Seasonal Sous Chef — High-Volume Kitchen, Growth & Perks
$22 per hourGOEBEL FIXTURE COMPANY
GOEBEL FIXTURE COMPANY is looking for a dynamic and professional Sous Chef (Seasonal) to join our team at Meadowmere Resort in Ogunquit, ME. This part-time role requires individuals who are detail-oriented and experienced in a high-volume restaurant environment. The ideal candidate will oversee kitchen operations, assist in staff management, and ensure compliance with food safety and sanitation regulations. The position offers a competitive pay of $22.00/hour with opportunities for growth. #J-18808-Ljbffr GOEBEL FIXTURE COMPANY
Vacancy posted 5 days ago
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