Sous Chef
Hersha Hospitality Management
Opportunity: Sous Chef
Assist the Executive Chef in the preparation of food and oversight of kitchen operations in accordance with established food quality, guest service and sustainability standards.
Your Growth Path
Executive Sous Chef – Chef – Executive Chef
Your Focus
- Interview, select, train, schedule, coach and support associates, ensuring they perform in accordance with established brand or hotel standards and consistent with HHM core values.
- Oversee preparation and production of menus, development and execution of recipes.
- Manage kitchen operations and assigned staff.
- Ensure staff prepares menu items following recipes and yield guides, in accordance with department standards.
- Develop new menu items, test and create recipes.
- Trains, develops and evaluates personnel with regard to proper use of standard kitchen equipment and tools, techniques and skills.
- Supervise kitchen personnel to ensure that methods of cooking, garnishes and portion sizes are as prescribed.
- Manage budget, monitor costs and operating needs in keeping with overall containment of unnecessary expenditures.
- Direct and develop skills of the team to the achievement of department and area goals.
- Evaluate all direct reports and conduct introductory period and annual performance reviews.
- Maintain an open door policy and address all team member issues and/or concerns in a timely manner.
- Conduct divisional/departmental staff meetings on a monthly basis.
- Follow sustainability guidelines and practices related to HHM's EarthView program.
- Practice safe work habits, wear protective safety equipment and follow MSDS and OSHA standards.
- Perform other duties as requested by management.
Your Background and Skills
- Degree or certification from an accredited culinary program preferred.
- 3 years experience in a managerial position of an upscale and/or high volume food service establishment required.
Work Environment and Context
- Work schedule varies and will include working on holidays and weekends.
- Requires standing for extended periods, walking, pushing, lifting up to 50 pounds, bending and reaching, using fingers and hands, stooping, kneeling, or crouching.
What We Believe
People Are Our Capability – Hearts That Serve – Only Excellence – Stay Nimble - Own It
Source: HHM Hotels
Vacancy posted 14 hours ago
Similar jobs that could be interesting for youBased on the Sous Chef in Saint Paul, MN vacancy
- ...Transforming Age's Heathers Manor in Crystal, MN, seeks a Senior Chef (Sous Chef) for a full‑time schedule (Wednesday through Sunday) to support the Culinary Director and deliver exceptional dining for residents and guests. The role emphasizes high‑quality food preparation...SuggestedFull time
LE0024 Transforming Age Associates, LLC
Saint Paul, MN2 days ago - ...Bon Appetit Management Company in Saint Paul, MN seeks a Senior Sous Chef for education account operations. You will supervise and assist in preparation, cooking, menu development, and garnishment under the guidance of the Executive Chef. The role includes cost control...Suggested
Compass Group USA
Saint Paul, MN3 days ago - ...Baptist Heart Hospital, Baptist Neurological Institute and Wolfson Children’s Hospital. Baptist Medical Center is looking to add a Sous Chef in our Dietary Department at Baptist Medical Center Clay, located on Fleming Island. This is a full-time opportunity with various...SuggestedFull timeShift work
BHS
Saint Paul, MN3 days ago $68k - $78k
...Position Title: Senior Sous Chef Salary: $68,000 to $78,000 / Year Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book...SuggestedHourly payContract workWork at officeLocal areaFlexible hoursBon Appétit Management
Saint Paul, MN1 day ago- ...in every state and across all industries. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering...SuggestedLocal areaRemote workFlexible hours
- ...Minneapolis-Saint Paul International Airport, 4300 Glumack Dr, St Paul, Minnesota, United States of America Job Description Job Title: Sous Chef Reports to: Chef Who We Are On the Go has elevated the dining and retail experience for travelers by bringing together world‑class...Local areaNight shiftEarly shift
OTG Experience, LLC
Saint Paul, MN2 days ago $75k - $80k
...Job Description Job Description Position Title: Executive Sous Chef Delta Sky Lounge St Paul Pay Grade: 15 Reports To: Salary: $75,000-$80,000 Other Forms of Compensation: As the leader in business and industry dining, Eurest is the company...Contract workLocal areaRemote workFlexible hoursEurest
Saint Paul, MN3 days ago$23 - $25 per hour
...Select how often (in days) to receive an alert: Unidine is hiring immediately for a full time SOUS CHEF position. Location : Talamore Senior Living - 289 Karen Drive, Saint Paul, MN 55129. Schedule : Full time schedule. Days and hours may vary; availability to work rotating...Hourly payFull timePart timeLocal areaImmediate startFlexible hoursCompass Group USA
Saint Paul, MN4 days ago$68k - $78k
...Position Title: Senior Sous Chef Salary: $68,000 to $78,000 / Year Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book...Hourly payContract workWork at officeLocal areaFlexible hoursBon Appétit Management
Saint Paul, MN1 day ago$20 - $25 per hour
...Sous Chef The Timbers is an Independent Living community nestled in beautiful Apple Valley, Minnesota. As a Transforming Age community, the Timbers is comprised of dedicated and caring people who have a strong desire to enrich the lives of older adults and our team...Local area- ...Sous Chef Position The Sous Chef is leading all back-of-house culinary operations at the University Club of Saint Paul. This role is responsible for maintaining the highest standards of food quality, consistency, sanitation, and team performance across daily dining...Afternoon shift
$70k
...Sous Chef Position Benefits include 401(k), 401(k) matching, dental insurance, health insurance, paid time off, and vision insurance. Duties and responsibilities include scheduling staff for proper labor costs, determining the amount and type of food and supplies...Work at officeLocal area$68k
...Brand: Lancer-Hospitality Location: Saint Paul, Minnesota (US-MN) The Role at a glance We are looking to add a skilled, experienced sous chef to our Lancer Hospitality team in Saint Paul, MN As a sous chef with Lancer, you will have the opportunity to teach others about...Full time$68k
...Sous Chef We are looking to add a skilled, experienced sous chef to our Lancer Hospitality team in Saint Paul, MN. As a sous chef with Lancer, you will have the opportunity to teach others about your craft as you supervise and participate in the preparation, seasoning...$23.5 - $24 per hour
...Lead Cook/Sous Chef SAGE Dining Services is seeking a talented Lead Cook for a private school in Mendota Heights, MN, for the upcoming school year. At SAGE, food and people come first. The teams at each of the schools we serve work together to provide safe, healthy...Hourly payWeekly payDaily paidFull timeWork at officeWork from homeHome officeWeekend work- ...Sous Chef Different perspectives make us better. We're committed to creating an equal opportunity and fair treatment environment, where learning and growing together is just part of our every day. An environment where you can be your authentic self. The Sous Chef...Local areaFlexible hoursShift work
$75k - $82k
...business dining, celebrations, and guests seeking expertly prepared steaks, seafood and oysters in an elegant setting. As an Executive Sous Chef, you will support the Executive Chef by managing kitchen operations, supervising culinary staff, and ensuring consistency, quality...Temporary workFlexible hoursMcCormick & Schmick's
Minneapolis, MN2 days ago- ...Chartwells Higher Education at the University of Minnesota in Minneapolis is seeking a Salaried Sous Chef to support culinary operations for student dining. You will assist in supervision, preparation, and cooking, and help develop daily menu items and garnishes. You may...Hourly pay
Compass Group USA
Minneapolis, MN3 days ago - ...Select how often (in days) to receive an alert: Select how often (in days) to receive an alert: SALARIED SOUS CHEF - UNIVERSITY OF MINNESOTA - MINNEAPOLIS Other Forms of Compensation: Full Benefits, 401K, and PTO At over 300 college & universities around the country, Chartwells...Hourly payLocal areaImmediate startRemote workFlexible hours
Compass Group USA
Minneapolis, MN3 days ago - ...Sous Chef | Upscale Steak & Seafood RestaurantAt our restaurant, every plate reflects our standards, every ingredient matters, and every guest experience is personal. We are seeking an experienced, passionate Sous Chef who thrives in a culture of culinary excellence, precision...Casual work
Superior Talent Source
Minneapolis, MN3 days ago $60k - $62k
...operations professional is responsible for. You are committed to the chef life and go through your day‑to‑day activities saying, “behind”... ...side of the business and are eager to learn more. The Role As Sous Chef, you report to and work directly with the Executive Chef, collaborating...Local areaAparium Hotel Group
Minneapolis, MN2 days ago$70k
...Coordinates introduction of new menu items from corporate executive chef to staff. Plan food production to coordinate with meal serving... ...Stoves Dishwasher Slicers Steamers Mixers Knives Work Culture Our Sous Chefs must embody the Spirit of Hospitality and operate with the...Work at officeLocal areaHome officeKaskaid Hospitality
Woodbury, MN4 days ago$55k - $65k
..., Grammy Awards, US Open Tennis Tournament, Kentucky Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. Job Summary The Sous Chef position at Target Center is a central leadership role within the culinary team – providing direction and coaching to team members...Full timeLocal areaRemote workFlexible hoursShift work- A Healthier Future Starts With You! As a Culinary Lead (what we call a Kitchen Lead at Sweetgreen), you are the food quality expert in the kitchen. You own how our food is prepped, cooked, and presented—and you lead by example through craft, coaching, and consistency. ...Full timePart timeCasual workLocal areaShift workEarly shift
sweetgreen
Minneapolis, MN1 day ago - ...Sous Chef The Sous Chef reports directly to the Executive Chef and collaborates on menu planning and development, productivity, menu-cost controls and ordering processes to ensure production meets business levels. The Sous Chef must possess a strong culinary foundation...Local area
Jasper Hotel
Minneapolis, MN2 days ago - ...Job Description Job Description Embark on a culinary journey with us! Join our team as an Executive Sous Chef at a private college in the Twin Cities, where we craft delectable, scratch-made dishes using local and sustainable ingredients. Enjoy excellent benefits,...Summer holidayLocal area
The Hunter Group Associates
Minneapolis, MN23 days ago - ...environment that respects, celebrates and retains its employees. Executive Chef Shane Streitz and the culinary team create visionary recipes so... ...sports event or a bustling convention. Position Summary The Sous Chef – Cold Prep supports the Chef Garde Manger in managing day-...Temporary workFlexible hoursAfternoon shift
Kelber Catering
Minneapolis, MN2 days ago $25 per hour
...how often (in days) to receive an alert: Location: University of Minnesota: Coffman Hall We are hiring immediately for a full time SOUS CHEF positions. Address : 300 Washington Avenue, Minneapolis, MN 55455. Note: online applications accepted only. Schedule : Full time...Hourly payFull timeTemporary workPart timeSummer holidayLocal areaImmediate startRemote workFlexible hoursAfternoon shiftCompass Group USA
Minneapolis, MN14 hours ago- ...Lancer Hospitality in Saint Paul, MN is seeking an experienced executive chef to lead our back-of-house operation and craft innovative menus for a diverse guest experience. You will supervise food production, develop standardized recipes, manage costs and assist with...Work at office
Lancer Hospitality
Saint Paul, MN1 day ago $65k - $75k
...Hospitality Location: Saint Paul, Minnesota (US-MN) The Role at a glance: We are looking to add an experienced, motivated executive chef for our Lancer Hospitality team in Saint Paul, MN. As an executive chef, you will have the opportunity to prepare innovative cuisine...Full timeWork at officeLancer Hospitality
Saint Paul, MN1 day ago
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Sous Chef. Be the first to apply!
