Cook Supervisor
Lancer Hospitality
Elior North America is seeking an experienced cook supervisor to lead the Summit segment team in Hillsboro, Oregon. You will coordinate and supervise kitchen staff to maintain high-quality, scratch-made meals in a fast-paced, dynamic environment. The role emphasizes hands-on training, food safety, portion control, and adherence to standards. Candidates must have prior culinary experience and experience supervising a team; Food Handlers certification is preferred. #J-18808-Ljbffr
Vacancy posted 1 day ago
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