Executive Chef
$90k - $120kFox Restaurant Co
Compensation Range $90,000 - $120,000 / year + 25% bonus opportunity Apply Today Hiring – Executive Chef Hiring Immediately *Relocaton Support Provided* Must be able to travel to train. Why The Henry? Competitive Pay and incentive opportunity Medical, Dental, and Vision Coverage within 30 days of employment Retirement savings program with company match 50% dining discount at all Fox Restaurant Concept locations Additional discounts at The Cheesecake Factory and North Italia Gym, fitness studio & nutrition discounts offered through Gympass Tuition reimbursement Paid time off Who we are: The Henry is a part of Fox Restaurant Concepts, an ever evolving and growing line of innovative concepts founded in 1998. The Henry is the greatest neighborhood restaurant and from the moment you step into the doors, the energy proves that to be true. Our menu is layered with a variety of elegant, yet casual dishes and the atmosphere is bursting with charm. We’re hiring immediately! What you’ll do: Must have 5+years high-volume restaurant management experience Demonstrate an understanding of business operations and financials Manage shifts which include daily decision making, scheduling, and planning Create memorable dining experiences by exceeding guest expectations Understand flavors, aromas, and characteristics of food ingredients Ensure product quality and restaurant cleanliness Perform calmly and effectively in a high-volume environmentManage on‑fly requests with ease and poise Understand POS systems and OpenTable (or other digital/online reservation systems) Coach, lead and develop restaurant team Drive continuous improvement Fox Restaurant Concepts, an Equal Opportunity Employer. Proof of eligibility to work in the United States is required. #J-18808-Ljbffr Fox Restaurant Co
$85k
Executive Sous Chef Valley Lo Club is seeking an experienced, hands-on Executive Sous Chef to lead our Lake Terrace à la carte dining operation while supporting a dynamic calendar of member events, banquets, and special functions. This is an outstanding opportunity to partner...SuggestedFull timeSeasonal workShift work$75k - $82k
Levy Restaurants is looking for an Executive Sous Chef in Evanston, Illinois. In this high-impact culinary leadership role, you will deliver exceptional cuisine, uphold food safety standards, and inspire your culinary team. The ideal candidate will have a proven record...Suggested$75k - $82k
...and NHL, MLB, NBA, NFL, and MLS All‑Star Games. Job Summary Turn up the heat in a high‑impact culinary leadership role! As an Executive Sous Chef, you will deliver cuisine that wows, lead with confidence, and drive culinary excellence. You’ll support food safety...SuggestedWork at officeLocal areaRemote workFlexible hoursAfternoon shift$90k - $120k
A well-established restaurant group in Wilmette, Illinois is seeking an Executive Chef. The role requires over 5 years of high-volume restaurant management experience and involves managing shifts, scheduling, and ensuring product quality. The company offers a competitive...SuggestedImmediate startRelocation packageShift work- ...you believe in this idea and vision, it’s time to help us build the next great experience for our guests. POSITION SUMMARY The Executive Chef is responsible for the overall leadership, management, and success of Lago's culinary operations. This role oversees all back-...SuggestedLocal areaShift workWeekend workAfternoon shift
- ...level of food quality Sanitation - Ensure kitchen is clean at all times and able to pass Inspections from Health Inspectors and Executive Team Labor Cost - Manage kitchen labor to obtain goals, and review practices to ensure most efficient use of labor dollars Food...Work experience placementCasual workImmediate startDay shiftAfternoon shift
$90k - $120k
...A leading restaurant group is seeking an Executive Chef in Wilmette, Illinois, to manage high-volume restaurant operations. The ideal candidate will have over 5 years of management experience, demonstrating strong leadership and understanding of business operations. This...Relocation package- Fabio Viviani Hospitality Group in Glenview seeks a talented Executive Chef responsible for culinary operations at LAGO. This role involves overseeing back-of-house functions, ensuring food quality, managing kitchen staff, and developing innovative menus that reflect authentic...
- Fabio Viviani Hospitality is seeking an Executive Chef for Lago in Glenview, IL. This role will be responsible for managing all culinary operations, menu development, and leading kitchen staff to ensure an exceptional dining experience. We are looking for a passionate...
- Workstream is looking for a dedicated kitchen manager to lead our culinary team at Bella Milano in Glenview, Illinois. In this role, you will maintain food quality, manage kitchen staff, and ensure a safe and efficient kitchen environment. The ideal candidate will have ...
$65k - $74k
...Job Description Job Description We are seeking a dedicated and driven Sous Chef to join our culinary leadership team and support the Executive Chef in overseeing daily kitchen operations. This is an exciting opportunity to grow within a respected and expanding hospitality...Weekly pay$65k - $72k
...Executive Sous Chef Join the leadership team at Morton's The Steakhouse in Rosemont, IL as an Executive Sous Chef, where you'll play a hands-on role driving daily kitchen excellence in a high-volume, upscale dining environment. This is a working chef position, actively...Temporary workFlexible hours- ...Tennis Tournament, Kentucky Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. Job Summary: It's all about the food. The Executive Chef is the leader for all things culinary at the location - from setting the menu standards to training team members and being the...Local areaRemote workHome officeFlexible hoursShift work
$75k
...banquet. BASIC JOB DESCRIPTION: Schedule flexibility is a must. We are open for breakfast, lunch, and dinner. The Sous Chef is responsible to assist the Executive Chef for the overall kitchen operation, ensuring maximum member/guest satisfaction, through planning, organizing,...Full timeTemporary workPart timeImmediate startShift work- ...Chicago's premier catering companies, is hiring a Pastry Sous Chef to join our award‑winning team. Known for our 100% scratch kitchen... ...events. Role Overview The Pastry Sous Chef supports the Executive Pastry Chef in leading our pastry department, ensuring high‑quality...Flexible hoursWeekend workDay shiftAfternoon shift
$75k - $85k
...Executive Chef Kings Dining And Entertainment Is Seeking An Executive Chef Now is the time to join an exciting and fun team. We're growing and looking for someone who wants to grow with us! Are you interested in: Being part of an empowered, talented, & motivated...Full timeLocal areaShift workNight shiftDay shift- ...Catering by Michaels is looking for a Pastry Sous Chef to join our team in Morton Grove, IL. This role involves leading the pastry department, ensuring high-quality production, and developing new recipes. You will train and supervise staff while maintaining safety and...
$65k - $80k
The Cheesecake Factory Incorporated is hiring a Sous Chef to join The Henry restaurant in Wilmette, Illinois. This role involves managing shifts, delivering memorable dining experiences, and ensuring quality and cleanliness in a high-volume environment. The ideal candidate...Shift work- Fox Restaurant Co is hiring a Sous Chef for their location in Wilmette, Illinois. The role requires at least 2 years of high-volume restaurant management experience and involves managing shifts, ensuring product quality, and creating memorable dining experiences. Competitive...Shift work
$105k - $115k
...Levy Restaurants is looking for an Executive Chef at the Highland Park location to take culinary leadership. You will set menu standards, train team members, and ensure food quality and safety. The ideal candidate will have over 5 years of culinary leadership experience...Flexible hours- Compass Group USA seeks an Executive Chef for the Ravinia Music Festival in Highland Park, IL. The ideal candidate will lead culinary operations, overseeing menu design and kitchen management. With 5+ years in culinary leadership, you will ensure exceptional food quality...Flexible hours
- ...Ravinia Music Festival- Highland Park, IL Other Forms of Compensation: Bonus Eligible Job Summary It’s all about the food. The Executive Chef is the leader for all things culinary at the location - from setting the menu standards to training team members and being the...Local areaHome officeFlexible hoursShift work
$60k - $74k
...Job Title: Sous Chef Job Location: Des Plaines-USA-60016 Work Location Type: On-Site Salary Range: $60,000.0... ...efficiency by overseeing and supporting kitchen helpers in the execution of daily meal production. This position requires a strong commitment...ApprenticeshipLive inWork at office$55k - $65k
QUEST FOOD MANAGEMENT SERVICES LLC is looking for an Executive Chef to oversee culinary functions at Highland Park High School. This role involves managing kitchen operations, ensuring cleanliness, and leading a team while focusing on food quality and safety. The ideal...- Puttshack is hiring a Sous Chef in Skokie, Illinois, responsible for managing kitchen operations and supporting an exceptional culinary team. This role demands a minimum of 1 year in a managerial position and 3 years in high-volume environments. Strong communication and...
- ...bringing them to life, then we have the perfect canvas for you! Position Summary The Sous Chef is part of the culinary leadership team, working alongside and under the guidance of the Executive Chef to lead and support the daily operations in a fast‑paced, high‑volume kitchen,...Hourly payFull timeTemporary workShift workWeekend workAfternoon shift
- Pastry Cook Hiring Immediately Seeking candidates with 1+ year of recent scratch baking experience NOW OPEN! Please walk-in for an interview with a manager Monday 6/1 and Tuesday 6/2 from 10:00am - 4:00pm or Wednesday 6/3 through Friday 6/5 from 9:00 - 11:00am or...Casual workImmediate startFlexible hoursWeekend work
- ...Ballyhoo Hospitality Group is currently seeking a passionate Executive Chef to join our talented team the Zenzi Den in Glenview. Benefits & Perks: Health, Dental, and Voluntary Benefits Package, 401(k) program, paid parental leave, paid vacation, career mentorship...Full time
$65k - $80k
Compensation Range $65,000 - $80,000 / year Apply Today Hiring - Sous Chef Hiring Immediately Why The Henry? Competitive Pay and incentive opportunity Medical, Dental, and Vision Coverage within 30 days of employment Retirement savings program with company match 50% dining...Casual workImmediate startShift work$70k - $80k
...Sous Chef Skokie Country Club has one of the top performing private club F&B operations in the country! We currently do $4 Million... ...40% is banquet. The Sous Chef is responsible to assist the Executive Chef for the overall kitchen operation, ensuring maximum member...
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