Executive Chef III: Lead High-Volume Corporate Dining
Compass Group USA
Eurest, a leader in corporate dining, is seeking an Executive Chef to lead all kitchen operations in a high-volume environment, ensuring high-quality culinary offerings aligned with company programs, client expectations, and regulatory standards. You will develop and train culinary teams, manage food costs and standards, collaborate with senior leadership, and drive catering operations while fostering safety and teamwork across the kitchen. #J-18808-Ljbffr Compass Group USA
Vacancy posted 4 days ago
Similar jobs that could be interesting for youBased on the Executive Chef III: Lead High-Volume Corporate Dining in Apex, NC vacancy
- ...Compass Healthcare company, is seeking an Executive Chef for a Raleigh, NC account. You will oversee all culinary functions, lead a team of associates, and ensure safety and... ...culinary teams. Culinary leadership and high-volume catering experience are essential. #J-188...Suggested
- ...Food Kitchen is seeking a seasoned Restaurant General Manager to lead operations across FOH and BOH, driving exceptional guest... ...developing managers and hourly teams to deliver consistent service at a high-volume, full-service restaurant. Join a culture that values wellness,...SuggestedHourly payFlexible hours
- The Club at 12 Oaks in North Carolina is seeking an Executive Chef to oversee daily culinary operations across multiple dining outlets, pool services, and banquet events. The role requires versatility with both banquet and ala carte service. This hands-on leadership position...Suggested
- ...Raleigh, NC is seeking a hands-on Restaurant General Manager to lead high-volume operations, mentor FOH/BOH teams, and drive guest experiences... ...across all stations. Join a purpose-driven, nutrient-dense dining concept with competitive compensation, performance bonuses,...Suggested
- ...Executive Chef The Executive Chef is responsible for leading all kitchen operations, ensuring... ...consistent delivery of high-quality culinary... ...within a high-volume environment. Key... ...exceptional dining and catering experiences... ...~ Experience in corporate dining (B&I...SuggestedWork at officeLocal areaFlexible hours
- Ogan Hospitality is seeking a Sous Chef to support the Executive Chef in a high-volume kitchen for UNC Blue Zone operations. You will help ensure exceptional food quality, food safety, and health department compliance while supervising culinary and stewarding staff during...Full timeSeasonal work
- Ogan Hospitality in Raleigh, NC is seeking a Sous Chef to support the Executive Chef in a high-volume kitchen, ensuring exceptional food quality and safety while leading culinary and stewarding staff. This seasonal role offers opportunities for full-time transition; responsibilities...Full timeSeasonal workShift workWeekend workAfternoon shift
- Genentech in North Carolina is building a state-of-the-art, large-volume drug product fill/finish facility in Holly Springs. We seek a... ...to support design, qualification, startup, and registration of high-volume filling lines, collaborating across Engineering, MSAT, Quality...
- Concert Golf's Club at 12 Oaks in North Carolina seeks an Executive Chef to lead day-to-day culinary operations across multiple outlets,... ...in banquet and à la carte service, delivering high-quality dining experiences for members and guests. Key duties include budgeting...
- ...Marriott. The ideal candidate will have extensive experience in food and beverage management, supervises food preparation, and ensures high culinary standards are maintained. Responsibilities include overseeing kitchen cleanliness and safety, managing food costs, and...
- ...Club at 12 Oaks, is recruiting for an Executive Chef. The Executive Chef is responsible for... ...operation. The club features multiple dining outlets, pool operations, and extensive... ...Chef. Has successfully led dynamic and high-volume culinary operations with multiple dining...Work at office
- High-Volume | Upscale Dining | Scratch Kitchen We’re looking for an experienced Executive Chef to lead back-of-house operations in a high-volume, scratch kitchen . This is a hands‑on... ...background in scratch cooking within a corporate restaurant environment ($6M+ annual...Temporary workFlexible hours
$75k - $85k
...candidate will have at least 3 years of management experience in a high-volume environment and excel in leadership and financial management.... ...$85,000, along with comprehensive health benefits, 401k, and dining discounts. Take your career to the next level with this...- ...Supervisor to oversee kitchen operations, ensuring high quality meals and smooth service for residents. You will lead and train kitchen associates, manage procurement... ...Culinary Service Director and work in a dynamic dining room environment, balancing leadership with hands...
$81k - $84.33k
...Executive Catering Chef Posting Number: PG194751EP Working Title: Executive... ..., NC Department: Dining Administration About... ...seeking a visionary, high-energy Executive Catering... ..., we want you to lead our kitchen! Culinary... ...Execution: Oversee high-volume production while maintaining...Permanent employmentFull timeTemporary workPart timeWork at officeFlexible hoursAfternoon shiftNC State University
Raleigh, NC4 days ago- ...through strong P&L, inventory, and cash flow management. Lead high-volume service from the floor or expo, ensuring flawless food quality... ...~ A passion for hospitality and creating unforgettable dining experiences. ~ The ability to thrive under pressure while handling...Hourly payLocal areaFlexible hoursWeekend work
True Food Kitchen
Raleigh, NC22 hours ago - Position Title: EXECUTIVE CHEF - Raleigh, NC Pay Grade: 15 Morrison Healthcare... ...Food to create personalized dining experiences for patients and... .... You will manage and lead a team of associates and... ...culinary management experience High volume production and catering...Local areaRemote workFlexible hours
$65k - $80k
...performance standards for managing kitchen staff Executive Chef Responsibilities Hiring, training, and... ...experience in an upscale casual dining restaurant Executive Chef: 5+ years... ...Excellent communication Proven success in a high-volume restaurant (chef) or as head of kitchen...Casual work- ...Executive Chef - Raleigh, NC Morrison Healthcare, a Compass Healthcare... ...Food to create personalized dining experiences for patients and... .... You will manage and lead a team of associates and oversee... ...culinary management experience High volume production and catering...Flexible hours
- ...Executive Chef Sage Hospitality Group is set to hire an Executive Chef... ...meets/exceeds federal, state, corporate and franchise standards and... ...easy to explore. Distinctive Dining at Ambler - The on-site... ...More than two years of post high school education, but less than...Temporary workFlexible hoursShift work1 day per week
- ...to award-winning dining, spa indulgence, and... ...Banquet Sous Chef to join our newly... ...Reporting to the Executive Chef, this key leadership... ...of weddings, corporate retreats, and special... ...professional who thrives in high-volume event environments... ...team members Lead by example through...Full timeShift workWeekend workAfternoon shift
Chetola
Raleigh, NC3 days ago - ...RALEIGH LLC in Raleigh, NC is seeking a motivated Sous Chef to lead kitchen operations in an upscale casual dining setting. You will hire, train, and develop... ...strong communication, and a proven ability to drive execution in a fast-paced environment. #J-18808-Ljbffr STIR...Casual work
- The Capital Grille in Raleigh, NC is seeking a Sous Chef to support the Executive Chef in delivering exceptional, high-quality dining experiences. You will lead a team in a high-volume, upscale setting while ensuring food safety, sanitation, and profitability. We value...
- Darden Restaurants Inc. in Raleigh is seeking a dedicated Sous Chef to assist the Executive Chef in leading a high-volume culinary team. You will help deliver exceptional, safe, and profitable dining experiences through precise execution and staff development. The role...
$100k
...is seeking a results-driven General Manager for our North Carolina restaurants. This hands-on leadership role requires you to run high-volume operations alongside a dedicated team, ensuring elite guest service and productive operations. You will mentor a large team,...Hourly pay- ...Job Description DMS is seeking Armorer / Site Lead (OBMLS Specialist III/Site Lead) who will supervise and perform armory personnel who provide... ...for classroom and field laboratory instruction for U.S. Navy high-risk training evolutions. The Armorer/Site Lead performs supervision...Full timeWork at officeNight shift
DMS International
Raleigh, NC1 day ago - A telehealth hormone optimization platform is seeking a Lead Management Specialist to be the first contact for individuals seeking... ...connected to appropriate care. Successful candidates will demonstrate high-volume sales experience and be accountable for achieving performance...Remote job
- ...supporting a wide range of dining programs across the... ...life food nationwide. Our Chefs enjoy a lifestyle that... ..., planning, and executing all fresh, from scratch... ...food. This position is highly competitive, we are accepting... ...in professional, high-volume food production or...Local areaImmediate startNight shiftWeekend work
Upper Crust Food Service
Raleigh, NC22 hours ago - ...searching for a Modeling Outsource Lead to support and supervise... ...platformsExperience shipping high-quality game ready assets for... ...have a strong portfolio showing executed game assets for hard surface and... ...and a high-pressure, high-volume production environmentEPIC JOB...Remote work
- ...within federal, state, and county constraints and reports to a Social Work Program Administrator or Manager. The position supervises SW‑III and SW‑IAT staff, conducts staff training, reviews complex casework, and ensures adherence to regulations while maintaining detailed...
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Executive Chef III: Lead High-Volume Corporate Dining. Be the first to apply!
