Executive Chef: Lead a Profitable, Welcoming Kitchen
Touchmark
Touchmark Georgetown is seeking an Executive Chef to lead our kitchen operations and deliver high-quality dining experiences for residents and guests. The role requires strong leadership, profitability mindset, and hands-on culinary excellence. The ideal candidate will have a culinary arts background, minimum five years in a senior kitchen role, and proficiency with Excel and Outlook. Flexibility to work varied shifts, including weekends and holidays, is essential. #J-18808-Ljbffr Touchmark
Vacancy posted 2 days ago
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