Postal Code 85251 #J-18808-Ljbffr Culinary Dropout
$75k - $90k
...Compensation Range $75,000 to $90,000 / a year + 15% bonus opportunity Apply Today Hiring - Executive Sous Chef Hiring Immediately Why Culinary Dropout? ~ Competitive Pay and incentive opportunity ~ Medical, Dental, and Vision Coverage within...SuggestedImmediate startShift work$75k - $85k
...Operations/Ownership Location: Clive Collective - “Assigned Location” Pay: $75k - $85k + Benefits Job Summary The Executive Sous Chef is the senior culinary leader responsible for overseeing all kitchen operations, culinary execution, and food-related standards at...SuggestedFull timeFlexible hoursNight shift- ...Executive Sous Chef Lead the Kitchen. Inspire the Team. Elevate Every Plate. Great restaurants are built by great leaders in the kitchen. We're looking for an experienced Executive Sous Chef who thrives in a high-volume environment, leads by example, and is passionate...SuggestedWork at office
$56.95k - $71.19k
...Job Title: Sous Chef Job Location: Phoenix-USA-85040 Work Location Type: On-Site Salary Range: $56,949.36 - 71,186.70 About us Since 1942, SkyChefs has taken culinary excellence to new heights. As a trusted partner to the nation’s leading airlines and retailers...SuggestedApprenticeshipAfternoon shift- A Healthier Future Starts With You! As a Culinary Lead (what we call a Kitchen Lead at Sweetgreen), you are the food quality expert in the kitchen. You own how our food is prepped, cooked, and presented—and you lead by example through craft, coaching, and consistency. ...SuggestedFull timePart timeCasual workLocal areaShift workEarly shift
$65k
...Pay: ?$65000 ? At Great Wolf, the Resort Sous Chef works in a fast paced, exciting environment to deliver on our commitment to high quality hospitality. The Sous Chef manages the operations of the kitchen in absence of the Executive Chef, oversees preparation of...For contractorsFor subcontractorLocal areaFlexible hoursNight shift- ...and hotel. FULL-TIME JOB SUMMARY Direct and supervise the efficient operation of food production areas. In conjunction with Executive Chef is responsible for supervising and assisting in the preparation of all food items, based on standardized recipes while maintaining...Full timeWork at officeShift work
- ...Job Title: Sous Chef Department: Food & Beverage Reports To: Restaurant Chef Outlets: Arena Poker Room, Production Commissary, Salt River Cafe, Black Fig Bistro, Blue Coyote Cafe, Eagles Buffet Summary Responsible for assisting the Restaurant Chef and/or Chef de Cuisine...Work experience placementWork at officeAll shiftsShift work
$85k - $95k
...Steakhouse in Los Angeles, and other notable restaurant concepts. What We Expect: Description & Necessary Qualifications The Executive Sous Chef will work under the Executive Chef and Culinary Director-W Hotel and will assist in overseeing complete operation of the kitchen....Hourly payShift workNight shiftWeekend work- ...regulations. Paid Time Off Employee Assistance Program (EAP) Commuter and Dependent Care Benefits What You’ll Do As the Executive Sous Chef, you will be the right-hand leader to the Executive Chef, ensuring the seamless execution of daily kitchen operations, maintaining...Local areaFlexible hoursNight shift
- ...Sous Chef Opportunity at Desert Mountain Club Join one of the top country clubs in North America; Desert Mountain Club is hiring a Sous Chef! Are you a driven culinary professional ready to elevate your career under the mentorship of Maitre Cuisinier de France, Chef...Full timePart timeInternshipSeasonal workShift workNight shiftWeekend work
$65k - $72k
...Compensation Range $65,000 - $72,000 / Year Overview Hiring Immediately - Sous Chef North Italia is offering: ~ Medical, dental and vision, company-paid group life insurance, short term disability and long-term disability ~ Flexibility: Paid...Temporary workCasual workImmediate startShift workWeekend work$67k - $84k
...Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. • Assists Executive Chef with all kitchen operations and preparation. • Prepares and cooks foods of all types, either on a regular basis or for special...Full timeRemote workShift work- ...Sous Chef Position Catch Hospitality Group is built on active thinking, active feedback, and a team-first mentality. Guided by our core principles—Great Food, Great Service, Great Vibe. Our continued expansion, including high-profile openings across key markets, reflects...Temporary workFlexible hours
- ...Sous Chef PopStroke is a founder-led brand built by people who believe energy creates results and culture creates momentum. We aren't here to simply run venues — we're here to build something special together. At PopStroke, every team member has limitless potential...Local areaImmediate start
- ...NOW HIRING SOUS CHEFS Paul Martin's American Grill is a neighborhood restaurant where genuine hospitality and dedication can lead to a lifetime career. We are a growing restaurant concept and are looking for enthusiastic Sous Chefs to join our team! If you have...Immediate startFlexible hours
- Club Location: McDowell Mountain Golf Club - Scottsdale, AZ Arcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests. We are an inclusive team of unique individuals who show up each day...Local areaShift work
- ...Experienced Sous Chef Are you a passionate culinary professional ready to take the next step in your career? We're looking for an experienced Sous Chef who thrives in a fast-paced, high-volume kitchen and is passionate about delivering exceptional food while leading...Work at office
- ...The Mexicano | Cactus in Scottsdale, Arizona is looking for a Junior Sous Chef to assist the culinary team in overseeing kitchen operations and maintaining food quality. The ideal candidate will have 1-3 years of high-volume kitchen experience and exhibit a strong work...Shift work
- The Italiano - Scottsdale is seeking an Executive Sous Chef to lead a high-volume kitchen, mentor a talented team, and uphold exceptional standards across every plate. Italian cuisine experience and strong leadership are essential to thrive in our dynamic restaurant group...
- The Italiano - Scottsdale is seeking an Executive Sous Chef to lead a high-volume kitchen, inspired by Italian cuisine, and to drive culinary excellence. As the right hand to the Executive Chef, you will uphold standards, develop talent, and ensure every plate meets our...
$70k - $80k
...kitchen. Ideal Candidate Will Have: Minimum of 2+ years of Chef experience within a high-volume fine dining restaurant and/or hotel... ...physical requirements listed below are examples of those of the Sous Chef may need to perform in order to carry out essential job...Hourly payShift workWeekend workAfternoon shift$81k - $100k
...temperature of all food products. • Ensures employees maintain required food handling and sanitation certifications. • Assists Executive Chef with all kitchen operations. • Maintains purchasing, receiving and food storage standards. • Prepares and cooks foods of all...Full timeWork experience placementRemote workShift work- # Maple & Ash Scottsdale - Sous ChefMaple & Ash Scottsdale - SCOTTSDALE, AZ 85251## OverviewSalary Range$60,000.00 - $75,000.00 Salary##... ...by renowned restaurateur Jim Lasky and **two-Michelin-starred Chef Danny Grant**, known for his innovative approach to fine dining,...Hourly payFlexible hoursNight shiftWeekend work
- ...reflects the genuine care, personalized service, and meaningful connections that define the Sanctuary experience. JOB SUMMARY The Sous Chef contributes to Sanctuary Camelback Mountain’s success by supervising the daily culinary operations of elements restaurant while...Work experience placement
- Job Summary The Sous Chef is responsible for the plating, cooking and presentation of food using established recipes and guidelines; assisting with the efficient operation of the kitchen, and maintaining responsibility for oversight of the kitchen in the absence of the...
- LIVE THE ISLAND LIFE WITH US At Tommy Bahama, good vibes start with great people. Whether you’re behind the bar, in the kitchen, or out front with our guests, you’ll be part of a team that’s growing fast — and helping shape the next wave of our restaurants across the country...Full timeLocal areaShift work
$65k - $80k
High volume steak house is searching for a Sous Chef ! This leader will work hand in hand with the kitchen team to ensure quality standards are met and guest expectations are exceeded. The ideal candidate will have strong people skills, a desire to develop others, excellent...Full timeLocal area- Job Overview The Junior Sous Chef assists the Sous Chef and Executive Chef in overseeing kitchen operations, maintaining food quality and consistency, and supporting the culinary team. This role is ideal for a driven cook ready to take the next step into management and...Shift workNight shiftWeekend work
- The One Group is seeking an Executive Sous Chef to be the right-hand leader to the Executive Chef, ensuring seamless kitchen operations, quality control, and a high-performance team environment. You will lead culinary execution, menu development, and collaboration with...
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