Campus Dining Manager - Lead Kitchen & Market Operations
Ocean State Job Lot
Aztec Shops Ltd. seeks a Full Time Aztec Nutrition Center Restaurant Manager to lead kitchen and market operations with a focus on outstanding customer service and financial performance. The role includes interviewing and hiring staff, scheduling, budgeting, and ensuring compliance with health and safety standards. Candidates should have a high school diploma or GED; an associate degree in business or hotel/restaurant management is preferred, with 2+ years in high-volume food service leadership. #J-18808-Ljbffr Ocean State Job Lot
Vacancy posted 7 hours ago
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