Sous Chef
$71k - $75kBamboo Sushi
Description Our Mission: Bamboo Sushi is a restaurant of purpose. Through our food, our service and our spirit, we are offering an experience that seeks to inspire. Apply today to be our Sous Chef in Portland! Health, Wealth, and Happiness Competitive Salary, $71,000 - $75,000, depending on experience Bonus Potential Great Benefits, including Health Insurance options, Employee Assistance Program Vacation Time Employee Discounts Opportunities for Advancement and Education within the Company Join us in moving the Bamboo Sushi mission forward and bring to the table Leadership and direction to a team of people and business operations Hiring, training, and developing employees Two years of experience leading a BOH team in a high volume and full service scratch kitchen Experience as a Sous Chef with Japanese cuisine preferred We strive to create a culture that is inclusive and diverse. We believe in a workforce where everyone is respected for their thoughts and ideas, creating an inspiring environment that everyone is proud to be a part of every day. We work with our employees, guests, partners and community to build a path forward to equality for everyone. We value equal pay, equal rights and equal opportunity for advancement for ALL. Environment Work is performed primarily in a fast paced full service restaurant with frequent distractions and loud noises. Physical The person in this position needs to occasionally or frequently; Maneuver about inside the restaurant/office to access food/beverage items, machinery, and other restaurant equipment Operate basic office equipment Operate basic restaurant equipment Ascend/descend a ladder or stairs to service the machinery, lights, ceiling fans, etc. Be able to exchange accurate information while communication with customers Be able to distinguish different tastes, i.e.; sweet and bitter flavors. Work in a noisy/distracting environment The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. It is the policy of Bamboo Sushi that qualified individuals with disabilities not be discriminated against because of their disabilities in regard to job application procedures, hiring, and other terms and conditions of employment. It is further the policy of Bamboo Sushi to provide reasonable accommodations to qualified individuals with disabilities in all aspects of the employment process. Bamboo Sushi is prepared to modify or adjust the job application process or the job or work environment to make reasonable accommodations to the known physical or mental limitations of the applicant or employee to enable the applicant or employee to be considered for the position he or she desires, to perform the essential functions of the position in question, or to enjoy equal benefits and privileges of employment as are enjoyed by other similarly situated employees without disabilities, unless the accommodation will impose an undue hardship. If reasonable accommodation is needed, please contact the HR Department by phone View phone number on click.appcast.io or in person at 9 SE 3rd Ave, Portland OR 97214. #J-18808-Ljbffr
- ...elevated pub food. Our stellar team consists of brewers, bakers, chefs, bartenders, servers and more. We all have a hand in making the... ...advance and make more dough. Responsibility Overview Line Cook / Sous Chef is responsible for assisting with the daily operations of...SuggestedLocal area
$28.47 - $40.71 per hour
...Overview It’s a tall order being second-in-command to the Executive Chef in a hospital setting, but your experience in high-volume food preparation proves you have the chops to succeed. With equal parts food prep and business management skills, you’ll coordinate and oversee...Suggested$75k - $80k
...satisfaction through commitment to a "Do Whatever It Takes Attitude" and a hands‑on, lead‑by‑example management style Assist the Executive Chef in the management of all back‑of‑house staff in an upscale / fine dining kitchen, including ongoing training, development, and...SuggestedTemporary workFlexible hours- ...term growth opportunities. Benefits Referral program Dental insurance Flexible schedule Health insurance Paid time off Example of Sous Chef Tasks Monitor food preparation for quality and accuracy. Maintain food and labor cost goals. Ensure smooth timing of food preparation...SuggestedFull timeMonday to FridayFlexible hoursShift workNight shiftWeekend workDay shift
$60k - $69k
...the Catalogue Company which operates Federalist Pig, Honeymoon Chicken, Sidekick Bakery, Ensemble digital kitchen and Kramers. The Sous Chef assists in leadership for the BOH operation and is responsible for producing best in class food in accordance with Ted's brand and...SuggestedFull timeTemporary workCasual workMonday to FridayShift workNight shiftWeekend workDay shift- ...Overview Sous Chef – Help Lead the Kitchen at Amaro’s Table (East Vancouver). Our award-winning concept, Amaro’s Table, has proudly served the community since 2018, owned and operated by local chefs who take pride in quality and value for guests. We’re opening a brand-...Full timeSeasonal workLocal areaFlexible hoursWeekend workAfternoon shift
- ...Mary's Woods is seeking a Sous Chef with a commitment to both culinary excellence and leadership development with a hands‑on, lead‑by‑example management style to assist with overseeing our kitchen operations. As a Sous Chef, you will be responsible for assisting our Chef...Full timeLocal areaImmediate startFlexible hoursShift work
- Summary We re hiring for the Heart of House Sous Chef position. Hearth & Vine celebrates the best of Pacific Northwest products and purveyors through New American cooking and a regional wine and beer program. Set within the historic Henry Weinhard Brewery building in Portland...Local area
- Position Title Sous Chef Salary 65,000-72,000 Job Summary As a Sous Chef II, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The position entails assisting in all phases of planning, ordering, inventory...Flexible hours
- ...Sous Chef Salary: 65,000-72,000 Our passion is food! At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the...Contract work
- A local brewery in Portland, Oregon, is seeking a Line Cook / Sous Chef to assist in daily kitchen operations. Responsibilities include food prep, following recipes, and collaborating with team members. The ideal candidate is motivated to learn, has creativity, and above...Local area
- About the job Kitchen Manager / Sous Chef Essential Duties and Responsibilities: Assist Executive Chef with ensuring excellence in guest satisfaction through commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style Management of...Flexible hours
$85k - $100k
...insurance Employee discounts Health insurance Opportunity for advancement Paid time off Vision insurance Now hiring a Sous Chef – Cecilia Salaried: $85,000 - $100,000 DOE About NW Hospitality Group We’re a locally owned restaurant group based in...Local areaImmediate start- ...Employee discounts Health insurance Opportunity for advancement Paid time off Training & development Vision insurance Sous Chef – Amaro’s Table (East Vancouver) About NW Hospitality Group We’re a locally owned restaurant group based in Southwest...Full timeLocal area
$85k
...Job Description Job Description The Sous Chef is responsible for assisting in the planning, preparation, and execution of food service operations in a high-volume restaurant environment. This role includes training, mentoring, and providing daily oversight to back-...Seasonal workWork at officeFlexible hoursNight shift- ...A local chef-owned restaurant in East Vancouver is seeking a passionate Sous Chef to lead kitchen operations. The ideal candidate will have 2+ years of leadership experience and a strong culinary foundation. Join a supportive team and help shape the kitchen culture at...Local areaFlexible hours
- ...Job Description Job Description Position Title: Sous Chef University Portland Salary: 62,000-72,000 Other Forms of Compensation: Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food and outstanding...Contract workWork at officeLocal areaRemote workFlexible hours
- Bon Appétit Management Company in Portland is seeking a Sous Chef to oversee culinary operations and ensure the success of the food program. This role involves managing food preparation, directing back-of-house associates, and complying with health regulations. The ideal...
$75k - $80k
The Post Oak in Portland, Oregon is seeking a Culinary Manager to lead the back-of-house staff in an upscale dining environment. The successful candidate will have a minimum of 2 years of culinary management experience and will be responsible for ensuring high guest satisfaction...- JOB SUMMARY Management position that focuses on successfully accomplishing the daily objectives in the kitchen. Leads staff while personally assisting in all areas of the kitchen, including food production; purchasing and kitchen sanitation. Position contributes...Full timeWork experience placementShift work
- ...consumption, sales and inventory Supervise activities of specialist chefs, chefs, cooks and other kitchen workers Create new recipes... ...and ensure food meets quality standards Supervise activities of sous‑chefs, specialist chefs, chefs and cooks Train staff in preparation...Hourly payPermanent employmentFull timeContract workTemporary workWork experience placementRemote work
$25 per hour
JJS Holdings is seeking a skilled Chef in Portland, OR, to prepare healthy, organic meals for employees as part of an on-site corporate lunch initiative. The ideal candidate will focus on anti-inflammatory cooking, avoiding sugar, wheat, and butter, while promoting a positive...Hourly pay2 days per week$25 per hour
About the Role We are seeking a skilled and health-focused Chef to prepare fresh, whole, organic meals for our employees as part of an on-site corporate lunch program. This role is ideal for a chef who enjoys creating nutritious, flavorful food while focusing on anti‑inflammatory...Hourly payFor contractors2 days per week- ...for food and an adventurous spirit? Do you like to have friends visit and show them your culinary skills? If so, then being a pizza chef at CPK may be for you! Our team members bring California creativity to every meal by making each guest their top priority. They ensure...Full timePart timeLive outFlexible hoursShift work
$71k - $75k
...Bamboo Sushi - Lake Oswego is seeking an Executive Chef to lead kitchen operations, ensuring high food quality and guest satisfaction. You will oversee kitchen management, staff training, and uphold company standards. The ideal candidate possesses a minimum of 5 years...$85k - $100k
Key Purpose The Executive Chef is responsible for all back of the house elements and supports all cafes on campus at the Guckenheimer operated facility to ensure client and guest satisfaction. The Executive Chef will ensure Guckenheimer best practices are being followed...Full timeSeasonal workImmediate start$71k - $75k
...spirit, we are offering an experience that seeks to inspire. Discover exceptional career opportunities with our current Executive Chef positions in Lake Oswego, OR. Become a valued member of our passionate team and embark on a fulfilling culinary journey with us. Apply...Work at office$85k - $95k
Join to apply for the Executive Chef role at Holladay Park Plaza Overview Holladay Park Plaza, Portland’s premier upscale senior living community, is seeking an experienced Executive Chef with a minimum of 5 years of experience in Executive Chef or equivalent roles to...Casual work- Executive Chef Full Time Heathman Hotel, Portland, OR, US The Tavern at Heathman celebrates Portland's spirit as a local gathering place, offering Pacific Northwest inspired fare rooted in fresh, seasonal ingredients and local partnerships. Sophisticated yet approachable...Full timeLocal areaWeekend work
$89k - $109k
...team members. Hiring immediately for full-time salaried Executive Chef or Head Chef or Executive Kitchen Manager (EKM). Job Summary The... ...Selection, orientation and continual development of all Sous Chefs and kitchen staff Prepares work schedule for Sous Chef and...Full timeLocal areaImmediate startShift work
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