Pastry Chef
Cscgeneration 2
Sur La Table in King of Prussia, PA seeks a Seasonal Chef Instructor, Pastry to lead hands‑on pastry classes and share expert baking techniques. This in‑store role focuses on driving class enrollment and retail sales while upholding SLT standards. The ideal candidate has 1–2 years kitchen operations experience, a culinary arts degree or proven proficiency, and a Food Manager Certification. Availability 12–16 hours weekly with a flexible, retail‑driven schedule. #J-18808-Ljbffr
Vacancy posted 6 hours ago
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