Sous Chef
Ray's Restaurants
Sous Chef Position
As a Sous Chef, you will lead culinary operations, drive creativity, and ensure excellence in a high-volume kitchen. The ideal candidate is a strong leader with proven experience in back-of-house management, passionate about quality, and committed to creating memorable dining experiences.
TEI Hospitality is hiring to join our team! Ray's in the City is a distinguished Atlanta dining destination, recognized for exceptional steaks, fresh seafood, fine wines, and warm, attentive hospitality. Located in the heart of the city, we blend timeless culinary standards with a refined, modern atmosphere. Our team is dedicated to delivering excellence in every dish and creating memorable guest experiences through genuine service and deliberate attention to detail.
Responsibilities:
- Lead culinary innovation using fresh, local ingredients and refined techniques.
- Maintain the highest standards of cleanliness, organization, and efficiency.
- Manage financials, including labor, cost of goods, and P&L oversight.
- Foster a positive, team-oriented work environment.
- Mentor and coach culinary team members to uphold high standards.
- Oversee all BOH operations and ensure timely food preparation and delivery.
- Ensure guest satisfaction through exceptional culinary experiences.
- Participate in training sessions, meetings, and team collaboration.
- Adhere to all company policies, standards, and food safety regulations.
Requirements:
- 12+ years of back-of-house operations management, including at least 1 year as a Sous Chef.
- Proven success in a fast-paced, high-volume environment.
- Experience managing a full-service restaurant and mentoring team members.
- Strong understanding of P&L, budgets, inventory, and labor management.
- Familiarity with POS systems and OpenTable.
- Ability to create memorable dining experiences and WOW moments.
- Skilled in coaching, scheduling, and driving continuous improvement.
- High school diploma or GED required.
- Must be authorized to work in the USA with proper documentation.
- Minimum age: 18; ability to obtain necessary licenses or permits.
- Ability to stand for extended periods and work in a fast-paced environment.
- Flexible schedule including nights, weekends, and holidays.
- Excellent communication skills and strong math/cash-handling accuracy.
Benefits:
- Competitive Wages plus bonus structure for management
- Comprehensive Training Program and ongoing career development
- Performance-Based Career Growth
- Employee Dining Discounts
- Equal Employment Opportunity
- Health Insurance
- Dental Insurance
- Vision Insurance
- Life Insurance
- Short-term disability
- Flexible Spending Account
- Paid Time Off
Required Skills:
- Leadership
- Culinary Expertise
- Teamwork
- Communication
- Attention to Detail
- Ability to Work Under Pressure
- Organizational Skills
- Adaptability
- Positive Attitude
- Work Ethic
Vacancy posted 17 hours ago
Similar jobs that could be interesting for youBased on the Sous Chef in Atlanta, GA vacancy
$60k - $75k
...Executive Sous Chef Join Atlanta's award-winning culinary team at Exquisite Delites Catering Company. We are looking for an exceptional Executive Sous Chef to join our award-winning culinary team. At Exquisite Delites, we create extraordinary culinary experiences...Suggested- ...Sous / Executive Sous Chef Hai Hospitality (Uchi, Uchiko, and Uchiba) is accepting applications for an experienced Sous / Executive Sous Chef. If you're searching for your next opportunity and want to join a growing, award-winning organization, we invite you to apply...SuggestedRelocation
- ## Executive Sous ChefApplylocations: JW Marriott - Atlanta Downtowntime type: Full timeposted on: Posted Todayjob requisition id: R0031806# **City, State:**Atlanta, Georgia**Title:**Executive Sous Chef **Location: *Atlanta, GA*****FLSA:** *Exempt***Status:** *Full-time...SuggestedFull timeWeekend workAfternoon shift
- ...Executive Sous Chef The Executive Sous Chef is responsible for assisting in coordinating, supervising and directing all aspects of the hotel's food production, while maintaining profitable F&B operations and high quality products and service levels. He/she is expected...SuggestedLocal areaImmediate start
- The Executive Sous Chef will be responsible for assisting the Executive Chef in managing the kitchen operations of the restaurant. The ideal candidate will have a passion for food and cooking, as well as experience in managing a team of culinary professionals. Responsibilities...SuggestedTemporary workLive inWeekend workAfternoon shift
$85k
...experience or just grab a perfect medium-rare burger and fries. Little Sparrow is looking for a driven and attentive Executive Sous Chef! The Executive Sous directly oversees the day-to-day operations of all areas of the kitchen including production/prep, private...Little Sparrow
Atlanta, GA16 days ago$65k - $80k
...brings calm and confidence to a demanding kitchen A mentor who fosters growth and excellence across every station A detail-obsessed chef who takes pride in flawless execution Passionate about innovation, hospitality, and achieving world-class standards #J-18808-Ljbffr...- Compass Group, North America in Atlanta, GA is hiring a culinary professional to support the Executive Chef by overseeing kitchen operations. You will be responsible for preparing high-quality meals, managing kitchen staff, and ensuring food safety. Ideal candidates will...Flexible hours
$55k - $70k
...just a kind of food, itâs a way of life â and we love sharing it with friends and families of all ages. Superica is seeking an Sous Chef to join our Dunwoody team! The Sous Chef manages the hourly, back of house staff and assists in the day-to-day operations of all...Hourly payRocket Farm Restaurants - Atlanta
Atlanta, GA6 days ago- ...team that defines culinary excellence. Whether you're a seasoned chef or an aspiring talent, Atlas Restaurant welcomes your passion and... ...all times. Qualifications: Proven experience as a Pastry Sous Chef or similar role in an upscale or fine-dining setting....
$85k
...LITTLE REY EXECUTIVE SOUS CHEF At Rocket Farm Restaurants, the core philosophy that defines our culture is "We serve the person who is serving the guest." Our culture is not something we act out on the floor of the restaurant. It starts with how we treat and serve one...Casual work- Cosm in Atlanta, Georgia is seeking a Sous Chef to oversee daily kitchen operations. You will ensure food quality, manage labor costs, and lead a team of kitchen staff. The ideal candidate should have at least 3 years of high-volume kitchen experience and strong leadership...Flexible hours
$85k
...LITTLE SPARROW EXECUTIVE SOUS CHEF At Rocket Farm Restaurants, the core philosophy that defines our culture is "We serve the person who is serving the guest." Our culture is not something we act out on the floor of the restaurant. It starts with how we treat and serve...- Schulte Hospitality Group is seeking a dynamic, service-oriented Executive Banquet Sous Chef to join our team! SHG is an organization whose success is rooted in its service culture. Our mission is to exude hospitality, be respectful and authentic, prioritize the needs of...Daily paidImmediate start
- ...Sous Chef The Sous Chef is responsible for managing the kitchen staff in the absence of the General Manager and oversees the preparation of hot food and related inventory levels of the kitchen. The Sous Chef will be an on-site problem solver in the event of situations...Work at officeLocal areaImmediate startWorldwideWeekend work
- ...Sous Chef Position at Sonesta Atlanta Northwest Galleria Sonesta Atlanta Northwest Galleria, located at 6345 Powers Ferry Rd NW, Atlanta, GA 30339, is seeking a Sous Chef to set the tone for Sonesta's Culture of Caring. We expect leaders to focus on creating amazing...Temporary workFlexible hoursShift workNight shift
- ...Hawkers Sous Chef Being a Hawkers Sous Chef is about so much more than receiving amazing benefits, working in a fun vibe, and eating delicious food. While we offer all those things and more, being a Hawkers leader is about working on a team of motivated people who wake...Hourly payImmediate start
$60k - $65k
...Holeman and Finch Public House: Sous Chef Title: Holeman and Finch Public House: Sous Chef Location: Holeman and Finch Public House ATL Description Sous Chef at Holeman and Finch Public House We are seeking a Sous Chef to join our team of hospitality professionals...Full timeTemporary workSeasonal workLocal areaShift work- ...Job Description Job Description Sous Chef (Seasonal Summer Camp – Kosher Kitchen) Camp Barney Medintz – Cleveland, GA (Open to Candidates Nationwide) May 14 – August 7, 2026 Camp Barney Medintz is hiring a Seasonal Sous Chef to support our Executive Chef in...Full timeSummer workSeasonal workShift work
Marcus Jewish Community Center Of Atl
Atlanta, GA11 days ago - ...Sous Chef Position The Sous Chef helps to create a memorable experience beyond just serving food to guests by being aware of how the team members and guests are feeling and working to improve the environment (vibe). The Sous Chef takes pride in their work, is consistent...
- ...Sous Chef The Sous Chef plays a vital role in managing the culinary department while collaborating closely with the Executive Chef to create, implement, and uphold quality standards. In the absence of the Executive Chef, the Sous Chef will oversee the entire kitchen...Hourly payShift workNight shift
$65k - $70k
...Responsible for the daily operations of the kitchen and provides professional leadership and direction to kitchen personnel. The Sous Chef will provide insight into the Company culture through established policies and procedures. This position is responsible for maintaining...Full timeContract workLocal areaFlexible hoursShift work- Homespun is a boutique chef service that is dedicated to providing wholesome food and hospitality to its customers. Our main goal is to offer exceptional culinary experiences that create lasting memories and bring people together. We are proud to have a team of chefs,...Contract workPart timeFlexible hoursShift workNight shiftAfternoon shift
- Sous Chef Hotel Phoenix Atlanta Atlanta, Georgia Position Summary The Sous Chef supports the Executive Chef in leading the culinary operations across Hotel Phoenix, ensuring exceptional food quality, consistency, and presentation that reflects our commitment to reimagined...Seasonal workLocal areaShift work
- ...cuisine, handcrafted cocktails, and energetic hospitality come together to create an unforgettable dining experience. We’re seeking a Sous Chef who can support daily kitchen operations, uphold exceptional culinary standards, and help develop a passionate, high-performing...Temporary workFlexible hours
- ...team that defines culinary excellence. Whether you're a seasoned chef or an aspiring talent, ATLAS Restaurant welcomes your passion and... ...ATLAS Restaurant, St. Regis Atlanta. Position Summary: The Sous Chef identifies priorities for each shift focusing on food...Shift work
- Overview Are you a passionate, driven, and creative culinary professional ready to take the next step in your career? We are seeking a Sous Chef to join our award-winning restaurant group and support the execution of exceptional dining experiences across our high-volume,...Afternoon shift
- ...& Mess Hall / Ranger Station Muchacho Reynoldstown / TigerSun Electric Events Location Muchacho Reynoldstown Job Summary The Sous Chef (BOH Manager) oversees kitchen operations to ensure the highest quality of food preparation and guest satisfaction. Key responsibilities...Immediate startAll shifts
- Description Working directly under the Executive Chef, the Sous Chef is responsible for planning and directing food preparation in the kitchen. He/she supervises other kitchen staff, keeps abreast of any problems that arise in the kitchen and seizes control of a situation...
$45k - $65k
Castellucci Hospitality Group is looking for charismatic and upbeat individuals who share a passion for hospitality. If you are interested in working alongside an extremely fun and talented group of people, with a ton of knowledge, this could be the right restaurant for...
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Sous Chef. Be the first to apply!
