Lead Sous Chef — Drive World‑Class Hospitality
Workstream
Workstream in Newport Beach is seeking a Sous Chef to lead the culinary team in a highly successful restaurant. This position is responsible for ensuring high-quality food preparation while maintaining labor budgets and a pristine kitchen environment. The ideal candidate will have at least 3 years of culinary experience and a passion for creating exceptional hospitality experiences. Benefits include health insurance and career growth opportunities. #J-18808-Ljbffr Workstream
Vacancy posted 5 days ago
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