SOUS CHEF
Compass Group USA
Select how often (in days) to receive an alert: Select how often (in days) to receive an alert: What makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day. We know how to pick them and we know how to grow them. It starts with hiring people who share our passion for food and hospitality. Once we find the right talent, we encourage, value and recognize their contributions. We keep our people renewed, excited and engaged by providing hands-on training and educating them about the latest trends. We give them a stake in successfully raising the bar. Our people love what they do and they love sharing their passion. Join our team and see the FLIK difference. Where a job isn't merely a job but the start of a career where you can flourish. Job Summary Job Summary: Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional. Key Responsibilities: Assists theExecutive Chef with managing cost controls and control expenditures for the account Assists theExecutive Chef with planning and creating menus Produces and execute catering events Rolls out new culinary programs in conjunction with Company marketing and culinary team Preferred Qualifications: A.S. or equivalent experience Some progressive culinary/kitchen management experience, depending upon formal degree or training High volume, complex foodservice operations experience - highly desirable Institutional and batch cooking experiences helpful Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation Must be experienced with computers; to include Microsoft Office (Word, Excel and Power Point), Outlook, E-mail and the Internet Must be willing to participate in client satisfaction programs/activities Associates at Flik Hospitality are offered many fantastic benefits. Medical Vision Life Insurance/ AD Disability Insurance Retirement Plan Paid Time Off Holiday Time Off (varies by site/state) Associate Shopping Program Health and Wellness Programs Discount Marketplace Identity Theft Protection Pet Insurance Employee Assistance Program Flexible Spending Accounts (FSAs) Personal Leave Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. Applications are accepted on an ongoing basis. Flik maintains a drug-free workplace. Flik Hospitality Group [[req_classification]] #J-18808-Ljbffr
$60k
...Position Summary We are seeking a passionate and creative Sous Chef to support culinary operations, recipe development, menu creation, food presentation, product demonstrations, and client engagement. The ideal candidate will have strong professional kitchen experience...SuggestedFull timeWork at office$72.5k - $80k
...Where a job isn't merely a job but the start of a career where you can flourish. Job Summary Job Summary: Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for the Capital One Lounge at IAD Airport. You...SuggestedHourly payWork at officeLocal areaRemote workFlexible hours- ...service. Leads the development of kitchen team members to ensure cross-training and growth opportunities are available and ongoing. The Sous Chef is an active member of the restaurant leadership team and partners with Chefs from other locations. Role and Responsibilities...SuggestedLocal areaShift workWeekend workAfternoon shift
- ...the food quality goals, meeting the company's financial goals, facilities maintenance, and personnel development objectives. The Sous Chef will assist the Executive Chef and Chef de Cuisine in providing excellent quality and presentation of all food to the members and...SuggestedImmediate startWeekend workAfternoon shift
- ...The Westin Washington Dulles Airport 2520 Wasser Terrace Herndon, VA 20171, USA Description Job Purpose The purpose of the Sous Chef is to support the Executive Chef in the Food & Beverage operations. Essential Job Functions Operate Kitchen department within budgetary...Suggested
$72.5k - $80k
...flourish. Job Summary Flik Hospitality Group. Salary: $72,500.00 - $80,000.00. Other forms of compensation: N/A. Position As the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the supervision...Hourly payWork at officeLocal areaFlexible hours- ..., fitness centers, and much more. Come be a part of this incredible and inclusive team at Invited! Job Summary As a Sous Chef, you are responsible for supporting the daily operations of the kitchen. You will oversee and assist the line cooks and kitchen staff...Full timeTemporary workPart time
$65k - $68k
...Excellent kitchen skills JOB TITLE Sous Chef SUMMARY Reporting to the VP, Culinary, the Sous Chef will be responsible for menu creation, food presentations, recipe development, Food and Equipment inventory maintenance The Company Cuisine Solutions is the world's largest...$70k - $80k
...Sous Chef - Premium Steak & Seafood Concept Location: Ashburn, VA Presented by: Tom Bull, Gecko Hospitality An acclaimed, boutique restaurant group is seeking an experienced Sous Chef to join the leadership team at our high-end, scratch kitchen in...Local areaShift work- ...Sous Chef Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for the Capital One Lounge at IAD Airport. You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items...Hourly payWork at officeFlexible hours
- ...that balances hands-on culinary skill with people management, impacting both the guest experience and kitchen team performance. Sous Chef Benefits & Compensation Competitive salary commensurate with experience Comprehensive health, dental, and vision coverage...
$75k - $83.5k
Flik Hospitality Group, operating the Capital One Lounge at IAD Airport, seeks an Executive Sous Chef to support the Culinary Department's success. You will supervise, prepare, and cook diverse items, develop daily menus, and assist the Executive Chef with menu innovation...- ...Sous Chef Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation...Hourly payWork at officeFlexible hours
$24.15 - $33.64 per hour
...Sous Chef - Janelia Research Campus The Sous Chef is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. The individual in this role should safely handle knives...Hourly pay$72.5k - $80k
Flik Hospitality Group seeks a dedicated Sous Chef located in Dulles Town Center, Virginia. The successful candidate will manage culinary operations, assist in menu creation, and ensure the production of high-quality food items. A strong background in culinary management...- Flik Hospitality Group is seeking a Sous Chef to oversee the Culinary Department for a facility, helping supervise, prepare and cook items, and develop menus with the Executive Chef. The role supports cost control and successful operation, offering an energetic, entrepreneurial...Hourly pay
- ...to exceeding expectations and providing consistently superior experiences to our members. Currently we are seeking an experienced Sous Chef to work with our Executive Chef in a full time year round position with full benefits. Job Summary (Essential Functions) This position...Full timeSummer work
- ...complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process. SOUS CHEF Full Time Leesburg, VA, US We are currently seeking Sous Chef preferably with high end hotel buffet, catering and restaurant...Full timeLocal area
- ...’re guest-obsessed. Our mission is to create memorable moments for every guest, every time. It’s who we are. We are looking for a sous chef who brings the bartaco experience to life through the food we cook and breathes our touchstones. Our culture is defined by these values...Hourly payShift workWeekend workAfternoon shift
- ...Sous Chef Working directly under the Executive Chef, the Sous Chef is responsible for planning and directing food preparation in the kitchen. He/she supervises other kitchen staff, keeps abreast of any problems that arise in the kitchen and seizes control of a situation...
- ...Sous Chef Morrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country. With more than 31,000 associates nationwide, Morrison uses the Power...Hourly payWork at officeLocal areaFlexible hours
- ...Sous Chef Morrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country. With more than 31,000 associates nationwide, Morrison uses the Power...Hourly payWork at officeFlexible hours
$20 - $22 per week
...responsive, transparent, and authentic. Learn more at DetailsPosition: Sous ChefLocation: Mouth of Wilson, VAHours: Full TimePay Rate: $20.00... ...Employee Perks and RewardsJob Summary:The Sous Chef reports to the Executive Chef/Chef Manager. The Sous Chef is responsible...Work at office$27 per hour
...Eurest We are hiring immediately for full time SOUS CHEF positions. Location : Eurest at Navy Federal Credit Union - 820 Follin Lane, Vienna, VA 22180 Note: online applications accepted only . Schedule : Full time schedule. Monday - Friday, hours may vary. Must be able...Hourly payFull timePart timeLocal areaImmediate startRemote workWorldwideMonday to FridayFlexible hoursAfternoon shift- ...every way every time. Diversity and Inclusion, Diversity is an integral part of who we are and what we represent. The goal of the Sous Chef is to manage a specific department and work with the Executive Chef to create, implement and maintain quality standards. In some instances...Hourly pay
- Working with Sodexo is more than a job; it’s a chance to be part of something greater because we believe our everyday actions have a big impact. You belong in a company that allows you to act with purpose and thrive in your own way. What You’ll Do: As a Food Supervisor...Full timeWork experience placementCasual workLocal areaWorldwideFlexible hoursShift work
- Overview At Wiseguy Pizza, we believe in the art of crafting good pizzas with a vision and dedication to excellence. As a Pizza Maker, you will be an integral part of our team, ensuring that every guest experiences the true essence of our restaurant - from the perfect ...Local areaShift work
- ...Flik Hospitality Group is seeking an Executive Chef to oversee all culinary operations for the United Club at IAD Airport. You will lead a team of associates, ensure safety and sanitation, and drive culinary excellence across the account. You will manage menu planning...
- River Bend Club seeks an experienced Sous Chef to join our culinary team and work with the Executive Chef in a full-time, year-round role with full benefits. You will supervise food production for all outlets and events, assist with cost controls, and maintain high standards...Full time
- Pizza Maker Join the matchbox team as a Pizza Maker and showcase your culinary skills in crafting delicious wood-fired pizzas that will delight our guests. As a Pizza Cook, you will work in a fast-paced and dynamic kitchen environment, preparing high-quality pizzas ...Local areaShift work
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