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Executive Chef: Lead High-Volume Campus Dining (Sign-On Bonus)

Compass Group USA

Bon Appétit Management Company is seeking an experienced and people-focused Executive Chef to lead culinary operations at MIT's New Vassar Dining Hall, a high-visibility residential dining program serving a diverse university community.

As Executive Chef, you will oversee a team of approximately 70 culinary professionals in a unionized environment, guiding daily operations, developing talent, ensuring outstanding food quality, and fostering a culture centered on safety, collaboration, and

#J-18808-Ljbffr
Vacancy posted 2 days ago
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