Kitchen Supervisor
Hyd Spanish River Llc
Benefits:
Competitive salary
Employee discounts
Free food & snacks
Free uniforms
Opportunity for advancement
About the Role
We are looking for a motivated Kitchen Supervisor to help lead day-to-day kitchen operations in our fast-paced, quick-service sourdough pizza concept. This is a hands-on role where you will work alongside the team making pizzas, running stations, and ensuring a smooth and efficient kitchen. Our menu is simple, our systems are strong, and we focus on maintaining a clean, positive, and high-energy environment. This position is designed as a pathway into management for the right candidate.
Key Responsibilities
Prepare and cook pizzas to company standards
Work across all stations including pizza, pantry, and expo
Support and help lead the kitchen team during shifts
Ensure food is prepared quickly, accurately, and consistently
Maintain a clean, organized, and efficient kitchen
Follow and enforce food safety and sanitation standards
Contribute to a positive, team-oriented work environment
Qualifications
Strong work ethic and positive attitude
Ability to work in a fast-paced environment
Leadership mindset and willingness to take initiative
Team player who leads by example
Attention to detail and commitment to quality
Basic food safety knowledge or willingness to learn
Experience in a kitchen environment is a plus but not required. We are willing to train the right candidate.
Growth Opportunity
This role is designed for individuals who want to grow within the company. There is a clear path into shift supervisor and management positions, with hands-on training in operations, leadership, and systems.
Why Work With Us
Simple menu and easy-to-learn systems
Fast-paced but structured environment
Positive and team-driven culture
Real opportunity for advancement
Apply Today
If you are looking to grow, work hard, and be part of a strong team, we encourage you to apply!
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