Chef de Cuisine
$67k - $78kQuality Kosher Catering
Chef de Cuisine
We are looking for candidates who are passionate about food, and creative presentation in a fast-paced, highly sought after Catering company with multiple locations. They are personally committed to producing extremely high-quality products, a team player that collaborates with others and who is interested in continuously learning and improving their skillset. This position also carries with it an opportunity for training, growth, and development.
Reports to: Director of Culinary Operations
Job Type: Full-time
Compensation: $67,000 - $78,000, based on qualifications and experience
What we offer:
- Health Insurance
- Dental and Vision
- Life Insurance
- 401K + Company match
- Flexible schedules
- Opportunities for advancement
- Positive and respectful work environment
Shift:
- 10 hour shift
- Day shift
- Evening shift
- Night shift
Experience:
- Chef: 2 years (Required)
License/Certification:
- ServSafe (Preferred)
$110k
...+ Annual Bonus Opportunity of up to 35% Medical, Dental, Vision & 401(k) with Company Match We're seeking an experienced Executive Chef to lead the culinary program at one of our boutique hotel properties. If you're a hands-on culinary leader who enjoys building high-...Suggested- ...Chef De Cuisine Position Profile The Chef De Cuisine reports to the Executive Chef and is the hands-on leader of the culinary operation. It is critical that you possess a strong background and knowledge of culinary technique related to the F+B concept(s) for the hotel...SuggestedLocal area
- Junior Sous Chef - Banquets (Food Services) RESPONSIBILITIES Leads the kitchen team in the absence of the Sous Chef/Exec Chef Provides daily guidance to junior kitchen staff members, including but not limited to, line cooking, food preparation, and dish plating, addressing...SuggestedLocal areaFlexible hoursShift work
$100k - $120k
...group in the Birmingham area is seeking an experienced Executive Chef to lead the next evolution of its culinary program. This... ...experience: ~5+ years of Executive Chef, Head Chef, or Chef de Cuisine experience leading high-volume restaurant operations. ~ Proven...SuggestedFull timeSeasonal work$28 - $29 per hour
Job Description Job Description Position Description: SUMMARY Supervises and coordinates activities of food preparation, kitchen, pantry, and storeroom personnel by performing the following duties.ESSENTIAL DUTIES AND RESPONSIBILITIES include the following. Other duties...SuggestedHourly pay- 3 days ago Be among the first 25 applicants Job Overview: We are looking for a Sous Chef to join our team! If you’re passionate about scratch cooking and want a better work-life balance than traditional restaurant, hotel, or country club kitchens, this is the opportunity...Full timeNight shiftWeekend work
- ...with an established restaurant group 401k, Health, and Dental PTO, Sick Days Family management atmosphere Above-average salary Sous Chef /Expo Job Description We are seeking a skilled and experienced Sous chef to join our team. The ideal candidate will have a passion for...Casual workImmediate startFlexible hoursShift workNight shift
- CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts...Local areaShift work
- Union Joints Central Prep Kitchen Union Joints is the little house that Mac & Cheese built. It started in 1995. The Clarkston union, Union General, Union Woodshop, Woodshop Shop, Vinsetta Garage, Fenton Fire Hall, Bunkhouse Burgers, Pump House, Honcho, Gran Castor, Union...Contract work
- ...Sous Chef The Sous Chef is responsible to manage the culinary team on a day to day basis for production of food and overall food quality. This includes constant communication with the staff, training of staff on kitchen procedures, laying out the production week to...Monday to Friday
- ...class training programs enable our restaurants to have a positive environment to learn, grow and advance. As a successful Sous Chef, you will be the key to fulfilling our promise to make every guest visit a memorable celebration of food, wine, and personalized...Casual workFlexible hours
- Job Overview At Fleming’s Prime Steakhouse & Wine Bar, we Live, Breathe and Dream Steak & Wine! Our brand is rooted in principles and beliefs that guide how we lead and operate. We foster a passionate team culture where everyone is supported, encouraged, engaged, and celebrated...
$16 - $18 per hour
...Full-time Shift and schedule 8 or 10 hour shift Weekends Day shift Holidays The Pastry Cook: reports to the Pastry Chef and Executive Baker Job Type: Full-time Pay: $16 - $18.00 per hour Typical shift: standard 8 hour day with start times varying between...Hourly payFull timeShift workWeekend workDay shift$100k
...Executive Chef Southfield Westin 1500 Town Center Southfield, MI 48075 Full time Compensation Range: $ 100,000 Compensation is determined based on a variety of factors, including experience, skills, qualifications, and the specific location of the role. Actual pay...Full timeWork at officeFlexible hoursWeekend workEarly shift$18 per hour
Job Description Job Description COOK / KITCHEN LEAD We're looking for a cook who enjoys cooking, takes pride in their work, and can run a clean, organized kitchen. You’ll prepare meals for residents in our residential rehabilitation program, following established...- ...Executive Sous Chef The Elia Group LLC Detroit, Michigan, United States About this position Position Description: COMPANY SUMMARY ELIA Group is a multi-faceted, fully integrated real estate and hospitality company that acquires, develops, and manages commercial properties...Local area
- ...Executive Sous Chef ( Healthcare) The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Offers a wide variety of culinary solutions...Hourly payWork at officeFlexible hoursShift work
- The Townsend Hotel in Birmingham, MI seeks a Junior Sous Chef - Banquets to lead the kitchen team in the absence of the Sous Chef, guiding junior staff in line cooking, food preparation, and dish plating to ensure high-quality banquet service and guest satisfaction. You...
- Harper Associates is seeking an experienced Executive Chef to lead the culinary program at a boutique hotel property in Michigan. This hands-on role requires building high-performing teams, crafting exceptional guest experiences, and driving culinary excellence across...
$52k - $62k
...are current to menu items and are all being followed in weights and methods of preparation. Meets daily with Executive Sous Chef and Chef de Cuisine to discuss the daily business needs. Reports broken or malfunctioning equipment to Executive Sous Chef, or in his/her...Full timeLocal areaRelocationShift workDay shift- Dietary AideReports to: Dietary Manager/SupervisorPosition Summary: The Cook/Dietary Aide is responsible for preparing meals that meet the nutritional needs of the facility residents in a safe, resident-focused manner. Responsibilities and Duties:Reviews food menus and...
- The Townsend Hotel - Rugby Grille is seeking an experienced Sous Chef to assist in daily specials, menu development, and kitchen... ...equipment issues. Collaboration with Executive Sous Chef and Chef de Cuisine is essential to meet daily business needs. #J-18808-Ljbffr Townsend...
- The Townsend Hotel is seeking an experienced line cook to join our culinary team in Birmingham, MI. You will assist in daily specials, participate in menu development, and ensure proper food labeling, storage, and rotation for quality and safety. Responsibilities include...Shift work
- ...Crescent Hotels & Resorts is seeking a talented culinary professional to lead menu development and ensure cuisine aligns with brand standards at our Bloomfield Hills property. You will collaborate with the Restaurant Manager to price items, stay current on industry trends...
- ...Sous Chef For more than 50 years, SSA has partnered with cultural attractions to design the hospitality experience journey, freeing our partners to remain mission-focused. We bring together admissions, culinary, and retail with innovation and human connection to shape...Full timeLive outWork at officeLocal areaFlexible hoursNight shift
$65k - $75k
...Detroit Metro area and be able to travel to locations across Michigan. This individual will be responsible for supporting the Executive Chef and/or Director in various locations while maintaining a safe and sanitary work environment for the staff. You will prepare or...Live inWork at officeLocal areaRemote workFlexible hours- ...Select how often (in days) to receive an alert: Workplace Hospitality builds dining and hospitality programs that work, day after day. Chef-led menus designed around the people and the operational reality of each space. Reliable across locations, consistent across shifts,...Hourly payFlexible hoursShift work
- ...customer service, and unequivocal results allow us to provide the best outcomes to our clients. Job Summary As the bench Executive Chef, you will provide culinary leadership across multiple hospital accounts within the Detroit metro market, floating to support operations...Local areaImmediate startFlexible hours
- ...Looking for a talented Executive Chef / Kitchen Manager to lead a fast-paced, hip, high-volume restaurant. This is a growth-oriented company that offers a solid benefits package and takes great care of its managers. Executive Chef/Kitchen Manager Benefits / Responsibilities...Casual work
$90k
...Executive Chef | Fine Dining | Scratch Kitchen | Detroit, MI Lead the Culinary Program at... ...where exceptional hospitality, chef-driven cuisine, and world-class jazz come together. With... ...Qualifications 5+ years as an Executive Chef, Chef de Cuisine, or Executive Sous Chef Experience...Casual work
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Chef de Cuisine. Be the first to apply!


