Sous Chef
$30.25 per hourBandana
Sous Chef
La Pecora Bianca is the fastest growing Italian restaurant group in NYC, with multiple locations opening in the next 6-12 months. We support long-term tenure through consistent feedback and mentoring, and unlimited opportunities for growth and advancement.
We are seeking a Sous Chef to join our growing team! Best in industry compensation and benefits - Fast promotion potential to an Executive Sous Chef role in company - Quality of life: Consistent schedules with consecutive days off - Additional quarterly bonus opportunity equal to 10% of salary - Bonuses paid every quarter - Gold insurance plan with 75% company contribution for all plans, including family plans - 401k with company match up to 6% - Paid time off - Paid parental leave - Complimentary gym membership - Quarterly dining stipends - Commuter benefits, flexible spending and dependent care accounts Fast promotion track: La Pecora Bianca is the fastest growing Italian restaurant group in NYC, with multiple locations opening in the next 6-12 months. We support long-term tenure through consistent feedback and mentoring, and unlimited opportunities for growth and advancement. High performing managers will have fast track opportunities for Executive Sous Chef roles High level of responsibility: Responsible for managing the hourly kitchen personnel, expediting, and ensuring the quality preparation of all food items and all proper handling/storage of all food items in accordance with applicable standards while maintaining food/labor costs. We believe the best ideas can come from within and empower our entire team to shape our company's direction.
Required years of experience: 2 years
La Pecora Bianca is hiring for a Sous Chef position in Flatiron, New York City. Base pay starts at $30.25/hr.
BandanaVacancy posted 2 days ago
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